Get to know me better
Love to cook for someone
I am a professional chef with 8 years kitchen experience. my career start from my home country ( Sri Lanka ) in the best five star city hotel named Cinnamon Grand hotel Colombo, then I was move to Dubai in 2013. in Dubai my experience was in three best five star hotels in the world, 1. Soffitel The Palm Dubai, 2. The Grand Hyatt Dubai, 3. Four season Hotel DIFC. That was the great experience in my culinary career. Then in July of 2019 I moved to the Australia as a chef in Ground of Alexandria presently I am working with this amazing restaurant in NSW.
For me, cooking is...
my passion & make the costumers happy
I learned to cook at...
I learned how to cook in my culinary school
A role model in the kitchen is...
finish the products without any mistakes
A cooking secret...
enjoying cooking with fallowing the Kitchen rules.
As a Private Chef, I can offer you:
Simply tell me what you're craving! I would love to create the perfect menu for your special occasion in Sydney.
Chaminda's Food Gallery
We all eat with our eyes first! Below you can find a little demonstration of what I can bring to your table.
Book your experience with Chef Chaminda
Specify the details of your requests and the chef will send you a custom menu just for you.