Private Chef in Dorset
Rent one of our 60 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.
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A personal chef for any occasion in Dorset
Since the first private chef joined Take a Chef in Dorset in March 2017, more than 60 Private Chefs have joined our platform in Dorset and offered their services as private chefs anywhere in Dorset.
Starting in 2017, 793 guests have already enjoyed a chef in Dorset. To book your chef in Dorset, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 353 customized menu proposals, sending a total of 2,560 messages to their guests, who rated their experience with an average score of 4.84 out of 5.
Since the first dinner provided by Take a Chef, 793 guests have enjoyed unique experiences with no hassle. Our guests in Dorset usually book menus around 77 GBP per person, including 4.36 courses, sharing an average of 3.72 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Dorset.
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How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
60 Private Chefs in Dorset
Get to know more about our top rated Private Chefs in Dorset
![Alan Irwin-Brent](https://d1zzxdyvtq79bu.cloudfront.net/uploads/images/cache/big/53/86/53869.jpg)
![Dan Blucert-London](https://d1zzxdyvtq79bu.cloudfront.net/uploads/images/cache/big/19/80/60/198065.jpg)
![Giovanni Nunziata-Islington](https://d1zzxdyvtq79bu.cloudfront.net/uploads/images/cache/big/41/76/80/417687.jpg)
![Darius Knetsch-Croydon](https://d1zzxdyvtq79bu.cloudfront.net/uploads/images/cache/big/25/26/50/252655.jpg)
![Salim Drouiche-Gloucester](https://d1zzxdyvtq79bu.cloudfront.net/uploads/images/cache/big/60/94/20/609421.jpg)
![Alex Jucan-Brent](https://d1zzxdyvtq79bu.cloudfront.net/uploads/images/cache/big/21/73/00/217303.jpg)
![Natalie Mansfield-Pensilva](https://d1zzxdyvtq79bu.cloudfront.net/uploads/images/cache/big/53/16/30/531635.jpg)
![Damon Fletcher-Bristol](https://d1zzxdyvtq79bu.cloudfront.net/uploads/images/cache/big/54/03/60/540363.jpg)
![Gianni Bovenzi-London](https://d1zzxdyvtq79bu.cloudfront.net/uploads/images/cache/big/41/97/30/419739.jpg)
![Federico Sarli-London](https://d1zzxdyvtq79bu.cloudfront.net/uploads/images/cache/big/43/55/80/435589.jpg)
![Philippe Roth-London](https://d1zzxdyvtq79bu.cloudfront.net/uploads/images/cache/big/27/97/27975.jpg)
![Robert Smyth-London](https://d1zzxdyvtq79bu.cloudfront.net/uploads/images/cache/big/21/74/40/217447.jpg)
More than 700 guests have already enjoyed the experience
4.6 Chef
The guests in Dorset have scored the experience with their Private Chef with a 4.6.
4.8 Food quality
The quality of the menus cooked by our Private Chefs in Dorset received an average score of 4.8.
4.8 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.8 average score.
5 Cleaningness
The cleanup of the kitchen and dining area in Dorset has been scored with a 5 on average.
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353 menus personalized by our Private Chefs in Dorset
Every occasion is unique - make sure you have the right chef and menu for it!
![Bespoke Menu - Canapés + 3 courses](https://d1zzxdyvtq79bu.cloudfront.net/context/frontend/images/menus/surprise/surprise5.jpg)
![Fish Feast](https://d1zzxdyvtq79bu.cloudfront.net/context/frontend/images/menus/italian/italian6.jpg)
![Autumn a la carte](https://d1zzxdyvtq79bu.cloudfront.net/context/frontend/images/menus/french/french3.jpg)
![THE FRENCH MENU](https://d1zzxdyvtq79bu.cloudfront.net/context/frontend/images/menus/french/french4.jpg)
![Asian Essences](https://d1zzxdyvtq79bu.cloudfront.net/context/frontend/images/menus/asian/asian1.jpg)
![THE COTSWOLD](https://d1zzxdyvtq79bu.cloudfront.net/context/frontend/images/menus/asian/asian6.jpg)
![Festive Feast](https://d1zzxdyvtq79bu.cloudfront.net/context/frontend/images/menus/surprise/surprise2.jpg)
![A taste of Abruzzo](https://d1zzxdyvtq79bu.cloudfront.net/context/frontend/images/menus/italian/italian2.jpg)
Bespoke
Bespoke 1
Bespoke 2
Bespoke 3
Bruschetta platter
Fig, mozzarella & sherry caramel / tenderstem broccoli & cashew pumpkin seed pesto / cherry tomato, basil & confit garlic
Grilled salmon fillet / king scallops in seaweed butter / fowey mussels, cider & shallot cream
All served with
Roast baby potatoes, charred baby gem, roasted corn, broad bean & pea panache
Lemon & chive hollandaise / smoked almond romesco sauce
Chocolate & salted caramel tart, clotted cream
• beetroot & walnut salad feta, chicory, pomegranate
• bresaola, rocket, parmigiano reggiano, truffle mayo
• butternut squash & sage arancini, pesto, pine nuts & aged parmigiano reggiano
• caesar salad, baby gem, egg, anchovy, garlic crouton, parmesan crisp
• caponata, prosciutto crisp, sourdough toasts, gremolata
• charcuterie, pickles, olives, cheeses, crisp breads, dips
• chicken liver parfait, rhubarb, walnut and pistachio granola, brioche
• pork belly, black pudding, celeriac, apple
• goat’s cheese mousse, beetroot, pickled blackberry, walnut, white chocolate
• pigeon breast, pearl barley, parsnip, chocolate
• gin cured salmon, sweet pea panna cotta, white crab, dill pickles, cucumber ketchup
• beef rump, braised ox cheek, savoy, potato rosti, girolles, mushroom ketchup, beef jus
• braised beef brisket, fondant potato, creamed cabbage, tenderstem broccoli, roasted carrot puree, bacon, and mushroom jus
• braised lamb shoulder, glazed carrots, dauphinoise potato, winter greens, red wine jus
• curried cauliflower falafel, pomegranate, raita, pickled cauliflower *vegan*
• duck breast duck leg, pomme anna, beetroot, spring onion, red wine & plum glaze
• crispy polenta with roasted pumpkin, - beetroot textures & a balsamic glaze
• chicken supreme, braised leg, glazed carrot, pomme anna, caramelised shallot, parsnip crisp, jus
• pork tenderloin, belly, chorizo crumb, puy lentils, butternut squash, kale, jus
• tahini & garlic stuffed baby aubergine, dukkha, tomato & red pepper chutney
• butter poached hake, spinach & brown shrimp tartlet, pickled samphire, dill hollandaise
• salmon en croute, spinach & basil pesto, black olive crushed new potatoes, buttered leeks, garlic & white wine sauce
• apple tart tatin cinnamon crème anglaise
• cinnamon panna cotta, red wine poached pears, shortbread
• caramelised roasted figs, mascarpone, honey granola crumble
• treacle tart, spiced apple, brandy crème anglaise
• sticky toffee pudding, butterscotch sauce, honeycomb, meringue, chantilly cream
• chocolate cremeux, charred orange, chocolate soil, toasted almond, chantilly
Stone-baked baguette & salted butter
Poached king prawns, chives beurre blanc, sea herbs, warm bread
Baked gruyere souffle, onion chutney, soft herbs salad, lovage (v)
Coquilles saint-jacques, baked scallop with tarragon
French onion soup with grilled cheddar croutons (ve)
Rillettes of duck leg with piccalilli and toasted brioche
Free range chicken, braised little gem, peas & broad beans, potato gratin, chicken sauce
Duck breast & confit leg, celeriac puree, red cabbage, kale, blackberry sauce
Dry aged rib-eye steak, pommes anna, creamy mushroom sauce
Dover lemon sole, green beans, new potato, capes & parsley sauce
Caramelised onion & beetroot tart, feta cheese (ve)
Caramelised white chocolate, dark chocolate mousse
Honey almond cake, yogurt sorbet, strawberries & pistachio (v)
Madeleine with chantilly and raspberry sauce (v)
Crème caramel, candied orange zest and raisins (v)
Vegan espresso crème caramel with pistachio biscotti (ve)
Sourdough bread & salted butter
Salt-baked beetroot, sea buckthorn & burrata
Curd salmon, horseradish potato, quil egg, cherry radish
Raw beef tartar, bonito mayo, fried shallots & foi gras
Delica pumpkin, shitake mushroom, cavolo nero, peanut & turmeric root
Cotswolds lamb rump, white beans & purple sprouting broccoli, lamb sauce
Hereford sirloin, smoked bone marrow & pearl onions, beef jus side of vegetables
Caramelised white chocolate, dark chocolate mousse
Apple cake & blackberries, miso chantilly
Sticky toffee pudding & clotted cream, toffee sauce
Sourdough baguette, ampersand butter
Raw beef tartar, bonito mayo, fried shallots & foie gras
Lobster & prawn cocktail, black pepper croutons
Wild bass crudo, smoked yogurt & redcurrant
Raw courgette, sunflower miso, elderflower champagne (ve)
Ox heart tomato, cow's curd, garden herbs (v)
Hereford sirloin, smoked bone marrow & pearl onions, beef jus
Roast chicken, grilled corn, lemon jell, grey oyster mushrooms, chicken sauce
Spring lamb rack, roasted artichoke, potato fondant, spring vegetables, mint oil, lamb
Fresh tagliolini, cornish crab, pickled chilli, lemon grass sauce
Grilled hispi cabbage, burnt lemon, pomme allumettes, almond cream (ve)
Caramelised white chocolate, dark chocolate mousse
Sticky toffee pudding, hot toffee sauce, clotted cream (v)
Honey cake, yogurt sorbet, strawberries & pistachio
Lemon posset, sarawak pepper foam
Coconut sorbet & blackberry granita (ve)
Beetroot, goats curd & sherry caramel
Brisket wellington
Brie, fig, sherry & crumpet bread
Chicken & chestnut terrine, pickled mushroom & sage
Pumpkin panna cotta, crab & caviar
Glazed beef short rib or turkey & sausagemeat stuffing ballotine or sunblush tomato, wild mushroom & walnut
Served family style with
Roast potatoes, cauliflower cheese, charred cabbage & roasted roots
Cranberry frangipane, glazed cranberries & brandy crème anglaise
Sticky date & apple pudding, miso caramel & clotted cream
White chocolate & gingerbread chessecake
Abruzzese ravioli with ricotta and nutmeg filling, tomato and basil sauce and grated parmigiano reggiano
"pallotte cacio e ovo": bread and cheese balls, fried and served on gourmet tomato and basil sauce, grated parmigiano reggiano
Abruzzese fish stew with garlic, white wine, white fish, squid, prawns and chopped parsley
Maccheroni "chitarra" style with mini meatballs in tomato and basil sauce and grated parmigiano reggiano
Pasta "pecorara" shepher style, with vegetables, tomato and ricotta sauce
Maccheroni "chitarra" style with sea bass, garlic, white wine, cherry tomatoes and parsley sauce
Lamb stew neretese with red peppers and montepulciano d`abruzzo
Fried bread and cheese meatballs in tomato and basil sauce
Broad beans and pancetta stew, served with garlic crostini
Mussels, white wine and saffron stew, served with garlic crostini and chopped parsley
Chicken "abruzzese" pan cooked chicken legs with red peppers, onions and tomatoes
Clams stew with garlic, white wine, chopped parlsey and crostini
Breaded and fried monkfish, served with crispy mixed leaves salad
Abruzzese ciambella (doughnut) with zabaion and syruped peaches
Deconstructed "bocconotto" with black grapes compote, cinnamon, pastry dough crumble and chantilly cream
"pepatelli" and abruzzese "cantucci biscuits to dip in "vino cotto" (traditional sweet abruzzese wine)
Traditional bocconotti: sweet pastry mini cakes with grape and rhum compote, dusted with icing sugar
Homemade ice cream with traditional "ratafia" liquor (made with cherries and montepulciano)
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.
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Frequently asked questions
Below, you can find the most common questions about private chef services in Dorset.
What does a private chef service include in Dorset?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Dorset?
The price of renting a chef in Dorset can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 72 GBP to 134 GBP. For groups of 13 people or more, the price is 72 GBP per person. For groups of 7 to 12 people, the cost is 61 GBP per person. For groups of 3 to 6 people, the rate is 104 GBP per person, and for 2 people, the price is 134 GBP per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Dorset?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 60 chefs available in Dorset. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Dorset who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Dorset?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Dorset
Discover more details about our private chefs and their services.
The average age of our private chefs in Dorset
Percentage of our women chefs in Dorset.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Dorset.
Percentage of services with kids in Dorset.
Maximum number of bookings for a personal chef by a single client in Dorset.
Increase in the number of bookings for a chef from last year in Dorset.
Languages spoken by our personal chefs in Dorset.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Dorset.
Average timeframe from sending the request to booking.
How many chef services are booked in Dorset each month?
Private chef reservations can vary seasonally depending on the destination. In Dorset, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Dorset.
Cost of a private chef in Dorset
The cost of hiring a private chef in Dorset can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 72 GBP to 134 GBP per person.
For 13 people or more: 72 GBP
For 7 to 12 people: 61 GBP
For 3 to 6 people: 104 GBP
For 2 people: 134 GBP.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Dorset?
We mainly offer six types of cuisine in Dorset: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Surprise, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Dorset!
![Talk to the chefs (1)](https://d1zzxdyvtq79bu.cloudfront.net/context/frontend/landing/landing02/discover-our-chefs_01.jpg)
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Talk to our chefs in Dorset
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Dorset? You’ll get it. Tell us about your event in Dorset, and discover the best chefs who will customize every detail of your experience.
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![Talk to the chefs (1)](https://d1zzxdyvtq79bu.cloudfront.net/context/frontend/landing/landing02/discover-our-chefs_01.jpg)
![Talk to the chefs (4)](https://d1zzxdyvtq79bu.cloudfront.net/context/frontend/landing/landing02/discover-our-chefs_04.jpg)
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