Chef Florencia Szanto
Chef At Home in Broadbeach
Get to know me better
I’m a private chef who blends Latin roots with coastal flavours, creating relaxed, thoughtful meals that are full of flavour and care.
I’m 26 years old and currently studying commercial cookery, but cooking has always been part of my life. I grew up in a family where food is central — cooking often, cooking well, and cooking with love.
Alongside my studies, I run my own food business, where I bring together technique, creativity, and genuine hospitality. I love travelling, discovering new flavours, and learning from different food cultures, which constantly inspires the way I cook today.
I work as a chef on yachts and in the Grand Prix for Formula 1 in Melbourne, where I’ve learned to cook in fast-paced and stressful environments while delivering high-quality, personalised meals, always with a smile!

More about me
For me, cooking is...
For me, cooking is about enjoyment — my space to slow down, connect with myself, and create dishes that make people feel relaxed and on holiday.
I learned to cook at...
I learned to cook at home, where food was always about connection, flavour, and sharing.
A cooking secret...
My secret is care — in the details, the timing, and the final experience.
Book your experience with Chef Florencia
Specify the details of your requests and the chef will send you a custom menu just for you.








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