Private Chef Stephen Stephen

I believe food is more than just a meal, it’s an experience to be shared.

I will bring you the very best in plant-based, family-style dining that celebrates flavour, seasonality, and connection.

Whether it’s an intimate gathering or a grand celebration, I know that the magic is in the details. From vibrant, fully plant-based menus to beautifully dressed tables featuring seasonal florals, elegant napkins, candles, and bespoke décor, every element is thoughtfully curated to create moments your guests will never forget.

For me, cooking is...

Plant-based cooking has not only become a way of life it’s become a true passion.

I learned to cook at...

I am a self taught chef with a true passion and drive to create stunning plant based food for all to enjoy

A cooking secret...

At The Holy Kitchen we celebrate each ingredient to create not just mouth watering dishes but visually stunning plants of food for your perfect event

My menus

Plant Based Roast Dinner

STARTER

Choose 1 dish

MUSHROOM PATE - mushroom pate, served with a selection of breads and pickles

SEASONAL SOUP - served a with bread roll

FIRST COURSE

All inclusive

MAIN COURSE

All inclusive

‘BEEF’ WELLINGTON - crisp puff pastry, with mushroom pate wrapped around our juicy marbles steak loin

CAULIFLOWER & CHEEZE - whole roasted cauliflower on a bed of garlic & leeks with a side of our signature cheeze sauce

Roasted Carrots

Roasted Parsnips

Green Beans

Yorkshire Puds

Stuffing Balls

Gravy

DESSERT

Choose 1 dish

BREAD & BUTTER PUDDING - baked in home made custard with a touch of cinnamon

CHOCOLATE MOUSSE CAKE - on an oat & ginger biscuit base

CRUMBLE & CUSTARD - made with seasonal fruit

SAVOURY CHEESECAKE - cream cracker base loaded with a garlic & herb cream cheese middle and topped with a vegan cheese selection, crackers, chutneys, pickles, grapes & fresh fig

Plant Based Mexican Fiesta

STARTER

All inclusive

EMPANADAS - crisp pastry wrapped around a bean & cheese filling

QUESADILLA - tortillas filled with mushroom & cheese and pan fried

TRIO OF DIPS - guacamole, refried beans, tomato salsa & tortilla chips

FIRST COURSE

All inclusive

MAIN COURSE

All inclusive

SPICED CAULIFLOWER TACOS - roasted cauliflower, slaw, dressed with a paprika mayo served in a corn tortilla wrap

PULLED BEEF TACOS - pan fried shredded ‘beef’ loaded on guacamole, lettuce served in a corn tortilla wrap

MEXICAN RICE - with peppers, green onions and baked garlic, cumin and paprika

CORN RIBS - roasted with paprika, garlic and blow torched at the table

NACHOS - loaded with crispy kale, baby corn, cheese and spicy cashew cream

DESSERT

All inclusive

CHURROS - light and fully churros, fried and coated in a cinnamon sugar and served with a chocolate dipping sauce

Plant Based - The Italian Job

STARTER

All inclusive

ARANCINI - mushroom risotto rice balls, covered in breadcrumb, fried served on a bed of rocket and topped with olive crumb

FOCACCIA - tomato & olive bread served with fig balsamic & olive oil dip with a selection of olives & pickles

FIRST COURSE

All inclusive

MAIN COURSE

All inclusive

LASAGNE - layers of tomato & vegetable ragu, pasta and our signature cheese sauce

TOMATO CEVICHE - thinly sliced rainbow tomatoes, green onions, olive oil

FIG SALAD - leafy salad with cucumber, green onions, crunchy croutons, pomegranate and fresh figs

DESSERT

Choose 1 dish

TIRAMISU - classic Italian dessert known for its rich, creamy layers and coffee-infused flavour

CHOCOLATE MOUSSE CAKE - on an oat & ginger biscuit base

SAVOURY CHEESECAKE - cream cracker base loaded with a garlic & herb cream cheese middle and topped with a vegan cheese selection, crackers, chutneys, pickles, grapes & fresh fig

Plant Based Afternoon Tea

STARTER

All inclusive

CREAM CHEESE - soft vegan cream cheese with cucumber & cress

SMOKEY MUSHROOM - vegan cheese, lettuce

OLIVE TAPENADE - rocket, avocado, sundried tomato

CHICKPEA ‘TUNA’ - mayo, sweetcorn, pea shoots

SAUSSAGE ROLL - sage and onion sausage filling wrapped in puff pastry

FIRST COURSE

All inclusive

MAIN COURSE

All inclusive