Chef Elite Private Chef
Private Chef in Playa del Carmen
Get to know me better

Outgoingly passionate about mexican and international cuisine
I am a professional chef with over 15 years of experience. I studied gastronomy in Mexico City. Later, I moved to England, where I worked and continued studying. Back in my country, I worked for a while in Los Cabos as a Private Chef at the Pedregal Residences and Villas del Mar in Palomilla. Ten years ago, I founded a catering company in the Riviera Maya and I currently collaborate with various agencies, including Take a Chef, with whom I have been working for 4 years, to continue bringing experiences to the best villas throughout the Riviera Maya.
More about me
For me, cooking is...
It's my daily drive, my passion, and my reason for living
I learned to cook at...
At home, watching my mother and sisters, my grandmother and aunts cook. They have always been my inspiration and my best example.
A cooking secret...
Love what you do above all else.
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