Chef Roy Martin

Personal Chef In Rosenberg
Chef Roy Martin

Get to know me better

From Every Day to Gourmet

I have over 30 years' experience in the food service industry as a project manager, culinary/kitchen manager, service manager, hospitality director, and personal chef. I created Catered Comforts 15 years ago because I saw service and food quality in my industry starting to lose its depth of flavor and personality. I wanted to restore passion in food and service. I have been working toward that ultimate expression of love ever since.

Photo from Roy Martin

More about me

For me, cooking is...

Passion, as it should be! I always prepare dishes like I want them to be served to me, hot, very flavorful, and eye-popping goodness.

I learned to cook at...

10 years old from both of my parents, with my father being a master chef and business owner.

A cooking secret...

is to prepare food with love and care.

My menus

Book your experience with Chef Roy

Specify the details of your requests and the chef will send you a custom menu just for you.

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