Chef Frederick Marechal
Personal Chef In Spring Hill
I'm a professional chef with 27 year of experience , I have did my chef school and training in Europe , French cooking is my back ground, I'm a very passionate chef , working with fresh and local produce , I dedicate my work to giving people an experience that they will never forget , I can custom menu to please people to suit customer idea and budget

More about me
For me, cooking is...
a passion , a continual learning
I learned to cook at...
chef school in Belgium and training in france
A cooking secret...
cooking with fresh and quality ingredients

Book your experience with Chef Frederick
Specify the details of your requests and the chef will send you a custom menu just for you.








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