Chef Kamal Hoyte

Private Chef In Freeport
Chef Kamal Hoyte

Get to know me better

I’m very humble, passionate and innovative

I’m a professional chef with over 14 years of experience. Most of my experience has been cultivated in New York City where I worked in some of the most outstanding restaurants such as lebernadin, restaurant Daniel and Oceana nyc. I’m also a graduate of the culinary institute of America.

Cooking for me is an art and also a way of satisfying my creativity

Photo from Kamal Hoyte

More about me

For me, cooking is...

Passion arts and energy

I learned to cook at...

At a small restaurant in Bergenfield New Jersey. My journey began as a dishwasher and I worked my way up the ranks

A cooking secret...

Have fun, be humble , smile, be open minded and attention to detail

Book your experience with Chef Kamal

Specify the details of your requests and the chef will send you a custom menu just for you.

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