Private Chef in Banbury
Rent one of our 263 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















How much does a private chef cost in Banbury?
For 6 people in Banbury, a private chef costs less than dinner out.
AVERAGE PRICE · 6 GUESTS
582 GBP
97 GBP per guest · everything included
What's included
- Chef comes to you
- All ingredients sourced and bought
- Full meal cooked in your kitchen
- Spotless kitchen afterwards
HERE'S THE REAL BREAKDOWN
- 2 guests147GBP / guest = 294 GBP total
- 4 guests97GBP / guest = 388 GBP total
- 6 guests97GBP / guest = 582 GBP total
- 8 guests71GBP / guest = 568 GBP total
- 10 guests71GBP / guest = 710 GBP total
- 13+ guests60GBP / guest = 780 GBP total
How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
Find your chef
Customize your request and start talking with your chefs.
263 Private Chefs in Banbury
Get to know more about our top rated Private Chefs in Banbury












More than 69,400 guests have already enjoyed the experience
4.4 Chef
The guests in Banbury have scored the experience with their Private Chef with a 4.4.
4.71 Food quality
The quality of the menus cooked by our Private Chefs in Banbury received an average score of 4.71.
4.66 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.66 average score.
4.78 Cleaningness
The cleanup of the kitchen and dining area in Banbury has been scored with a 4.78 on average.
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21,840 menus personalized by our Private Chefs in Banbury
Every occasion is unique - make sure you have the right chef and menu for it!








Japanese noodle soup with salmon or chicken
Vegetarian without chicken
Japanese sushi mix
Japanese cheesecake and mochi, raspberry coulis and fresh fruit
(chocolate fondant with strawberries ,raspberry coulis and vanilla ice cream dairy free
Wild mushroom & perl wen tart caramelised shallots, thyme & wensleydale cream
Cotswold asparagus soldiers soft-boiled burford brown egg, aged cheddar crumble & wild garlic oil
Double baked wild mushroom soufflé , creamy parmesan and chives sauce
Baked camembert,honey tomatoes & toasted sourdough baguette
Roasted heritage carrots from hook norton farm cumin yoghurt, pomegranate & hazelnuts
Burrata cheese, heritage tomatoes and avocado salad
Wild mushroom & cotswold brie wellington spinach, truffle oil & heritage tomato salad
Wild mushroom pappardelle white wine, truffle and pecorino
Winter risotto (vegetarian)
Vegetable risotto
Caramelised red onion & goat's cheese tart with rocket salad
Oven baked salmon fillet, crushed new potato, seasonal veg and parsley sauce
Classic sticky toffee pudding with butterscotch sauce & vanilla ice cream
Traditional apple & blackberry crumble with vanilla custard
Eton mess with fresh strawberries & meringue shards
Dark chocolate fondant with salted caramel & honeycomb ice cream
British cheese selection with quince paste & artisan crackers
Chocolate brownie , ice cream
Elderflower & gooseberry fool meringue kisses & crushed pistachios
American pancakes with maple syrup
Brioche french toast, sweet or savoury
Seasonal fruit platter
Extra crispy streaky bacon
Butchers black pudding
Greek yogurt, honey, homemade granola
Selection of white or seeded toast with salted butter
Smashed avacado with chilli oil
Blueberry muffins
Cinnamon buns
Banana and chocolate muffins
Overnight oats - choices of flavours
Other dishes on request
Turkish eggs, or çilbir, poached eggs served on garlic yogurt with spiced butter, served with flat bread (v)
Vegan scrambled eggs with roast potatoes and mushrooms(v)
Choose one eggs benedict, eggs royal with citrus salmon gravlax, eggs florentine with pan fried mushrooms
Hot honey halloumi with carrot and orange salad (v)
Full english breakfast with butchers bacon, sausage and black pudding. choose of fried or scrambled eggs. hash browns, home made baked beans with roast tomato’s and fried mushrooms
Full english vegetarian and vegan with hash browns, hame made baked beans with roast tomatoes and fried mushrooms, spinach, choice of fried or scrambled egg or vegan scrambled eggs
Crispy streaky bacon with potato rosti, poached eggs and aioli, roasted vine tomato’s and chilli oil
Sweet potato rosti with carmalised onion, feta and poached eggs
Smashed avacado with fried eggs, can add either halloumi, bacon, or mixed greens
Shakshouka - baked eggs in a vibrant tomatoes and pepper sauce with onion and spices - can add chorizo
Green shakshouka with pulled lamb shoulder, baked eggs and crumbed feta
Slow cooked brisket on toasted bread with cheese and piccalilli
Muffins - choice of, sausage meat with egg and cheese, bacon egg and cheese, mushroom egg and cheese, roasted peppers egg and cheese
Home made beans with butchers sausage and toast with scamble eggs
Mango and pinapple spiced smoothie bowl
24 hour soaked french toast with roasted plums and mascarpone
Green smoothie
Blueberry and chair smoothie
Tropical smoothie
Mimosa
Orange and apple juice
Ginger shot
Health shot
Cleanse- ginger’s apple, lemon and honey
Bloody mary with spice
King prawns with steamed asparagus and sesame dressing
To be discussed
Sea bass ceviche
Gyoza dumpling selection
Miso marinated salmon with braised pack choi , potato korokke, nori and japanese mayo
Vegetable stack with cauliflower puree mixed leaves salad and harrisa
Duck or veg yakisoba noodles
Chicken teriyaki with steamed rice, nori,spring onion ,sesame seeds and quick pickle vegetables
Selection of japanes mochi
Spiced coconut panacota with passion fruit coulis and poached pineapple
Matcha creme brulee
Vanilla panacota with raspberry coulis
Crispy potato terrine with saffron aioli & dukkah (vg,gf)
Cumin roasted heritage carrot, smoked hummus & wild rocket (vg)
Baba ghanoush (vg)
Labneh with broad beans, mint & dill oil (v)
Burrata, grilled peach, basil & chilli (v)
Salad of baby gem, cucumber, caesar dressing & pickled red onion (v,gf)
Butternut squash & chickpea tagine with lemon & ginger cous cous (vg)
Charred broccoli in chilli, garlic & soy
Roasted butternut squash, refried beans, caramelised red pepper, feta, chimmichurri & mint (v)
Classic apple tarte tarte tatin & chantilly cream (x1 gf)
Sea bass ceviche
To be discussed
Crispy duck salad with mixed leaves and duck sauce
Chicken liver and wild mushroom pate with crispy rosemary bread ,chutney and carrot ribbons
Vegetable stack with cauliflower puree ,harissa paste, mixed leaves salad with balsamic reduction
Vegetable stack with cauliflower puree mixed leaves salad and harrisa
Chicken ballotine with spiced cauliflower rice and braised pak choi
Cotswold rack of lamb tewksbury grass fed with dauphinoise potatoes ,tenderstem brocoli,mint chimichurri
Garlic and herb prawns
Vanilla panacota with raspberry coulis
Creme brulee
Strained greek buffalo yogurt with homemade grape jam
Seared scallops with celeriac and apple puree pancetta crisp, pickled apple
Burrata with roasted peach and tomato salad
Celeriac and apple remoulade with torched mackerel (v)
Crab with orange and pickled radish
Caramelised artichoke with aioli and olive tapenade salad
Pickled beetroot carpaccio with whipped goats cheese and mixed seeds (v)
Celeriac and apple salad with poached egg (v)
Lambs liver parfait with caramelised onions
Confit tomato’s with goats cheese basil oil and pickled peach
Piccolo tomatoes stuffed with tapioca and black garlic with black olive dust
Lamb fillet with caramelised feta, carrot puree and cumin roasted long stem broccoli with lamb jus
Peppered steak with roasted mediterranean vegetables and salsa verda
Roast chicken breast with turnip puree, sautéed cabbage
Sweet potato rosti with woodland mushrooms and sea bream and tomato beurre blanc
Roasted spiced cauliflower steak with white bean and spinach stew (v)
Stuffed courgette with spiced roasted chickpeas and roasted tomato sauce (v)
Butternut steak with spiced butternut puree and roasted kale with buttered beans (v)
Venison steak with celeriac puree, roasted kale and red wine sauce
Peppered haddock, with roasted garlic puree and caramelised onions and peppers
Vanilla panna cotta with strawberryand basil
Dark chocolate marquise with salted carmel cream and honey comb
Orange spiced poached pear with white chocolate cremeux and candied orange
Peach rose with vanilla bean ice cream
Honey semfreddo with fresh fruit and berries
Chocolate mousse with olive oil and sea salt
Coconut tapioca pudding with strawberry and pinapple
Trio of british cheese with chutney and crackers
Salmon sashimi with pickled ginger, wasabi, soy
Baked goat's cheese with peperonata, basil pesto, balsamic glaze
Baked goat’s cheese with peperonata, pesto and balsamic glaze
Warm salad of smoked trout, lardons, croutons, a poached egg, mustard dressing
Chargrilled country toast with brie, truffle wild mushrooms and fines herbs
Chicken milanese, with garlic roasties, salsa verde and rocket
Confit of lamb with dauphinoise potaotes, fricassee of peas, bacon, gem lettuce and mint pesto
Skillet roast fillet of sea bream, pea puree, wild mushroom, spinach and parmesan shavings
Beef bourguignon with all the bits and truffle mash and bone marrow crostini
Roast duck breast, braised red cabbage, rosti potato, green peppercorn sauce and parsnip crispsnd
Aubergine parmigiana with a garden salad
Lamb shin tagine with merguez sausage, pearl couscous, chickpeas, harissa
Elderflower and gooseberry crunch with shortbread
Lemon curd tart with clotted cream and late season raspberries
Peach melba, vanilla ice cream and toasted almonds
Red berry trifle
Rhubarb and ginger creme brulee, shortbread
White chocolate cheesecake with poached autumn fruit
A personal chef for any occasion in Banbury
Since the first private chef joined Take a Chef in Banbury in October 2016, more than 263 Private Chefs have joined our platform in Banbury and offered their services as private chefs anywhere in England.
Starting in 2016, 69,437 guests have already enjoyed a chef in Banbury. To book your chef in Banbury, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 21,840 customized menu proposals, sending a total of 35,893 messages to their guests, who rated their experience with an average score of 4.66 out of 5.
Since the first dinner provided by Take a Chef, 69,437 guests have enjoyed unique experiences with no hassle. Our guests in Banbury usually book menus around 87 GBP per person, including 3.37 courses, sharing an average of 4.62 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Banbury.












Frequently asked questions
Below, you can find the most common questions about private chef services in Banbury.
What does a private chef service include in Banbury?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Banbury?
The price of renting a chef in Banbury can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 60 GBP to 147 GBP. For groups of 13 people or more, the price is 60 GBP per person. For groups of 7 to 12 people, the cost is 71 GBP per person. For groups of 3 to 6 people, the rate is 97 GBP per person, and for 2 people, the price is 147 GBP per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Banbury?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 263 chefs available in Banbury. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Banbury who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Banbury?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Key information about our chefs in Banbury
Discover more details about our private chefs and their services.
The average age of our private chefs in Banbury
Percentage of our women chefs in Banbury.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Banbury.
Percentage of services with kids in Banbury.
Maximum number of bookings for a personal chef by a single client in Banbury.
Increase in the number of bookings for a chef from last year in Banbury.
Languages spoken by our personal chefs in Banbury.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Banbury.
Average timeframe from sending the request to booking.
How many chef services are booked in Banbury each month?
Private chef reservations can vary seasonally depending on the destination. In Banbury, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Banbury.
Cost of a private chef in Banbury
The cost of hiring a private chef in Banbury can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 60 GBP to 147 GBP per person.
For 13 people or more: 60 GBP
For 7 to 12 people: 71 GBP
For 3 to 6 people: 97 GBP
For 2 people: 147 GBP.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
Private chefs registrations
After many years of offering our services, we are lucky to have a fantastic team of chefs that keeps growing in Banbury!
2 personal chefs register with us every month. Our verification team reviews these new chef profiles daily to categorize them, allowing you to discover incredible new chefs every month.
What is the most reserved type of cuisine in Banbury?
We mainly offer six types of cuisine in Banbury: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Chef's special, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Banbury!






Talk to our chefs in Banbury
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Banbury? You’ll get it. Tell us about your event in Banbury, and discover the best chefs who will customize every detail of your experience.










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