Chef Pasquale Pavone
Cook At Home in Portimão
Get to know me better
EXPORTING NONNA´S FOOD AND GOOD VIBES //
BAKING NAPOLITAN PIZZA AROUND PORTUGAL//
KITCHEN: OUR PLAYGROUND :)
https://www.instagram.com/manhaquetepasa
A group of friends that decided to freeze the standard hospitality and catering life to follow the challenge of baking happiness around Portugal.
We all have several years of experiences around Europe (Italy, Scotland, N. Ireland, England, Netherland, France, Croatia, Portugal).
Authentic Pizza (freshly baked in a portable wood fire oven) and Italian street food are the main products, passion and good vibes are fundamental ingredients to make it perfect.
More about me
For me, cooking is...
Art, but with the advantage of sharing its taste with others.
I learned to cook at...
Family backgrounds mixed with influences from places we have lived and chefs we met.
A cooking secret...
Trying to cook like we are the ones who are going to eat...
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