Chef Ollie Haller
Chef At Home In Perth
Get to know me better
Refined modern cooking, classic soul food & a wide range of cuisines. can always adapt to the clients needs.
professional chef of 10 years, started out working in my family Italian bistro in England. and have since worked around the uk and New Zealand refining my skills. My expertise includes high-level culinary techniques, menu development, and sourcing quality ingredients. Whether crafting bespoke dining experiences or working in top-tier restaurants, My skills reflect precision, creativity, and a deep understanding of gastronomy.

More about me
For me, cooking is...
Cooking is my sense of peace as I see each dish as an artwork carefully created to balance flavours and textures. I like bold and colourful flavours.
I learned to cook at...
I learned to cook whilst travelling around England and a lot of self taught techniques.
A cooking secret...
creating the nest dishes from simple ingredients.



Book your experience with Chef Ollie
Specify the details of your requests and the chef will send you a custom menu just for you.








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