Chef Joshua L
Private Chef In NapaHusband and wife team Camille and Joshua Loecsey spent the last 8 years touring Europe, working in not only local restaurants in Orange County, CA including Marche Moderne, Andrea at Pelican Hill, and Nobu. This couple was an essential part to the opening team at Protégé in Palo Alto, CA. Birthed from two French Laundry alumni's Master Sommelier Dennis Kelly and Chef Anthony Secviar, earning a Michelin star in under 7 months of opening. Joshua then propelled from his position as Protégé's opening Sous Chef to become a stagier at The French Laundry, eventually joining Maum in Palo Alto, CA. A Michelin star Korean restaurant as their Executive Sous Chef.
More about me
For me, cooking is...
To serve and create memories to last a life time.
I learned to cook at...
Marche Moderne, Nobu, Protege, and Maum.
A cooking secret...
Cook with care, serve as if you are serving your family.
Book your experience with Chef Joshua
Specify the details of your requests and the chef will send you a custom menu just for you.
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