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Get to know me better
Mexican chef with a world's vision.
I'm a professional chef with experience in high end hotels and restaurants in the Mexican Caribbean. I have worked in fine dining restaurants and large scale events and banquets.
I define my cuisine as a mix of cultures and techniques with a fresh touch and an-all -about flavors base.
I'm focused on delivering mind bearing experiences and good times.
For me, cooking is...
A way to express care and friendship, if you cook for someone you're not only feeding them, you're sharing some of yourself with others.
I learned to cook at...
Universidad de Valle de México - Glion institute modality. And throughout my experience in the professional field.
A role model in the kitchen is...
Massimo Botura. Not only for his avant-garde way of reinventing italian food, but for his altruism.
A cooking secret...
Is to blend the best of all cuisines and cultures into a new way of expression.
As a Private Chef, I can offer you:
Simply tell me what you're craving! I would love to create the perfect menu for your special occasion in Los Mochis.
I can do weddings, birthdays and corporate events in Los Mochis. You name it!
A longer stay in Los Mochis? I'm available for holidays, on a daily basis, and so forth. Just let me know!
Trust me as a culinary consultant to help you with your concept in Los Mochis.
Héctor's Food Gallery
We all eat with our eyes first! Below you can find a little demonstration of what I can bring to your table.
Book your experience with Chef Héctor
Specify the details of your requests and the chef will send you a custom menu just for you.