Private Chef in Parás
Rent one of our 17 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Parás
Since the first private chef joined Take a Chef in Parás in February 2018, more than 17 Private Chefs have joined our platform in Parás and offered their services as private chefs anywhere in Parás.
Starting in 2018, 3,247 guests have already enjoyed a chef in Parás. To book your chef in Parás, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 1,373 customized menu proposals, sending a total of 2,135 messages to their guests, who rated their experience with an average score of 4.67 out of 5.
Since the first dinner provided by Take a Chef, 3,247 guests have enjoyed unique experiences with no hassle. Our guests in Parás usually book menus around 1,386 MXN per person, including 3.76 courses, sharing an average of 4.17 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Parás.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
17 Private Chefs in Parás
Get to know more about our top rated Private Chefs in Parás












More than 3,200 guests have already enjoyed the experience
4.56 Chef
The guests in Parás have scored the experience with their Private Chef with a 4.56.
4.61 Food quality
The quality of the menus cooked by our Private Chefs in Parás received an average score of 4.61.
4.67 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.67 average score.
4.78 Cleaningness
The cleanup of the kitchen and dining area in Parás has been scored with a 4.78 on average.
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1,373 menus personalized by our Private Chefs in Parás
Every occasion is unique - make sure you have the right chef and menu for it!








Aranccini de papa con jamon serrano
Ensalada de betabel rostizado, con arugula, queso feta, nuez tostada, limón amarillo y vinagre balsamico
Pasta al parmesano con salmón
Pizza
Tirsmisu
Hiramasa tiradito
Tuna carpaccio
Ceviche in black sauces
Salmon tostada
Oysters (supplement +$200 mxn)
Red aguachile
Shrimp tacos al pastor
Chicken sope
Tepical aguachile
Octopus tacos
Garlic mojo lobster (supplement +$100 mxn)
Filet mignon (supplement +$200 mxn)
Rack of lamb (supplement +$350 mxn)
Cochinita pibil
Grilled octopus
Mousse ch'ujuk chocolat mezcal
Crusted custard u chukwa
Vegan cacao truffles (vegetarian)
Rose u yaakunaj
Spring rolls con salsa de cacahuate
Sashimi de atun en soya picante y limon
Goong sarong (camarones envueltos en pasta con salsa de pimientas)
Tostadas de salmon en mayonesa de furikake
Satay de pollo y res en salsa agridulce
Camarones al coco acompañados de aderezo de sweet chilli
Padthai de pollo o camaron o res
Pad kaprao (res picante salteada con vegetales)
Gaeng kare (curry amarillo de res) y arroz al vapor
Paneang curry(rojo de pollo)
Kao phad thai (arroz frito con mariscos y camarones jumbo)
Chicken lo mein
Kung pao chicken
Panacotta de coco y mango
Kluay tod (platanos fritos en salsa de coco dulce)
Sticky rice con mango
Flan de coco
Rolltos de ensalada. ensalada compuesta con pepino, lechuga, jícama, zanahoria y reduccion de jamaica
Sashimia. cortes de pescado delados marinados con aguachile y mango
Guacamoles con chicharron, mix de aguacate, pico de gallo con queso fresco y chicharron de puerco
Ensalada caprese, rodajas de tomate y queso mozzarella con albahaca y pesto
Ensalada cesar. mix de lechuga romana crotones, queso parmesano, pollo a la plancha y aderezo cesar
Enasalad de quinoa. quinoa servida con verduras a la pancha limon y menta
Mar y tierra. filete miñón con camarón acompañado de pure de papas, verduras y salas
Pulpo saramdeado. pulpo al grill acompañado de verduras y un pure de camote
Lomo rellenio. lomo de puerco con relleno tradiciona acompañado de pure de papas, portobelos rellenos y nas salsa dulce picante
Filete miñon. con salsa de champiñon, papa al horno yverduras al vapor
Crepas con helado
Puding de arroz
Brownies y helado
Sweet potato/leek soup
Potato , cheddar and bacon soup
Carrot bisque with pickled shallots
Spinach salad with dried cranberries , walnuts, pears , goat cheese and balsamic glaze
Roasted beet salad with goat cheese and walnuts
Panzanella salad
Roasted pork loin with potato puree, roasted carrots and apple chutney
Roasted chicken breast with potato puree, roasted carrots and apple chutney
Seared salmon with sweet potato puree and sauteed spinach
Vanilla panacotta with strawberry compote
Strawberries and cream with shaved dark chocolate
Slice of chocolate cake with cream cheese frosting
Beef aguachile with smoked salt, white wine vinaigrette, habanero and black sesame
Shrimp aguachile with smoked salt, white wine vinaigrette, habanero and black sesame
Tuna slices in jaguars milk and sweet potato
Dragon fruit salad, mango, germ, balsamic vinegar reduction, cotija cheese and garlic croutons
Guacamole with cheese and chips
Bean cream, scented with dried chili peppers, avocado leaf and cream cheese with black sesame
Pumpkin cream, scented with habanero and garlic croutons. (not spicy)
Cheese, shrimp and mushrooms sopes. (mini tortillas with beans)
Bone marrow with roasted corn in red wine
Grilled cheese and vegetables with balsamic reduction
Cochinita pibil, mayan dish with pork cooked in white wine achiote and marinated red onions
Filet, mashed potatoes and red wine sauce
Pastel azteca. like mexican lasagna with tortilla instead pasta
Duck in berries sauce with grilled vegetables
Fish in poblano sauce and rice
Chicken mole with berries
Rice pudding with a touch of rum or brandy
Manchego cheese flan
Papaya and vanilla mousse
Cocoa mousse
Shrimp tom yam . ( coconut and chili paste soup with shrimps, ginger and citrus flavors)
Satay chicken brochetas
Breaded ash goat cheese with chipotle ginger sauce, serrano ham and guacamole
Soft crab taco
Jumbo shrimps with galangang and carrot sauce with cashew nuts , coriander leaves, avocado and withe mexican rice
Vanilla. cardamom creme brulé
Pedro ximénez souffle( cold dessert like an ice cream with almond toast and berries compota)
Savory gougère with black truffle – cheese puffs infused with truffle essence
Lobster bisque – rich and creamy soup with cognac & tarragon
Parmesan risotto – silky risotto with black truffle oil & aged parmesan
Asperges à la hollandaise – poached white asparagus with rich hollandaise sauce and crispy prosciutto
Seared local fish meunière – delicate white fish with brown butter, lemon & capers
Bouillabaisse – traditional provençal seafood stew with mussels, white fish, shrimp, and saffron-infused broth, served with rouille and toasted baguette
Coq au vin – classic french braised chicken slow-cooked in red wine with mushrooms, pearl onions, and lardons, served with buttered potatoes
Crème brûlée infused with lavender – classic custard with a floral twist
Chocolate ganache – with mix berries
Crêpes suzette – flambéed crêpes with grand marnier & orange zest
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Parás.
What does a private chef service include in Parás?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Parás?
The price of renting a chef in Parás can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 910 MXN to 1,522 MXN. For groups of 13 people or more, the price is 910 MXN per person. For groups of 7 to 12 people, the cost is 1,121 MXN per person. For groups of 3 to 6 people, the rate is 1,209 MXN per person, and for 2 people, the price is 1,522 MXN per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Parás?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 17 chefs available in Parás. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Parás who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Parás?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Parás
Discover more details about our private chefs and their services.
The average age of our private chefs in Parás
Percentage of our women chefs in Parás.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Parás.
Percentage of services with kids in Parás.
Maximum number of bookings for a personal chef by a single client in Parás.
Increase in the number of bookings for a chef from last year in Parás.
Languages spoken by our personal chefs in Parás.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Parás.
Average timeframe from sending the request to booking.
How many chef services are booked in Parás each month?
Private chef reservations can vary seasonally depending on the destination. In Parás, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Parás.
Cost of a private chef in Parás
The cost of hiring a private chef in Parás can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 910 MXN to 1,522 MXN per person.
For 13 people or more: 910 MXN
For 7 to 12 people: 1,121 MXN
For 3 to 6 people: 1,209 MXN
For 2 people: 1,522 MXN.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Parás?
We mainly offer six types of cuisine in Parás: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Chef's special, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Parás!






Talk to our chefs in Parás
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Parás? You’ll get it. Tell us about your event in Parás, and discover the best chefs who will customize every detail of your experience.










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