Private chef for corporate events
Hire one of our professional private chefs to elevate your next corporate event.
How it works
Personalize your request
Tell us about your corporate event, the date, number of guests, and budget. No commitments required.
Chat with chefs
Connect with experienced chefs until you find the perfect fit. Share dietary requirements, event style, and cuisine preferences.
Create your menu
Personalize everything from the number of courses to the ingredients in every sushi. 
Book your chef
Complete your booking, make your payment, and get ready for a seamless corporate dining experience.
Enjoy the experience!
Focus on networking and building relationships while your private chef prepares an exceptional meal for your guests.
Ready to book?
Connect with private chefs and start planning the perfect corporate event menu.
Why hire a private chef for your corporate event?
Corporate events deserve more than standard catering. A private chef brings restaurant-quality food and a tailored experience to any business gathering, whether it's a board dinner, product launch, team retreat, or holiday celebration, with menus built around your preferences and guests.
How can I personalize my corporate dining experience?
Simply describe your event, atmosphere, and dietary needs, and a chef will send you a tailored menu. From formal dinners and cocktail receptions to interactive cooking stations and team brunches, you choose the style and the chef handles the rest. Every detail is fully customizable.
Guest reviews
Over 1600 happy clients have enjoyed a sushi chef at home.
Any occasion is perfect for our services
Discover our corporate event chefs
Our skilled chefs bring their expertise and passion to your venue, crafting a personalized menu that will make your corporate event truly special. Whether it's an executive dinner for six or a team celebration for fifty, they deliver an unforgettable culinary experience.
Frequently asked questions
Below, you can find the most common questions about our corporate event experiences.
A private chef service for corporate events covers every aspect of creating a memorable dining experience. This includes designing a custom menu tailored to your event, sourcing quality ingredients, setting up before the meal, preparing and serving dishes on site, and cleaning up afterward. Tableware, glassware, and tips are not included as standard but can be arranged upon request.
The price of hiring a private chef during your vacation starts at $121 per person and varies based on the number of guests and menu complexity. For groups of 7 or more, the average price is $121 per person. For intimate gatherings of up to 6 guests, the average cost is $138 per person. Prices include menu planning, grocery shopping, cooking, serving, and cleanup.
Simply choose your preferred date, indicate the number of guests, and share your event details, dietary requirements, and any cuisine preferences. Within a few hours, experienced chefs near you will send tailored menu proposals. You can review their profiles, ratings, and previous experience before selecting the chef that best suits your corporate event.
Absolutely. Our chefs are experienced in catering to a wide range of dietary needs, including vegetarian, vegan, gluten-free, dairy-free, halal, kosher, and allergy-specific requirements. Simply share all dietary restrictions when submitting your request, and the chef will design a menu that ensures every guest is well catered for.
While private chef services are often associated with intimate gatherings, our chefs can cater for larger corporate events as well. There is no strict maximum, though most corporate events range from 10 to 50 guests. For very large events, additional chefs or catering staff can be arranged to ensure a seamless experience.
Yes, your private chef will prepare the meal on site, whether at your office, a rented venue, or any location with a functional kitchen. For larger or more complex menus, the chef may do some preparation in advance to ensure a smooth and timely service at your venue.
Absolutely! Many of our chefs offer live cooking stations and interactive experiences that are perfect for team-building events and networking receptions. This adds an engaging element to your corporate event and gives guests a front-row seat to the culinary process.
We recommend booking at least one to two weeks in advance for corporate events to ensure availability and allow time for menu planning. However, we can accommodate last-minute requests depending on chef availability in your area.
Beverages are not included as standard but can be arranged as an add-on. Many of our chefs can recommend wine pairings or cocktail selections to complement your menu. Alternatively, you may provide your own drinks for the event.
Some chefs offer tasting sessions prior to larger corporate bookings. This can be discussed directly with your chosen chef through the platform. It is a great way to finalize your menu and ensure every detail meets your expectations.
Key information about private chefs for corporate events
Learn more details about our corporate event services.
With an average of 15 years of experience, our chefs bring exceptional culinary knowledge to every corporate event.
Our chefs specialize in over 30 different cuisines, ensuring the perfect menu for your event.
Just 4 hours from request to menu proposals from chefs near you.
Over 40% of our chefs have professional experience catering corporate events and functions.
92% of our corporate event menus can be fully customized for dietary restrictions and allergies.
A single corporate client has booked the same private chef for 12 consecutive events.
35% increase in corporate event bookings in the last year.
Our chefs can communicate with your international guests in up to 4 languages.
More than 60% of corporate clients book a private chef for a second event within six months.
Our chefs can cater from intimate executive dinners of 4 to large team events of 50 or more.
We uploaded over 1,200 pictures of our corporate private chef experiences.
On average, it takes 2 days from requesting to booking a private chef for your corporate event.