Private Chef in Frontera

Hire one of our 14 Private Chefs in Frontera and personalize your menu, 235 clients in Frontera have already booked their chef!

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Private Chef in Frontera

Since the first Private Chef that joined Take a Chef and created a profile in Frontera in January, 2019, more than 14 Private Chefs have affiliated to our platform in Frontera and offer their services as Private Chef anywhere in Estado de Coahuila de Zaragoza.

Starting from 2019, 235 guests have already enjoyed a Private Chef in Frontera through Take a Chef. Up until today, our chefs have shared 44 customized menu proposals, sending a total of 83 messages to the guests, who have rated their experience an average score of 4.38 out of 5.

Our guests in Frontera typically reserve menus of 1125 MXN per person, which include 4.71 courses, sharing an average of 3.25 messages with their Private Chef for the personalization of their menu before reserving. Submit your request and find your Private Chef in Frontera!

How does it work?

01

We cook in your home
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02

We serve each dish
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03

We clean up before leaving
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14 Private Chefs in Frontera

Meet the top rated Private Chefs in Frontera

Alex Bogdan-Private Chef in Frontera

Alex Bogdan

México D.F.

Hola, ¿Cómo estas? Escribí esto para que me conozcas un poco más Mi historia comienza hace más de 10 años en la ciudad de Nueva York, donde sin s... view more

4.6 (111)
195 services
JUAN CARLOS ZEDILLO CHAVEZ-Private Chef in Frontera

Juan Carlos Zedillo Chavez

México D.F.

Apasionado en la cocina, me agrada llevar alimentos de gran calidad y sabor a mis comensales, He tenido la oportunidad de estudiar en el extranjero... view more

4.6 (71)
131 services
José Manuel Bravo-Private Chef in Frontera

José Manuel Bravo

México D.F.

Soy Chef productor de Master Chef Mx, Chef productor de Nailed it Mx, Chef productor de Escuela Master Chef Mx y cuando no estoy trabajando en tele... view more

4.7 (36)
68 services
Paola Rendon-Private Chef in Frontera

Paola Rendon

México D.F.

Tengo mas de 10 años de experiencia en catering y chef a domicilio, organizo, planifico y ejecuto eventos de hasta 600 personas. Tras mi paso por e... view more

4.6 (38)
62 services
INA Berrio-Private Chef in Frontera

Ina Berrio

Georgetown

Chef with 15 years experience cooking around the world, with a large education in Basque Country, Spain, Tandon Culinary School at Rajhasthan, Indi... view more

4.7 (23)
58 services
MARIANA LEONI-Private Chef in Frontera

Mariana Leoni

Austin

I am a professional chef. Graduated from The Culinary Institute of America in New York. Worked in NYC at Gabriel Kreuther (2 michelin stars) Open... view more

4.6 (12)
35 services
Mariana Ascoli-Private Chef in Frontera

Mariana Ascoli

Houston

I was born and raised in Rio de Janeiro. Being a creative and passionate about food and traveling, I got my certificate in Business Management in A... view more

4.9 (12)
29 services
Gabriel Boyko-Private Chef in Frontera

Gabriel Boyko

Houston

Experienced Executive Chef from high-end celebrity rehabs in Malibu. Graduate of Le Cordon Bleu Pasadena in 2005. I have years of restaurant exper... view more

4.8 (11)
27 services
Lisandro Silva-Private Chef in Frontera

Lisandro Silva

San José del Cabo

Soy un joven Chef profesional con más de 15 años de experiencia en cocina y más de 6 años ininterrumpidos como Chef privado o chef personal. Me gus... view more

5 (2)
25 services
Laura Beatriz Quiroga Garza-Private Chef in Frontera

Laura Beatriz Quiroga Garza

Monterrey

Soy Chef y Administrador de Empresas, hice de mi hobby y pasión una carrera ya de más de 10 años, soy una persona muy creativa y dinámica me gustan... view more

4.7 (14)
23 services
Isaac Gutierrez-Private Chef in Frontera

Isaac Gutierrez

Puerto Vallarta

Chef Profesional, apasionado cocinero, comence mi formacion en el Instituto Gastronomico Belinglise, hace mas de 12 años. Mi formacion laboral come... view more

4.9 (8)
23 services
Danushka Lysek-Private Chef in Frontera

Danushka Lysek

Austin

After graduating from Le Cordon Bleu, Chef Danushka’s culinary career quickly rose to prominence. Danushka is an experienced culinary instructor... view more

4.8 (6)
22 services

44 menus personalized by our Private Chefs in Frontera

Every occasion needs a tailored menu, personalize yours!

More than 200 guests have already enjoyed the experience

4.38

AVERAGE SCORE BASED ON 47 REVIEWS

4.4/ 5

Chef

4.54

The guests in Frontera have scored the experience with their Private Chef with a 4.54.

Presentation

4.44

Not only taste counts! The presentation of our Private Chefs dishes has received a 4.44 average score.

Cleaningness

4.2

The clean up of the kitchen and dining area in Frontera has been scored with a 4.65 on average.

Food quality

4.65

The quality of the menus cooked by our Private Chefs in Frontera received an average score of 4.65.

Take a Chef

4.09

The oeverall experience of our guests with Take a Chef in Frontera has received a score of 4.09!

Muy buena experiencia. Paola fue muy profesional. la calidad de los alimentos fue muy buena y la actitud y disposición excelentes. La verdad estaba un poco a la expectativa del servicio pero quede muy satisfecha.

Natalia Maldonado - Feb 20 2017

5/ 5

Our Chef Ignacio and his assistant were great. We had a staff meal, it left us all talking, enjoying the presentation and the food was dinner was great! The best part was at the end the kitchen was spotless! I highly recommend trying this for a special event! The chef also will send pairing suggestions too! Julie

Julie Hutchens - Jun 20 2022

5/ 5

Mariana and her assistant were great! Every dish had its own sophisticated elements to it that made them delicious. Service was very professional and prompt. They also left our kitchen spotless when done. I’d happily use them again.

Darren Jordan - Jan 25 2021

5/ 5

By far the best private chef I have ever used. Chef Gabe was very attentive and excited to carry out this meal. He communicated very effectively and was extremely flexible to the menu ideas and presented an excellent menu. The presentation was more than expected and the food quality was out of this world. I would definitely use him again and highly recommend him to other people, but only if you want to be impressed!

Shawn Bernard - Feb 16 2021

5/ 5

Enjoy a Private Chef in the comfort of your own home

Let us know the details of your event and receive tailored menu proposals from our Private Chefs in Frontera.

Key information about Private Chef in Frontera

Discover more details about our Private Chefs in Frontera and their services.

39 years

The average age of our Private Chefs in Frontera

57% women

Percentage of Private Chef women in Frontera.

5 hours

The average wait time from submitting the request and the first menu.

2019-01-13

First Private Chef service in Frontera.

19.5% of kids

Percentage of Private Chef services with kids in Frontera.

8 bookings

Maximum number of bookings for a Private Chef in Frontera by a single client.

700%

Increase in the number of Private Chef bookings in Frontera in the last year

2 languages

Languages spoken by our Private Chefs in Frontera.

50%

Percentage of guests that hire a Private Chef more than once.

8 days

Average number of days booked for multiple services.

8 pictures

Photos of our Private Chefs uploaded to the platform in Frontera.

3 days

Average timeframe from the Private Chef request to booking.

How many services of Private Chef are booked in Frontera each month?

Depending on the destination, Private Chef reservations can fluctuate seasonally to a greater or lesser extent throughout the year. In the case of Frontera, you can check the monthly fluctuations of Private Chef reservations in the following table.

Thruthfully, any month of the year is good to enjoy a Private Chef in the comfort of your home, but due to the fluctuations in the demand for Private Chefs in Frontera, prices may vary especially for last minute reservations. Step ahead and book a Private Chef to avoid any surprises!

How much does a Private Chef cost in Frontera?

The cost of hiring a Private Chef depends essentially on the number of guests who will be enjoying the experience. On average, for bookings of 2 people, the price of a Private Chef in Frontera is 1627 MXN per person. Between 3 and 6 people, the average price is 1242 MXN per person. Between 7 and 12 people, the average price is 1134 MXN. For 13 or more people the average price is 968 MXN.

On another hand, each destination is totally different, and seasonality usually makes prices vary considerably. On the following chart you can find the differences on the average pricing charged by our Private Chefs in Frontera on each particular month of the year.

What is the most reserved type of cuisine in Frontera?

We mainly offer six types of cuisine in Frontera: Mediterranean, Italian, French, Japanese, Mexican and surprise. The type of cuisine with the highest number of bookings in Frontera is the Italian cuisine, and the less booked type is the Mediterranean cuisine.

But beyond these six types of cuisine, our Private Chefs personalize thousands of menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Of course, our Private Chefs will adapt their dishes to any allergy or dietary restriction, and they can also propose other cuisines or fusions. Sumbit your request and discover the menus of your Private Chefs in Frontera!

Discover our Private Chefs

Each Private Chef in Frontera is absolutely unique. All of them have professional cooking training and years of experience in all kinds of restaurants. Each one of them has made their own way to becoming a Private Chef. Tell us the details of your event and discover the best Private Chefs in Frontera who will personalize every detail of your experience.

Frequently asked questions

Below you can find the most common questions about Private Chefs in Frontera.

What does a Private Chef service include in Frontera?

A Private Chef service includes everything necessary to enjoy the experience, from the customization of a menu to the purchase of ingredients, the mise en place prior to the service, the preparation of the menu at the guests' home, the complete table service, and lastly the set up and cleaning of the kitchen and the spaces used during the experience. Tableware and glassware are not included. Gratuity is entirely up to the guests' discretion.

How much does a Private Chef cost in Frontera?

The price of a private chef service depends essentially on the number of people. On average, for bookings of 2 people, the price of a Private Chef in Frontera is 1627 MXN per person. Between 3 and 6 people, the average price is 1242 MXN per person. Between 7 and 12 people, the average price is 1134 MXN. For 13 or more people the average price is 968 MXN. It is important to point out that, depending on the destination, Private Chef reservations may be more or less seasonal and, therefore, the price may fluctuate. This also applies to last minute bookings, where prices may also vary.

How can I hire a Private Chef in Frontera?

To hire a Private Chef just select a date, number of people, let us know your food preferences and intolerances and share with us a few details about your kitchen. In a matter of a few hours, you will receive four tailor-made menus and will be able to review the chef's profile, reviews and pictures of their dishes. You will also be able to speak directly with each chef through the messaging area on the platform and ask for menu modifications, price changes, and generally discuss any questions you may have. Once you have chosen your favorite chef and menu, you can finalize your reservation on the website. Once the reservation is confirmed, you will receive the chef's direct contact information to finalize the details.

How can I find a Private Chef in Frontera?

In Frontera there are currently 14 Private Chefs available. To find the best chef, you only have to fill in the form and the 4 best local chefs available on the chosen date will send you their menu proposal. You will be able to check in detail their professional profile and choose the chef/proposal you like the most.

What is the maximum amount of people allowed for a Private Chef service?

There is no maximum number of people, although a Private Chef service is usually carried out in a more intimate level along with friends or family, and usually in homes where space is limited. Even though there is no maximum number of people, generally the groups do not exceed 15 people.

Does the Private Chef cook at my house?

A Private Chef always prepares the menu at the client's home, as it is an inherent part of the experience. However, depending on the complexity of the menu, the chef may prepare a mise en place before going to the client's home, as some dishes take several hours to prepare and it would be impossible to execute all the steps at the client's home.

Can I cook along with the Private Chef?

Absolutely! Usually, there are always several food lovers among the diners who take the opportunity to share some time with the chef, learn some tricks in the kitchen and the step-by-step of each of the dishes on the menu. For those diners who really want to get hands on, they can of course join the chef and cook!

Are the ingredients for a Private Chef service fresh?

Every Private Chef gives the utmost importance to the freshness of the ingredients used in their menus. The main difference between a restaurant and a private chef is in the personalized treatment of each diner. The chef personalizes the menu, and based on that menu, makes the necessary purchases to develop the menu chosen by the customers. Therefore, the freshness of the ingredients is one of the key elements of a Private Chef service.

Are drinks included in a Private Chef service?

Drinks are not included by default. However, you can reach an agreement with the chef in order to add drinks as an "extra" to the menu proposal.

How much should I tip a Private Chef in Frontera?

Each guest can freely decide the tip he/she wishes to give to the chef, as it is up to their discretion. On average, based on the tips given by 235 guests in Frontera, guests usually tip 14,72% of the total amount to their Private Chef.

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