Get to know me better
I love to put my heart into every meal.
I graduated from the New Zealand culinary school and also I got a pastry certificate at Le Cordon Bleu, completing highly respected and internationally recognized programmes that provided the groundwork for the excellence and professional standard of my state-of-the-art dishes. I also obtained a wine course certificate and recommend wine selections that enrich and beautifully compliment the flavors of every dish on my menu.
I have catered for various fine dining restaurants and luxury five stars hotels across the city.
My passion for cuisine has made me travel to places like Italy where I learned to prepare authentic Italian dishes such as carbonara and a delicious ragu with a Roman chef. Another specialty that needs an honorable mention is the Tiramisu, which made my journey in Italy much more delightful.
Thus, if you are looking to hire a chef in Auckland you are in the right place. Allow me to be your private Auckland chef.
Chef Juliane Nicolini
My services
As a Private Chef, I can offer you:
Juliane's Food Gallery
We all eat with our eyes first! Below you can find a little demonstration of what I can bring to your table.
Chef Juliane's reviews
Second time using take a chef! First time was in bali which was exceptional! Each dinner has been so good!
Lisa - Jan 24 2020
Book your experience with Chef Juliane
Specify the details of your requests and the chef will send you a custom menu just for you.
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