Private Chef in Cosham
Rent one of our 231 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Cosham
Since the first private chef joined Take a Chef in Cosham in February 2017, more than 231 Private Chefs have joined our platform in Cosham and offered their services as private chefs anywhere in England.
Starting in 2017, 65,696 guests have already enjoyed a chef in Cosham. To book your chef in Cosham, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 20,428 customized menu proposals, sending a total of 32,873 messages to their guests, who rated their experience with an average score of 4.66 out of 5.
Since the first dinner provided by Take a Chef, 65,696 guests have enjoyed unique experiences with no hassle. Our guests in Cosham usually book menus around 86 GBP per person, including 4.53 courses, sharing an average of 4.77 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Cosham.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
Find your chef
Customize your request and start talking with your chefs.
231 Private Chefs in Cosham
Get to know more about our top rated Private Chefs in Cosham












More than 65,600 guests have already enjoyed the experience
4.39 Chef
The guests in Cosham have scored the experience with their Private Chef with a 4.39.
4.7 Food quality
The quality of the menus cooked by our Private Chefs in Cosham received an average score of 4.7.
4.65 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.65 average score.
4.78 Cleaningness
The cleanup of the kitchen and dining area in Cosham has been scored with a 4.78 on average.
View full review
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20,428 menus personalized by our Private Chefs in Cosham
Every occasion is unique - make sure you have the right chef and menu for it!








Duck pate, homemade brioche, homemade butter
Beetroot tatan,char goats cheese candies walnuts
Pork tomahawk, spiced corn, cavalier nero, pancetta fricasse, burnt apple puree & jus
Puffed gnocchi, potato veloute, confit & fried jerusalem artichokes, peas, tenderstem & sugar snaps, 22 month aged parmesan
Dark chocolate and raspberry cheesecake, raspberry sorbet and berry gel
Salted caramel tart. honey comb and handmade ice cream
Ribeye steaks, peppercorn sauce watercress salad & shallot tatin
Brown butter sous vide pork tomahawk, cavalo nero, smoked pancetta & torched corn fricasse, finished with a burnt apple gel
Hand dived scallops, satay sauce peanut praline & pickled radish
Duck pate, homemade brioche, tomato chutney
Braised striploin of beef stuffed ravioli smoked tomato ragu & soy spayed hazelnuts
Smoked burrata arancini, wild herb aioli & 18 month aged gouda
Potato croquettes, salsa verde & parmesan
Bbq mojito spatchcock chicken, tabouleh salad, pomme anna
Sticky toffee pudding, whisky toffee sauce
Tiger lemon tart & crème friache
Apple tarte tan salted caramel ice cream
Bruschetta al pomodoro (vegetarian)
Caprese skewers (vegetarian)
Mini arancini with mozzarella (vegetarian)
Bresaola with rocket & pecorino
Penne al pomodoro e basilico (vegetarian)
Beef steak lasagna with garlic bread
Aubergine parmigiana (vegetarian)
Tagliata di manzo – sliced sirloin with rocket & balsamic
Tiramisu
Vasque cheese cake
Pavlova with strawberries
Coconut & berry chia pudding (vegetarian)
Seared tuna tataki with ponzu & crispy shallots
Chawanmushi with shiitake & truffle (vegetarian)
Salmon sashimi with wasabi & soy
Yasai gyoza (vegetarian)
Prawn tempura with tentsuyu sauce
Yasai tempura with dipping sauce (vegetarian)
Miso-glazed nasu (eggplant) (vegetarian)
Spicy tuna maki
Black cod miso
Vegetarian sushi platter (vegetarian)
Wagyu beef teriyaki
Ramen with grilled vegetables (vegetarian)
Matcha cheesecake
Black sesame panna cotta with yuzu gel
Chocolate mochi
Mango & coconut pudding
Seared tuna tataki with ponzu
Truffle parmesan arancini
Lobster croquette
Beetroot carpaccio with horseradish cream (vegetarian)
Black cod & saffron risotto
Aubergine parmigiana (vegetarian)
Scallop & saffron tagliolini
Wild mushroom risotto (vegetarian)
Surf & turf – filet mignon & half lobster
Aubergine involtini with herbed quinoa (vegetarian)
Whole roasted seabass “a la plancha”
Wagyu beef teriyaki
Black sesame panna cotta with yuzu gel
Pears in red wine sauce & dry meringue
Chocolate & hazelnut delice with espresso mousse
Mango sticky rice
Crispy wafer with prawn tartare, stracciatella and lime zest a fresh and delicate bite to awaken the palate with citrus and creaminess
Chicken liver pâté crostini a traditional tuscan recipe, served on toasted country-style bread
Mushroom arancini with spicy arrabbiata sauce crispy on the outside, creamy inside, paired with a bold and spicy tomato sauce. (vegetarian)
Bocconcini fior di latte mozzarella in a rocket salad anche cherry tomatoes
Seafood rigatoni carbonara a creamy reinterpretation of the classic, with mixed seafood instead of guanciale
Fettuccine with pistachio pesto and prawn tartare a refined balance of land and sea, featuring marinated raw prawns and creamy pistachio
Homemade seafood gnocchetti with shellfish jus and confit tomatoes hand-rolled gnocchetti with a medley of mussels, prawns, and calamari in a rich seafood broth, garnished with confit cherry tomatoes, fresh parsley lemon zest
"big cacciucco" tuscan seafood soup with seabream fillet, prawns, and garlic roasted bread
Sea bass fillet on roasted butternut squash, courgette-mint cream and mediterranean crumble crispy-skin sea bass placed over a round of oven-roasted squash, surrounded by a velvety courgette and mint cream, topped with a savoury crumble
Tender sautè prawns on smash potato cilinder, served with prawn brisqu and aromatic oil
Dark chocolate and chilli mousse with crispy biscuit an intense and smooth dark chocolate mousse with a subtle chilli twist, paired with a delicate crunchy biscuit
Caprese chocolate cake with baileys zabaglione flourless and rich, served with a velvety baileys-infused egg cream
Classic tiramisu savoiardi soaked in coffee layered with mascarpone cream
Chef selection of 3 canapes
Terrine of ham hock set in its own juice with homemade piccalilli and curly endive
Smoked chicken and apple timbale with creme fraiche served lemon dressing and micro cress
Parma ham and melon served with micro cress
Smoked salmon and prawn served with micro cress and basil mayo dressing
Classic prawn cocktail
Duo gravadlax with celeriac & fennel salad (fresh salmon beetroot and dill gravadlax served with mix apple and celeriac)
Cured meat and vegetable antipasti
Smoked duck breast with orange and port marmalade served with micro cress salad
Chicken liver pate with toasted brioche and red onion marmalade
Brioche and banana bread and butter pudding served with crème anglaise
Apple pie and crème anglaise
Sticky toffee pudding with toffee sauce
Baked new york cheese cake
Traditional english sherry trifle
Treacle tart with creme anglaise
Dill cured salmon with radish, avocado puree and tomato salsa
Goat’s cheese and red onion marmalade tartlet (vegetarian)
Chipotle prawn tacos with avocado salsa
Roasted beetroot with peppered goat’s cheese and orange salad (vegetarian)
Pan roasted sea bream, spring onion potato cake, green beans and sauce vierge
Fish tagine with chermoula
Caribbean style sweet potato, red peppers and black bean curry (vegetarian)
Wild mushroom risotto with parmesan and pesto (vegetarian)
Baklava
Lemon cheesecake
Classic lemon tart with crème fraiche
Pistachio cake with honey crème fraiche
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Cosham.
What does a private chef service include in Cosham?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Cosham?
The price of renting a chef in Cosham can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 57 GBP to 125 GBP. For groups of 13 people or more, the price is 57 GBP per person. For groups of 7 to 12 people, the cost is 56 GBP per person. For groups of 3 to 6 people, the rate is 95 GBP per person, and for 2 people, the price is 125 GBP per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Cosham?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 231 chefs available in Cosham. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Cosham who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Cosham?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Cosham
Discover more details about our private chefs and their services.
The average age of our private chefs in Cosham
Percentage of our women chefs in Cosham.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Cosham.
Percentage of services with kids in Cosham.
Maximum number of bookings for a personal chef by a single client in Cosham.
Increase in the number of bookings for a chef from last year in Cosham.
Languages spoken by our personal chefs in Cosham.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Cosham.
Average timeframe from sending the request to booking.
How many chef services are booked in Cosham each month?
Private chef reservations can vary seasonally depending on the destination. In Cosham, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Cosham.
Cost of a private chef in Cosham
The cost of hiring a private chef in Cosham can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 57 GBP to 125 GBP per person.
For 13 people or more: 57 GBP
For 7 to 12 people: 56 GBP
For 3 to 6 people: 95 GBP
For 2 people: 125 GBP.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
Private chefs registrations
After many years of offering our services, we are lucky to have a fantastic team of chefs that keeps growing in Cosham!
2 personal chefs register with us every month. Our verification team reviews these new chef profiles daily to categorize them, allowing you to discover incredible new chefs every month.
What is the most reserved type of cuisine in Cosham?
We mainly offer six types of cuisine in Cosham: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Chef's special, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Cosham!






Talk to our chefs in Cosham
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Cosham? You’ll get it. Tell us about your event in Cosham, and discover the best chefs who will customize every detail of your experience.









