Private Chef in Loreto
Rent one of our 13 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Loreto
Since the first private chef joined Take a Chef in Loreto in April 2016, more than 13 Private Chefs have joined our platform in Loreto and offered their services as private chefs anywhere in Loreto.
Starting in 2016, 181 guests have already enjoyed a chef in Loreto. To book your chef in Loreto, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 30 customized menu proposals, sending a total of 724 messages to their guests, who rated their experience with an average score of 4.45 out of 5.
Since the first dinner provided by Take a Chef, 181 guests have enjoyed unique experiences with no hassle. Our guests in Loreto usually book menus around 1,299 MXN per person, including 4.11 courses, sharing an average of 3.02 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Loreto.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
Find your chef
Customize your request and start talking with your chefs.
13 Private Chefs in Loreto
Get to know more about our top rated Private Chefs in Loreto












More than 100 guests have already enjoyed the experience
4.44 Chef
The guests in Loreto have scored the experience with their Private Chef with a 4.44.
4.36 Food quality
The quality of the menus cooked by our Private Chefs in Loreto received an average score of 4.36.
4.17 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.17 average score.
4.48 Cleaningness
The cleanup of the kitchen and dining area in Loreto has been scored with a 4.48 on average.
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30 menus personalized by our Private Chefs in Loreto
Every occasion is unique - make sure you have the right chef and menu for it!








* mini crispy carrot and zucchini tacos with green sauce
* watermelon and cucumber salad with feta cheese
* tomato carpaccio with panela cheese
Chips and salsa
*mini sopes with chicharrón
*mini sopes with chorizo
Edamames with chili and tajin
Seabass ceviche baja style
Tuna tiradito with ponzu and cucumber
Tomato salad with arugula and parmesano
Greek salad with orégano vinagrette
Green salad with balsamic reducción
Green beans tempura with ponzu and siracha
Coliflower and peppers hummus with vegetables
Carrot and ginger cocunut soup
Roasted tomato soup
Tradicional caesar salad
Authentic mexican tortilla soup
Acapulco style fish ceviche
Seabas pescadillas with salsa verde
Mussels with beer and chorizo and tortilla strips
Mussels with coconut milk and tequila and rice crackers
Wakame salad with ponzu dressing
Roasted eggplant puree with tahini and paprika
Roasted sea bass tikin xic style with rice
Picaña grill with potatoes and rose mary
Stewed red hibiscus enchiladas
Roasted sea bass with vegetables and smash potatoes
Fettuccini alfredo with chicken or shrimp
Penne pasta pomodoro with roasted shrimp or grill chicken
Chicken red mexican enchiladas whit rice and beans
Poblano chile stuffed with ground beef and mexican rice
Rib eye grill with smash potatoes
Fish mixiote with guajillo adobo and vegetables
Grilled shrimp with buttered vegetables
Vegetarian lasagna or tradicional with bolognesa
Chicken breast with mole poblano and rice
* shrimp fajitas with rice and beans
Beef fajitas with rice and beans
Chicken fajitas with rice and beans
Eggplant milanese with tomato sauce and vegan cheese( vegan )
Vegetable curry with white rice
Zucchini and lemon risotto with chicken
Tampiqueña with rajas poblanas,rice,fried beans and red enchiladas
Tempura fish or shrimp tacos with their traditional garnishes
Grill fish or shrimp tacos with their traditional garnishes
Assorted home made pizza ( margarita , cheese or pepperoni)
Assorted sushi ( variety of 4 different rolls)
Grilled sea bass and baby carrots with tzatziki
Vanilla home made flan
3 leches cake
Chocolate brownie with vanilla ice cream
Caramelized pineapple with vanilla ice cream
Carrot cake with vanilla ice cream
Chocolate cake with whipping cream
Mexican churros with caramel sauce
Khoi zeri / coffee jelly
Mexican rice pudding
Tiramisu
Sopa de tortilla ( tortilla, crema regional, queso, chile dulce crujiente y aguacate)
Tartar de atún (atún fresco crudo, salsa de soya, aceite de sésamo, jugo de limón amarillo y crocante de arroz)
Tlacoyo de requesón (tlacoyo de maíz, requesón regional, epazote, salsa de chipotle, lechuga, queso fresco y crema)
Chile relleno de camarón y queso(chile poblano, camarón, queso panela, salsa de tomate rostizado, crema regional y brotes de cilantro)
Birria ahumada (carne de res ahumada por 10 horas, servida en caldo, cilantro, cebolla, repollo y tortillas)
Sahimi de atún (rebanadas de atún fresco, salsa negra, salsa de soya, pepino, cebolla morada y aguacate)
Pollo rostizado (pollo orgánico, adobo de chile morita y dátil, papa a la mantequilla/ajo, ensalada de pasta y repollo)
Rib eye con puré rústico( rib eye premium, chimichurri de chile morita, espárragos a la parrilla y puré rústico con ajo negro)
Flan casero de vainilla (flan casero de vainilla, crema batida y carmelo )
Duraznos cremosos (láminas de durazno, galletas, dulce de leche cremoso y crumbles de romero)
-mi pampa linda- argentine empanadas made hand made dough stuffed ground beef, bell pepper, onion, olives. served w/ spicy chimichurru sauce
-calamus - crispy baby squid served with a tamarind and chipotle chile sauce
-shrimp flower- shrimp sautee in fine herbs ghee on roasted garlic cauliflower
-seasonal curricanes- catch of the day stuffed w/ seasonal vegetables. served w/ serrano chile ponzu sauce
-garden salad- seasonal green leaves, baby beet, red onion, walnuts, feta cheese. oregano & balsamic vinaigrette
- crispy- fresh green leaves, crispy bacon, roasted corn, cherry tomatoes and fennel vinaigrette
-fresh breeze- cucumber & green apple gazpacho. served w/ homemade croutons
- poblano chile cream- poblano chile, roasted potatoes, sweet corn. served w/ regional fresh chesse & crispy tortilla
-healthy and delicious-. catch of the day sautéed with thyme and chives. served with grilled seasonal vegetables and quinoa with pesto
-tender night- slow cooked short ribs in morita chile sauce with polenta cream and grilled plantain
-ravioli- homemade ravioli stuffed with chicken and vegetables roasted. served with tequila flambeed sauce
-zarandeado- zarandeado grilled shrimp accompanied by green basmati rice, seasonal vegetables and cilantro-habanero chimichurri
-laura's cake- bananas & dulce de leche cream cheese cake
-anna pavlova- traditional pavlova served with whipped cream and seasonal fruits
-chocolate lovers- chocolate ganache and berries tartlet
Lemon parfait. lemon mousse on orange crunchy cookies
* chips and salsa
* mini crispy hibiscus tacos with green sauce
* watermelon tiradito with salsa macha vinaigrette
* tomato carpaccio with panela cheese and pepita dressing
*mini sopes with chorizo or chicharrón
Fish ceviche nayarit style
Baja style tuna tiradito
Authentic mexican tortilla soup
Tradicional caesar salad
Seabass pescadillas with green tomatillo sauce
Shrimp cocktail acapulco style
Chop mexican salad
Cactus salad with cotija cheese and cilantro
Mixed bean salad with oregano vinaigrette
Heart of palm and corn salad with avocado vinaigrette
Roasted sea bass tikin xic style with rice
* chicken red mexican enchiladas whit rice and beans
* chicken breast with mole poblano and rice
* fish mixiote with guajillo adobo and vegetables
* grilled shrimp ajillo style with buttered vegetables
* grilled shrimp al pastor style with pineapple and avocado pure
* beef fajitas with rice and beans
* shrimp fajitas with rice and beans
* chicken fajitas with rice and beans
Tampiqueña with rajas poblanas,rice,fried beans and red enchiladas
* tempura fish or shrimp tacos with their traditional garnishes
3 leches cake
Mexican churros with caramel sauce
Corn cake with vanilla sauce
Mexican rice pudding
Vanilla home made flan
Mexican lime carlota
Barra fría de bienvenida (ceviche de pescado, aguachile de camarón y cóctel de camarón – presentación individual)
Fish taco baja style
Pescado zarandeado con vegetales al grill y arroz cremoso
Braised short rib with mushed potatoes purée and mushrooms relish
Chocolate cake with berries coulis
Guacamole fresco con totopos y ceviche de pescado estilo baja
Guacamole fresco con totopos y ensalada de maíz rostizado con limón y chile. (vegetarian)
Selección de tacos con camarones al ajillo, pescado a la parrilla y arrachera marinada, acompañados de tortillas de maíz, arroz mexicano, frijoles y salsas caseras
Tacos de champiñones con chile poblano y tacos de vegetales a la parrilla, acompañados de arroz mexicano, frijoles negros y ensalada fresca con aguacate. (vegetarian)
Flan napolitano casero
Mango fresco con limón y chile. (vegetarian)
Mexican canapés (mini sopes,mini fried tacos,cheese empanadas )
Fish taco baja style
Pescado zarandeado con vegetales al grill y arroz cremoso
- enchiladas stuffed with chicken with oaxacan black mole and red rice
Taco bar (pork,pastor,shrimp,fish and beef)
Flan
Brownie de chocolate bañado con compota de frutos rojos
Bone marrow with huitlacoche (mexican mushroom) roasted peppers and truffle vinaigrette over a fresh baked baguette
Catch of the day ceviche peruvian style
Grilled tuna carpaccio with yuzu and sesame seeds
3 color enchiladas enchiladas (chicken or veggie options)
A variety of tacos, beef, chicken, and seafood, salsas, hand made tortillas and toppings
Cochinita pibil tacos (pulled pork marinated in achiote sauce) with hand made tortillas and pickled red onions
Catch of the day pastor tacos with roasted pineapple,salsa and handmade tortillas
Avocado cheese cake
Churros and caramel
Carlota: mexican key lime pie
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Loreto.
What does a private chef service include in Loreto?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Loreto?
The price of renting a chef in Loreto can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 1,199 MXN to 1,712 MXN. For groups of 13 people or more, the price is 1,199 MXN per person. For groups of 7 to 12 people, the cost is 1,203 MXN per person. For groups of 3 to 6 people, the rate is 1,375 MXN per person, and for 2 people, the price is 1,712 MXN per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Loreto?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 13 chefs available in Loreto. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Loreto who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Loreto?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Loreto
Discover more details about our private chefs and their services.
The average age of our private chefs in Loreto
Percentage of our women chefs in Loreto.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Loreto.
Percentage of services with kids in Loreto.
Maximum number of bookings for a personal chef by a single client in Loreto.
Increase in the number of bookings for a chef from last year in Loreto.
Languages spoken by our personal chefs in Loreto.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Loreto.
Average timeframe from sending the request to booking.
How many chef services are booked in Loreto each month?
Private chef reservations can vary seasonally depending on the destination. In Loreto, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Loreto.
Cost of a private chef in Loreto
The cost of hiring a private chef in Loreto can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 1,199 MXN to 1,712 MXN per person.
For 13 people or more: 1,199 MXN
For 7 to 12 people: 1,203 MXN
For 3 to 6 people: 1,375 MXN
For 2 people: 1,712 MXN.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Loreto?
We mainly offer six types of cuisine in Loreto: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Chef's special, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Loreto!






Talk to our chefs in Loreto
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Loreto? You’ll get it. Tell us about your event in Loreto, and discover the best chefs who will customize every detail of your experience.










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