

Get to know me better
In home private fine dining. Top Chef Season 13 Contestant. Zagat 30 Under 30. Bong Appetit Season 3. Chef/Owner of Tournant
I am a professional chef with over ten years experience in both fine dining and casual restaurants. I am a team player who is passionate about culinary, from cooking to managing. I offer exceptional service and knowledge when it comes to my field. My cuisine is global with focus on seasonality. I stand behind my food and creations, however I am also fond of clients being vocal about what there looking for. I love being whimsical and also stick to the basics of cooking. I am also a Top Chef season 13 contestant, holding the title of the youngest contestant in history to date, Zagat 30under30, and just recently been on Bong Appetit for Season 3. I have competed in the Barilla Pasta U.S Competition in April 2019 with 7 other chefs around the country for the Food and Wine Festival in Pebble Beach, CA. I was also apart of June 2019 US Open in Monterey, CA where I catered what you will call exceptional service
My services
As a Private Chef, I can offer you:
Angelina's Food Gallery
We all eat with our eyes first! Below you can find a little demonstration of what I can bring to your table.








Chef Angelina's reviews
Chef Angie was great! Besides the amazing food, she put a lot of care to reading the room. She gave us our privacy while my boyfriend was assessing the idea of another person in our home the conversing when he started to open up and learned we were more social. Thank you Chef Angie for making my boyfriend’s birthday experience an incredible one!
Jenna Misialek - Jan 31 2022
Angelina was amazing throughout the entire process and cooked an amazing meal!
Christopher Anest - Jan 18 2022
Chef Angelina and Claire are an amazing dynamic duo. Kind, fun, and incredibly professional, they deliver more than great culinary creations — a complete, memorable experience. My friends and I are still enjoying the tasty leftovers! Highly recommend.
India James - Mar 22 2021
Angie did an amazing job with a French style dinner for my wife’s birthday. She was punctual, friendly, and cleaned the kitchen as if it were her own. The food was delicious, unique, and had a great presentation. We would definitely use Take a Chef and would love to work with Angie again in the future. Thank you!
Jacob Lamke - Feb 22 2021
Book your experience with Chef Angelina
Specify the details of your requests and the chef will send you a custom menu just for you.
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