Private Chef in Anglesey
Rent one of our 23 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Anglesey
Since the first private chef joined Take a Chef in Anglesey in February 2017, more than 23 Private Chefs have joined our platform in Anglesey and offered their services as private chefs anywhere in Anglesey.
Starting in 2017, 43,758 guests have already enjoyed a chef in Anglesey. To book your chef in Anglesey, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 7,096 customized menu proposals, sending a total of 8,959 messages to their guests, who rated their experience with an average score of 4.77 out of 5.
Since the first dinner provided by Take a Chef, 43,758 guests have enjoyed unique experiences with no hassle. Our guests in Anglesey usually book menus around 87 GBP per person, including 3.45 courses, sharing an average of 4.37 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Anglesey.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
Find your chef
Customize your request and start talking with your chefs.
23 Private Chefs in Anglesey
Get to know more about our top rated Private Chefs in Anglesey












More than 43,700 guests have already enjoyed the experience
4.6 Chef
The guests in Anglesey have scored the experience with their Private Chef with a 4.6.
4.78 Food quality
The quality of the menus cooked by our Private Chefs in Anglesey received an average score of 4.78.
4.8 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.8 average score.
4.88 Cleaningness
The cleanup of the kitchen and dining area in Anglesey has been scored with a 4.88 on average.
View full review
View full review
View full review
View full review
7,096 menus personalized by our Private Chefs in Anglesey
Every occasion is unique - make sure you have the right chef and menu for it!








English asparagus, crispy hen's egg, wild garlic aioli
Pickled carlingford oyster, horseradish cream, dill
Caprese salad with heritage tomatoes & burrata (vegetarian)
Vegan - miso glazes aubergine, pickled daikon, yuzu dressing
Braised beef short rib, creamy polenta, cavolo nero
Goosnargh chicken, stuffed leg, leeks, creamed potato, chestnut veloute
Vegan three nut roast & all the trimmings
Pan roasted sea bass, lemon & caper butter sauce, crushed potatoe
Yorkshire rhubarb & custard panna cotta
Mini pavlova, lime curd, fresh fruit
Vegan coconut mousse, passion fruit, lime, roasted pineapple
Triple chocolate brownie bites
Roast quail ,glazed heritage carrot ,pine nut and chicken fat mayonnaise
Swordfish carpaccio, lemon dressing, capers, radish
Glazed scottish lobster,cauliflower,curry spices ,pickled apple,shiso
Burrata cheese, heritage tomatoes and avocado salad (vegetarian)
Crab ravioli, while vine and butter sauce, micro herbs
Squash and ricotta ravioli , parmesan ,butter and sage sauce, (vegetarian)
Pork loin, madeira sauce , seasons veg and apple pure
Spring vegetable risotto (vegetarian)
Roast turbot,grilled onion emulsion,garlic and anchovy cream
Middle white suckling pig,bacon consomme,jamon iberico,pomegranate molasses
Rack of lamb,artichokes flowers,new potatoes,french beans and anchovy dressing
Baked ratatouille with crottin goat’s cheese and haricot beans (vegetarian)
Paris-brest, pistachio praline chantilly & sour cherry compote
Caramelised apple with ricotta creme diplomat and arlettes
Gateau opera,peanut butter,banana,lime,rum
Trio of chocolate, homemade vanilla ice cream
Caprese salad with heritage tomatoes & burrata (vegetarian)
Arancini with slow cooked ragu & fresh mozzarella, spicy arrabbiata sauce
Duck ragu arancini, fresh mozzarella, spicy arrabbiata sauce
Vegan - miso glazes aubergine, pickled daikon, yuzu dressing
Spring pea & ricotta tortellini, pistachio pesto, aged parmesan (vegetarian)
Crispy porchetta, white beans, chilli & garlic cavolo nero
Braised beef short rib, creamy polenta, cavolo nero
Pan roasted sea bass, lemon & caper butter sauce, crushed potatoe
Classic tiramisu
White chocolate & ginger cheesecake
Triple chocolate brownie bites
Vegan coconut mousse, passion fruit, lime, roasted pineapple
Bruschetta trio – tomato basil, mushroom & garlic, olive tapenade
Creamy tomato & basil soup
Chicken parmigiana or aubergine parmigiana (veg)
Sides: spaghetti aglio e olio, green salad
Tiramisu: a classic italian dessert with layers of coffee-soaked ladyfingers, mascarpone cream, and cocoa. panna cotta: a creamy, cooked cream dessert, often flavored with vanilla or berries. cannoli: crispy pastry shells filled with sweetened ricotta che
Smoked yerba and beef carpaccio with wasabi dressing, watercress and olive focaccia
Thai marinated king prawns,garlic nan bread , fish sauce
Buffalo mozzarella, avocado and heritage tomato salad (vegetarian)
Double baked wild mushroom soufflé , creamy parmesan and chives sauce (vegetarian)
Breton fish stew, mussels, prawns, sea bass & new potatoes
Dry aged galloway beef fillet,slow cooked cheek, peanutxo, roasted cauliflower
Oven baked salmon fillet, crushed new potato, seasonal veg and parsley sauce
Winter risotto (vegetarian)
Whisky and chocolate cremeux,whisky ice cream ,coffe and carmel
Elderflower and vanilla mousse,raspberries ,gin,meringue
Sticky toffee pudding,carmel sauce , ice cream
Vanilla cheesecake, blueberries
Pani puri with curry lentils (vegetarian)
Foie gras with duck leg croquette
Prosciutto and melon with walnut dressing
Tomato bread with arbequina oil (vegetarian)
Hand-dived scallops with black pudding
Smoked salmon and crab with pickled cucumber and caviar
Whipped goat cheese with beetroot and walnut (vegetarian)
Tuna tartare with rucola salad
Signature beef wellington with pomme purée and red wine jus
Pan-roasted hake with spanish-style rice, mussels and chorizo
Roasted rack of lamb with courgette risotto
Celeriac steak with pearl barley risotto (vegetarian)
Texture of banana
My strawberry truffle with homemade custard
Choux au craquelin with turrón and coffee cream
Vanilla panna cotta with berries and honeycomb
Grilled sardines romesco pepporonata, basil oil toasted almonds
Pan seared queenie scallops, jerusalem artichoke roasted +puree, parmesan espuma prosciutto crisp,
Camarones: lighly battered tiger prawns, tomato, avocado, corriander salsa
Seabass ceviche, avocado smash guacamole, pico de gallo salsa, corn maize tortilla chips queso fresco
Lemon mint granita, splash of spiced rum
Lime mint mojito granita
Seabass, coconut chilli reduction, saag aloo gratin, lime pickle
Black miso cod, swiss chard, sticky rice
Sticky soy and chilli glazed salmon, fragrant rice, asian greens charred red peppers
Mango ripple cheese cake, blackberries, hibiscus gel, lemon balm
Eaton tidy with summer berryies meringue kisses, greek yogurt, blueberry jam
Balsamic maserated strawberries with black pepper, champagne sabayone
Arancini, crispy rissto balls with mozzarella & mushrooms and a marinara sauce
Calamari with aioli dip and rocket, parisian salad
Ripped mozzarella with sun dried tomatoes, chilli flakes with a rich tomato oil and basil dressing
Caprese salad with fried capers, anchovy dressing and micro herbs
Italian prawns with garlic, olive oil, chilli rings, parsley and a chunk of bread
Carpaccio di mauzo, thinly sliced rare beef fillet dressed with extra virgin olive oil, lemon juice and parmigiana shavings
Potato gnocchi, sautéed chestnut mushrooms and sage butter
Bruschetta, grilled focaccia topped with tomatoes, red onion, basil and pesto dressing
Oven baked salmon with cappers, black olives, cherry tomatoes, dill and olive oil with rossti potato
Gamberi all aglio spaghetti king prawns , olive oil, chilli flakes and chopped parsley
Seared tuna steak with a caper dressing, broccoli and roast potatoes
Tuscan fillet of sea bass with olive oil infused with garlic and herbs with a warm green bean and tomatoes and new potatoes
Grandma’s lasagna with tomato and red onion salad
Pork chop milanese, pork chop coated with herbs, parmigiana and breadcrumbs with tomato pesto, pom purée and spinach
Florentine butter chicken thighs, floured skin on thighs fried with garlic butter and lemon with potato wedges
Baked stuffed eggplant, halved eggplant filled with tomatoes, peppers, courgettes and feta cheese topped with golden bread crumbs with a fiery tomato sauce
Mozzarella cheese cake with berry sauce
Sicilian lemon panna cotta with raspberry jelly
Neapolitan ice cream with biscotti crumbs
Orange polenta cake with sweet moscpone cream
Tiramisu ( say no more)
Baked peaches with honey and thyme and raspberry ripple ice cream
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Anglesey.
What does a private chef service include in Anglesey?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Anglesey?
The price of renting a chef in Anglesey can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 53 GBP to 121 GBP. For groups of 13 people or more, the price is 53 GBP per person. For groups of 7 to 12 people, the cost is 62 GBP per person. For groups of 3 to 6 people, the rate is 92 GBP per person, and for 2 people, the price is 121 GBP per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Anglesey?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 23 chefs available in Anglesey. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Anglesey who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Anglesey?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Anglesey
Discover more details about our private chefs and their services.
The average age of our private chefs in Anglesey
Percentage of our women chefs in Anglesey.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Anglesey.
Percentage of services with kids in Anglesey.
Maximum number of bookings for a personal chef by a single client in Anglesey.
Increase in the number of bookings for a chef from last year in Anglesey.
Languages spoken by our personal chefs in Anglesey.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Anglesey.
Average timeframe from sending the request to booking.
How many chef services are booked in Anglesey each month?
Private chef reservations can vary seasonally depending on the destination. In Anglesey, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Anglesey.
Cost of a private chef in Anglesey
The cost of hiring a private chef in Anglesey can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 53 GBP to 121 GBP per person.
For 13 people or more: 53 GBP
For 7 to 12 people: 62 GBP
For 3 to 6 people: 92 GBP
For 2 people: 121 GBP.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Anglesey?
We mainly offer six types of cuisine in Anglesey: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Chef's special, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Anglesey!






Talk to our chefs in Anglesey
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Anglesey? You’ll get it. Tell us about your event in Anglesey, and discover the best chefs who will customize every detail of your experience.









