Private Chef in Andover
Rent one of our 184 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Andover
Since the first private chef joined Take a Chef in Andover in February 2017, more than 184 Private Chefs have joined our platform in Andover and offered their services as private chefs anywhere in England.
Starting in 2017, 56,262 guests have already enjoyed a chef in Andover. To book your chef in Andover, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 16,977 customized menu proposals, sending a total of 25,444 messages to their guests, who rated their experience with an average score of 4.67 out of 5.
Since the first dinner provided by Take a Chef, 56,262 guests have enjoyed unique experiences with no hassle. Our guests in Andover usually book menus around 86 GBP per person, including 3.38 courses, sharing an average of 4.88 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Andover.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
184 Private Chefs in Andover
Get to know more about our top rated Private Chefs in Andover












More than 56,200 guests have already enjoyed the experience
4.43 Chef
The guests in Andover have scored the experience with their Private Chef with a 4.43.
4.72 Food quality
The quality of the menus cooked by our Private Chefs in Andover received an average score of 4.72.
4.66 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.66 average score.
4.79 Cleaningness
The cleanup of the kitchen and dining area in Andover has been scored with a 4.79 on average.
View full review
View full review
View full review
View full review
16,977 menus personalized by our Private Chefs in Andover
Every occasion is unique - make sure you have the right chef and menu for it!








Crispy chinese pancake rolls – pork or shiitake (vegetarian option available)
Benvenuto dello chef mini tostada con gambero marinato al lime e coriandolo fresco
Crispy tostada with prawn, burrata and fresh parsley
Potato croquettes with truffle sauce golden and creamy, served with a delicate truffle-scented sauce. (vegetarian)
Sweet & savoury beef strips tender beef strips (sirloin or rump), marinated in soy, garlic and honey, stir-fried to perfection and finished with teriyaki glaze and toasted sesame seeds
Gourmet puerco burrito soft wheat tortilla filled with spiced slow cooked pork, avocado cream, pico de gallo and a touch of sweet chili
Royal eggplant parmigiana layered eggplant with tomato sauce, mozzarella fiordilatte, basil and parmesan baked to perfection. (vegetarian)
Wok-flambéed tiger prawns fresh prawns sautéed with garlic, butter, ginger and lime, then flambéed with sake or brandy for an aromatic and theatrical touch
Tropical wonton millefoglie crispy wonton pastry layers filled with coconut cream and topped with fresh jam (mango or pineapple), dusted with icing sugar and a touch of cinnamon
Dark chocolate and chilli mousse with crispy biscuit an intense and smooth dark chocolate mousse with a subtle chilli twist, paired with a delicate crunchy biscuit
Marchesita tres leches” dessert crispy sweet wafer filled with dulce de leche, topped with mezcal-infused tres leches cream and toasted
Express tiramisu! savoiardi soaked in coffee layered with mascarpone cream, done straight on your table
Duck liver parfait with brioche toast
Warm goat cheese salad with walnuts & honey (vegetarian)
Pan-seared scallops with cauliflower purée
French asparagus with hollandaise (vegetarian)
Bouillabaisse
Cheese soufflé (vegetarian)
Lobster bisque
Escargots à la bourguignonne
Veal blanquette with mushrooms
Vegetable cassoulet (vegetarian)
Roast rack of lamb, rosemary jus
Sole meunière
Mille-feuille
Clafoutis aux cerises
Paris-brest
Moelleux au chocolat
Tuna poke with mango and avocado
Vegetable spring rolls with sweet chili sauce (vegetarian)
Duck bao buns
Grilled halloumi with pomegranate molasses (vegetarian)
Korean bbq beef tacos
Thai green curry with vegetables (vegetarian)
Teriyaki salmon burger
Moroccan spiced chickpea stew (vegetarian)
Coconut pannacotta with passionfruit
Chocolate chai mousse
Mango sticky rice
Lemon and basil sorbet
Tuna poke with mango and avocado
Vegetable spring rolls with sweet chili sauce (vegetarian)
Duck bao buns
Grilled halloumi with pomegranate molasses (vegetarian)
Korean bbq beef tacos
Thai green curry with vegetables (vegetarian)
Teriyaki salmon burger
Moroccan spiced chickpea stew (vegetarian)
Coconut pannacotta with passionfruit
Chocolate chai mousse
Mango sticky rice
Lemon and basil sorbet
Octopus and potato salad a mediterranean classic, fresh and light, with olive oil and parsley
Crispy wafer with prawn tartare, stracciatella and lime zest a fresh and delicate bite to awaken the palate with citrus and creaminess
Mixed fried seafood and vegetables crispy fried prawns, calamari and vegetables in a light batter
Benvenuto dello chef mini tostada con gambero marinato al lime e coriandolo fresco
Grilled octopus on potato cream charred and tender, served with a velvety potato purée and aromatic oil
Sea bass fillet on roasted butternut squash, courgette-mint cream and mediterranean crumble crispy-skin sea bass placed over a round of oven-roasted squash, surrounded by a velvety courgette and mint cream, topped with a savoury crumble of toasted bread
Wok-flambéed prawns fresh prawns sautéed with garlic, butter, ginger and lime, then flambéed with sake or brandy for an aromatic and theatrical touch
Tender sautè prawns on smash potato cilinder, served with prawn brisqu and aromatic oil
Classic tiramisu savoiardi soaked in coffee layered with mascarpone cream
Sicilian cannolo sweet ricotta with pistachios, orange zest
Vanilla panna cotta with berry or mango coulis a light and elegant spoon dessert, perfect to finish the meal
Tropical wonton millefoglie crispy wonton pastry layers filled with coconut cream and topped with fresh jam (mango or pineapple), dusted with icing sugar and a touch of cinnamon
Bruschetta napolitana (vegetarian)
Tuna poke with mango and avocado
Smoked haddock fritters
Aubergine caviar baguette croustillant (vegetarian)
Teriyaki salmon with rice
Moroccan vegetable strudel, cumin jus (vegetarian)
Grilled sea bream with olives, artichokes, avocado purée
Duck leg confit with puy lentils
Sticky toffee pudding & custard ice cream
Lemon meringue pie, raspberry sorbet
Matcha ice cream
Cannoli siciliani
Ballotine of smoked ham hock, chicken and girolle mushrooms
Warm goat cheese salad with walnuts & honey (vegetarian)
Sea bream carpaccio with olives, artichokes and avocado purée
Tempura aubergine with miso glaze (vegetarian)
Butternut squash and ginger soup with caramelised scallops
Matsutake mushroom rice (vegetarian)
Crab salad & avocado donut
Beef wagu rolls, tiger prawns ravioli, grilled baby artichoke, tomato and soya sauce chutney, rocket cress salad
Wild sea bass infused with truffle, crab ravioli, butter spinach
Roasted mushroom wellington, rosemary jus (vegetarian)
Miso black cod
Roast duck crown, apple & potato terrine, sautéed vegetables, port jus
Beef fillet with potato fondant, carrot cannelloni and red wine sauce
Chicken with black garlic jus ,wild mushrooms barbecued baby vegetables,
Raspberry pistachio mousse mille-feuille
Valrhona chocolate, candied pecan nuts ice cream
Mango sticky rice
Grand marnier soufflé
Apple crumble parfait, green apple sorbet & custard délice
Tuna tartare with avocado and sesame
Aubergine dengaku (vegetarian)
Scallop sashimi with yuzu kosho
Goma-ae spinach with sesame dressing (vegetarian)
Tempura prawns
Vegetable gyoza (vegetarian)
Salmon nigiri selection
Yasai maki roll (vegetarian)
Miso black cod
Mushroom soba noodles (vegetarian)
Wagyu beef teriyaki
Grilled sea bream shioyaki
Green tea mille crêpes
Hojicha pudding
Daifuku mochi
Yuzu tart
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Andover.
What does a private chef service include in Andover?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Andover?
The price of renting a chef in Andover can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 57 GBP to 125 GBP. For groups of 13 people or more, the price is 57 GBP per person. For groups of 7 to 12 people, the cost is 56 GBP per person. For groups of 3 to 6 people, the rate is 95 GBP per person, and for 2 people, the price is 125 GBP per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Andover?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 184 chefs available in Andover. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Andover who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Andover?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Andover
Discover more details about our private chefs and their services.
The average age of our private chefs in Andover
Percentage of our women chefs in Andover.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Andover.
Percentage of services with kids in Andover.
Maximum number of bookings for a personal chef by a single client in Andover.
Increase in the number of bookings for a chef from last year in Andover.
Languages spoken by our personal chefs in Andover.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Andover.
Average timeframe from sending the request to booking.
How many chef services are booked in Andover each month?
Private chef reservations can vary seasonally depending on the destination. In Andover, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Andover.
Cost of a private chef in Andover
The cost of hiring a private chef in Andover can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 57 GBP to 125 GBP per person.
For 13 people or more: 57 GBP
For 7 to 12 people: 56 GBP
For 3 to 6 people: 95 GBP
For 2 people: 125 GBP.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
Private chefs registrations
After many years of offering our services, we are lucky to have a fantastic team of chefs that keeps growing in Andover!
1 personal chefs register with us every month. Our verification team reviews these new chef profiles daily to categorize them, allowing you to discover incredible new chefs every month.
What is the most reserved type of cuisine in Andover?
We mainly offer six types of cuisine in Andover: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Chef's special, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Andover!






Talk to our chefs in Andover
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Andover? You’ll get it. Tell us about your event in Andover, and discover the best chefs who will customize every detail of your experience.









