Chef Venio Scoccini

Chef At Home in London
Chef Venio Scoccini

Get to know me better

From the flavors of the sea to the finest land ingredients, I craft private dining experiences celebrating the best of Mediterranean culture.

I am Venio Scoccini, a Professional Chef whose culinary journey began with a formal degree from a Catering High School (Diploma di Scuola Alberghiera).

Throughout my career, I have specialized in fine dining and luxury private services, working as a Private Chef for UHNW individuals across elite destinations including Monaco, Sardinia, and London. I have extensive experience in the high-end private sector, crafting bespoke dining experiences aboard superyachts and luxury vessels (including M/Y XOS at Sea and M/Y ARES).

Combining technical precision, top-tier ingredients, and creativity, I deliver tailor-made gastronomic experiences designed to meet the highest standards in exclusive settings.

Photo from chef Venio Scoccini

More about me

For me, cooking is...

For me, cooking and creating dishes is my form of expression.

I learned to cook at...

I learned to cook via my Catering diploma, kitchens in Italy & London, and as a Private Chef in luxury villas and on superyachts.

A cooking secret...

Be empathetic with the customer, try to understand what he wants and create.

Book your experience with Chef Venio

Specify the details of your requests and the chef will send you a custom menu just for you.