Chef Michael Beugnet
Chef At Home In Sutton
Get to know me better
Very passionate with food and always lasting guest vue and love every challenge
Michael is a classically trained chef starting his career working in a 5 star hotel with a 2 Michelin star restaurant. Hes worked in top restaurants such as Le Chabichou, Le Palme d'Or, Chef Pierre gagnaire and Hotel Oustau Baumaniere. Along with this, he has worked alongside Jason Atherton for 2 years, and a variety of the top French and British chefs.
Since then Michael has moved forward with working in top Michelin star restaurants all over France.
Highly knowledge able on mediterranean cooking, Japanese fusion along with any dietary restrictions
He has a passion ensuring clients are impressed and satisfied by the dishes served, always making sure to listen to any requests and needs.
He enjoys teaching others the range of skills he has gathered over the years in the forms of cooking classes.
Can cook anything from casual dining to 5 star but not matter what, the food stays at a high quality.
Happy to to travel to Essex, Kent, Sussex, London and Berkshire.
More about me
For me, cooking is...
For I will never change is 36 years I am working in kitchen and I still have some enthusiasm to cook and achievements
I learned to cook at...
My cooking is French , Mediterranean, fusion with japonais, Some great knowledge of vegan with I like
A cooking secret...
My secret is give the same quality to everyone and passion
Book your experience with Chef Michael
Specify the details of your requests and the chef will send you a custom menu just for you.
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