Private Chef Caroline Caroline - Take a Chef

Chef Caroline Caroline

Chef At Home In New York City
Chef Caroline Caroline

Get to know me better

Chef Carrie’s culinary journey spans from writing her first cookbook at five to training at Le Cordon Bleu and working in top kitchens in NYC and UK

Chef Carrie’s culinary journey is as inspiring as it is impressive. From her first cookbook when she was five to her formal training at Le Cordon Bleu in Pasadena, CA, she’s always been dedicated to her craft. Her move to New York City in 2006 led her to refine her skills in some of the city’s top kitchens, where she worked alongside elite chefs before branching out into personal chef services for clients in New York and London.

Photo from Caroline Caroline

More about me

For me, cooking is...

Everything. Food is my life and I care so incredibly deeply about providing world-class culinary experiences.

I learned to cook at...

Le Cordon Bleu in California

A cooking secret...

Is having a chefs intuition.

Book your experience with Chef Caroline

Specify the details of your requests and the chef will send you a custom menu just for you.

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