Chef Gregg Miller

Plantain cups with avocado and shrimp

Chorizo Stuffed Mushrooms

Cactus salad

Baja Ceaser Salad

Pinchos de Pollo, Cilantro lime Rice ,

Pork Chunks ,yellow rice , black beans

Crab sope, Barria Taco , Mexican corn, charred greens

Green Chili stuff with beef ,almond , raisins - Chimichurri rice pilaf- Califlower Au gratin

Jerk chicken breast with sweet soy glaze, Roasted potatoes, vegetable medley

Dessert Charcuterie

Coquille Saint Jacques(Seared Scallops in mushroom butter and cognac)

Boeuf Pate( Mini Beef Patties)

Bourbon bacon brussel sprouts

Crawfish Beignets

Cranberry Brie Bites

Foie Gras Torchon w Gastric Pom

Canapé Assortment ( Shrimp, Three Cheese Piminto , Cucumber, Etc)

French country salad w house vinegaritte

Butter lettuce, peas,poppy seeds,Tarragon cream fraiche dressing

Kale Salad without mustard

French Potato Salad

Aveyronnaise salad

Beef bourguignon, popovers. Roasted chef choice vegetable

Roasted Lamb- cheesy farro -new onions - Ratatouille

Braised chili marinated duck legs with brussel sprouts,sweet green garlic Risotto

Almond Raisin Cake w Sherry

Chocolate pots de cram

Dessert Charcuterie

Yakitori chicken skewer

Corn salad

Basil bourbon lemonade

Burrito zucchini boats

Mac and cheese bites

Brisket cornbread bites

Bacon wrapped jalapeno

Chilli mango margaritas

Caesar salad Spears

7 layer salad

Avocado hearts of palm and red onion salad

Spike watermelon salad

Chef's Choice Sushi Roll Platter

Blackened shrimp taco, Mexican black bean salad, crab tostada, baked sweet potato with Chipotle butter

Smoked brisket, Trio mashed potato salad, chilled asparagus salad,

Apple Smoked Ribs, Red Rice, Three Bean Salad

Alabama white Chicken , Farm Fresh Vegetables, Macaroni and Cheese

Turkey Burgers w Blue Cheese celery slaw, Homemade BBQ Chips

Lamb Burger, Charred Sweet Potatoes with Honey and olive oil,green beans, steamed corn w Cilantro butter

Spiced Salmon Kabobs, Grilled potatoes w miso butter, Carrots with avocado

Red Velvet Stacks

Key lime cake

French coconut pie

Party cake w sprinkles

Banana Pudding Cups

Peach Cobbler Bites

Apple Carmel Crumble

Cuban stuffed potato balls

Taco cups

Shrimp ceviche

Fish taco with mango salsa

Empanadas with B sauce

Elote

Chilled avocado soup

Citrus avocado salad with orange water

Cactus salad

Caesar salad Spears

Chili lime salad

Taco buffet with carne asada chicken adobo fajita shrimp

Cuban pork , red Cuban rice , Black beans , tostones

Pastor Chimichanga, chili roasted potatoes, corn rubbed with lime butter,saucy mini chicken taco

Crab sope, Barria Taco , Mexican corn, charred greens

Grilled Fish vegetables cumin Roasted potatoes

Tre letche cake

Margarita Tarts

Key lime cake

Flan

Arancini w chef choice sauce

Canapé Assortment ( Shrimp, Three Cheese Piminto , Cucumber, Etc)

Pork and Fennel Meatballs

Fried Ravioli w Puttanesca Sauce

Homemade Pizza rolls

Ceasar salad spears

Arugula salad Balsamic vinegarette- Gorgonzola Truffles Rolled in Pepper Bacon

Italian Kale Salad

Bruschetta Assortment

Garden Panzanella Salad

Herb Crusted Fish of the Day Red Pepper Couscous- Sauteed Sauteed Fennel

Grandmother's Root Vegetable and Mushroom Lasagna- Garden panzella Salad

Chicken piccata- Caponata- Penne Pasta

Roasted Calamari Pasta Garlic Knots

Chef Made Pizza Buffet

Sausage and Ricotta Stuffed Shells. Roasted Cauliflower, Pesto Focaccia

Italian Pork Loin - Angel Hair Primavera assorted sides

Chocolate Chip Cannoli

Vanilla Bean Mousse Parfait

Cheese Cake w/ various toppings

Banana Foster

Hazelnut Panna Cotta w Chocolate Ganache

Ricotta and Cinnamon Trifle

Mascarpone and Strawberry jam Crostata

Bomboloni w Nutella

Lemon Tiramisu

Biscotti Truffles

Gelato Flight

Beef Satay with peanut sauce

Goyza assortment

Korean Pancake Assortment (Pejeon)

Shrimp Eggroll

Spicy Chicken Lettuce Cups

Asian kale salad

Agedashi Tofu , Renkon Chips (lotus root), Vegtable Tempura Dipping Sauces

Spinach Salad w/ seasame dressing miso soup shot

Chef's Japanese Beer Flight

Spiced Honey Fruit salad

Yuzu chicken and vegetable sushi box, Sake Marinated Lamb w/ crispy noodles

Ginger tamarind Duck w Chutney- Coconut Basmati Rice - Warm Edamame- Pesro Grilled Zucchini and Squash

Chef's Fresh Catch Two ways , Sushi Rice- Apple Pear Lion Mane Mushroom

Chef's Choice Sushi Roll Platter

Habachi Table w/ Fried Rice , Garlic Prime Steak Bites, Kung pow Shrimp , Fire Grilled Chicken

Seared Duck Soba Noodles, Omurice(omelet w/kimchi chicken fried rice )

Thai Basil StirFry, Shrimp and Lobster Crudo , Clear Vietnamese Roll w Sauce

Fruit Tartlets w Brown Sugar Whipped Cream and Mint

Japanese Cheesecake

Matcha Swiss Roll

Korean Sweet Rice Cake

Kulfi

Banana Fritters

Asian Dessert Assortment

Whipped Feta Dip w/ Grilled Veggies

Mini Falafel pitas

Red pepper and walnut dip

Shrimp Crostini

Quiche Lorraine

Zucchini Fritters/ feta,mint,parsley and cheddar

Spanish Stuffed Endives with Smoked Salmon

Stuffed Grape Leaves

Tuna patties in olive oil

Mezze Platter

Greek Salad

Tabbouleh

Cucumber Yogurt Salad

Warm Red Bliss Potato Salad

Chickpea Pasta Salad

Three Bean Quinoa salad

Kale Salad w hummus

Seared Salmon With Rosé and Herb Pan Sauce, herb risotto, Asparagus

Chicken Souvlaki Kebabs with Mediterranean Couscous, Fresh pitas, Chef Salad

Creamy Mediterranean Chicken, Greek orzo, Bean Salad

Sardine pasta with lemon, capers and chili flakes panzella salad

Seabass- vegetable polenta- chefs extras

Lobster pappardelle grilled greenbeans focaccia

Chef Choice Fish - red pepper sauce - humus - sauteed garlic arugula-chef choice side

Roasted Lamb- cheesy farro -new onions - Ratatouille

Mediterranean Desert Charcuterie

Stuffed Apples

Baklava

Crème Brûlée