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Get to know me better
"Shut up and work" (Albert Adria)
My professional start within gastronomy was at the age of 20 in the area of
Mexican Pacific, Puerto Vallarta to be exact city in which I worked for 2 years in
hotels like "Melia" and "sheraton bugambilias" places where I acquired knowledge in seafood
and food on a grand scale.
The second part of my professional career was for the largest cruise company at the level
world "Royal Caribbean International" which was a great personal achievement, this part was what
I better train since I learned a new language and got to know new cultures and cuisines, the best at
world level (Italian, French, Indian, Thai, Mexican, etc.) starting as a cook I opened
I am on my way to finish my 3 years in that company as a chef de partie in restaurants of
After 3 years abroad I return to Mexico, now to the Mexican Caribbean in the city of
Playa del Carmen in which I had the opportunity to be part of 2 restaurant openings in
the position of sous chef for almost 2 years, and now I have the opportunity to venture into a new
world of gastronomy as it is to be a private chef in the "sibarish" team.
For me, cooking is...
The kitchen is the center of what I am now thanks to it and learned another language, and traveled through the world and I have met wonderful people.
I learned to cook at...
My fist experience on the kitchen whas thanks to my mom but in the culinary school i learn about technique´s and gormet food.
A role model in the kitchen is...
Albert Adria... beacause he always looking for the version of every dish and the perfect of it.
A cooking secret...
Again ¨shut up and work¨nothing gives you better results than constant work.
As a Private Chef, I can offer you:
Simply tell me what you're craving! I would love to create the perfect menu for your special occasion in Cabo San Lucas.
A longer stay in Cabo San Lucas? I'm available for holidays, on a daily basis, and so forth. Just let me know!
Because "sharing is caring". I would be happy to teach you all sorts of techniques and recipes in Cabo San Lucas.
Interactive or demonstrative, I can provide showcooking services all around Cabo San Lucas.
Jordan's Food Gallery
We all eat with our eyes first! Below you can find a little demonstration of what I can bring to your table.
Book your experience with Chef Jordan
Specify the details of your requests and the chef will send you a custom menu just for you.