Private Chef Solange De-Ré - Take a Chef
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Get to know me better

From the world to your table!

I'm a professional chef with 10 years experience in the culinary world. I graduated in the HOTEC Culinary Arts and Hospitality (Sao Paulo, Brazil) and made an extention in the Culinary CL Institute (Stgo, Chile) but my first steps started in my homekitchen in the countryside of Paraguay. As I wanted to travel the world I soon realized I needed a fun profession to make it happen and this gave me a new perspective in my cooking style while studying, working or just eating. I love traditional cuisine but also I'm a big enthusiast of combining different culture styles of cooking and bringing a very creative and flavoured dish to the table.

My services

As a professional Chef, I offer the following services

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