Chef Andre Loureiro
Private Chef In Pampilhosa Do Botão
Sou chef à 12 anos trabalhei em Londres in Alain Ducasse Michelin Star Restaurant, The Art's Club Private Club
Australia in Qt hotel, Yellow Restaurant, Bentley Restaurant como Sub Chef.
Também trabalhei em Portugal em Laguna Restaurantes um dos quais Rui Paula no Douro/folgosa.
Cozinha internacional, Cozinha de Autor
More about me
For me, cooking is...
Cooking is be free be who you want to be on that moment is giving to someone a especial and single moment.
I learned to cook at...
I learn at the school and all the places I have been working with
A cooking secret...
Work with the best chef and learn
Book your experience with Chef Andre
Specify the details of your requests and the chef will send you a custom menu just for you.
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