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Get to know me better
My mission will always be to cook with heart, passionately for my guests
Following a good experience gained in the early 90's as restaurant manager in Deux-Sévres and another with caterers in the PACA region from 1995, I decided to create my own business conciergerie for cooks & event catering from 2013.
Later, these same experiences are reinforced by following a training of cook in Aurillac.
After exercising with the various caterers of the Riviera, I opted for a fusion cuisine with the Terroir being closer to fans of fresh produce.
From now on, I definitely like to buy from producers mainly Vauclusiens for fruits and vegetables, Alpine breeders for Sisteron lamb, Tarn for veal and the Aubrac plateau for beef.
I like to return then to the city with these marvels which smell good our Terroirs.
Be assured that by entrusting the Chef with your private and professional events, you will have the assurance of a real culinary escapade.
For me, cooking is...
A real passion for others and all my guests
I learned to cook at...
After the formation at Régis Marcon Cooking School, i followed my job on French Riviera and Luberon with the caterers on Roussillon & St Tropez area.
A role model in the kitchen is...
My models are famous Chef Thierry Marx and awesome Chef Regis MARCON
A cooking secret...
Find the ingrediants that will give a magical taste to my preparations
As a professional Chef, I offer the following services
I can create a menu based on your preferences to enjoy in the comfort of your home in Roussillon. Simply tell me what you're craving!
I can provide catering services in Roussillon for weddings, birthdays, corporate events and more.
Interactive or demonstrative, I can provide showcooking services in Roussillon.
Weekly healthy meals in Roussillon, prepared in your home or delivered once per week
We had an incredible experience with Chef Marc. Both the food and the service were exceptional. His focus on local produce (including foraging his own herbs) made for a great way to celebrate the fantastic food of the region. We would definitely love to have Chef Marc cook for us again.
Tom Kline-Oct 26, 2019
We enjoyed our dinner with Chef Marc thoroughly! Everything about our evening was perfect. I’m very happy we chose Chef Marc.
Sheridan Nice-Oct 15, 2019
Chef Marc prepared a wonderful dinner for 7 at our rented home in Provence. He was an absolute pleasure to work with ahead of time as well as during the event. The food, presentation, description and passion were all outstanding. Would recommend Marc for any in-home event!
Donato Arguelles-Jun 21, 2019
Merci à Marc qui a su adapter son menu à nos exigences (diner avec une femme enceinte ayant un diabete gestationnel) et à un changement de lieu de dernière minute.
Charlotte Pasco-Mar 25, 2019
Book your experience with Marc
Specify the details of your requests and our Chefs will send you a customised menu.