Chef Ludmilla De Souza
Chef At Home in Loulé
Get to know me better
Chef with expertise in traditional Italian cuisine and pizza.
Dedicated culinary professional with a diploma in Italian Gastronomy and Culinary Culture. Expertise in traditional Italian cuisine and various pizza styles including Neapolitan, Roman, and contemporary. I am the proud owner and chef of Basilico Trattoria Italiana, a restaurant founded in Loulé in 2023.
More about me
For me, cooking is...
For me, cooking is soul and history: every traditional regional recipe is a living piece of Italy.
I learned to cook at...
Accademia Italiana Chef. In Bologna, Emilia Romagna - Italy
A cooking secret...
By following traditional recipes from each region, I aim to let my customers experience the authentic taste and essence of Italy.
Book your experience with Chef Ludmilla
Specify the details of your requests and the chef will send you a custom menu just for you.
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