Chef Rami Attia
Personal Chef in Kangaroo Point
Get to know me better
I cook Italian, French and north African food
I recently decided to change career and pursue my dream of becoming a professional chef .I am studying a commercial cookery course and a diploma in hospitality management at TAFE QLD.I had several
jobs within the last five years where I gained a diverse work experience and demonstrated the ability to manage staff,
adapt to changing environments, punctuality and a high level of professionalism.
More about me
For me, cooking is...
My passion and a hobby
I learned to cook at...
Tafe Queensland mooloolaba
A cooking secret...
I love cooking and i cook with love
Book your experience with Chef Rami
Specify the details of your requests and the chef will send you a custom menu just for you.
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