Chef Maximilian Suppel
Chef At Home in Brighton and Hove
Get to know me better
A focused fine dining chef. Putting emphasis on quality produce and refined techniques and dishes.
I am a professional chef with 4 years experience. Having propelled myself through high end kitchens from France to Aberdeen to London.
I take a lot of pride in all of my food. I am professional, yet friendly and personable. I can cater menus for a more relaxed and casual sharing platter dinner to a multi course tasting menu.

More about me
For me, cooking is...
A passion and way of life.
I learned to cook at...
I really honed my skills in 3 Michelin Star - Restaurant Gordon Ramsay.
A cooking secret...
Using the same amount of passion for every aspect of my cooking.





Book your experience with Chef Maximilian
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