Chef Francesco Palumbo
Chef At Home in London
Get to know me better
Chef with 20+ years of experience, blending traditional Italian flavors with global influences to create unique, memorable dishes.
My name is Francesco Palumbo, and I am a chef with over 20 years of experience in the hospitality industry, working in luxury restaurants and 5-star hotels across Italy and London. My passion lies in bringing authentic Italian flavors to the table, with a special focus on Neapolitan traditions. I also love to blend flavors from around the world, creating unique and original culinary experiences.
In 2024, I opened my artisan workshop, "Italian Touch by Francesco Palumbo," in London, where I craft handmade dishes using top-quality ingredients, many of which are directly imported from Italy.
Whether it’s a romantic dinner, a special event, or a convivial meal, my goal is to deliver a unique and unforgettable experience, combining passion, tradition, and creative international flair.

More about me
For me, cooking is...
Cooking is love and creativity—blending Italian traditions with global flavors to tell stories, create connections, and deliver unique experiences.
I learned to cook at...
I began in my family’s deli in Naples, mastering Neapolitan traditions, then refined my skills in luxury hotels to create elevated, authentic cuisine.
A cooking secret...
My secret is balancing tradition and creativity—honoring authentic Italian flavors while exploring new ideas to craft unique, memorable dishes.




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