Private Chef in Viçosa do Ceará
Rent one of our 15 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Viçosa do Ceará
Since the first private chef joined Take a Chef in Viçosa do Ceará in July 2018, more than 15 Private Chefs have joined our platform in Viçosa do Ceará and offered their services as private chefs anywhere in Viçosa do Ceará.
Starting in 2018, 1,837 guests have already enjoyed a chef in Viçosa do Ceará. To book your chef in Viçosa do Ceará, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 66 customized menu proposals, sending a total of 139 messages to their guests, who rated their experience with an average score of 4.47 out of 5.
Since the first dinner provided by Take a Chef, 1,837 guests have enjoyed unique experiences with no hassle. Our guests in Viçosa do Ceará usually book menus around 230 BRL per person, including 3.52 courses, sharing an average of 5.04 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Viçosa do Ceará.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
Find your chef
Customize your request and start talking with your chefs.
15 Private Chefs in Viçosa do Ceará
Get to know more about our top rated Private Chefs in Viçosa do Ceará
More than 1,800 guests have already enjoyed the experience
4.08 Chef
The guests in Viçosa do Ceará have scored the experience with their Private Chef with a 4.08.
4.74 Food quality
The quality of the menus cooked by our Private Chefs in Viçosa do Ceará received an average score of 4.74.
4.48 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.48 average score.
4.57 Cleaningness
The cleanup of the kitchen and dining area in Viçosa do Ceará has been scored with a 4.57 on average.
View full review
66 menus personalized by our Private Chefs in Viçosa do Ceará
Every occasion is unique - make sure you have the right chef and menu for it!








Dadinho de taipioca
- mini bruschettas variadas: tomate com manjericão, cogumelo salteado e caponata de berinjela
- *salada do mar com folhas nobres* mix de alface americana, crespa, rúcula, camarões, lula e polvo, com vinagrete suave de limão siciliano
Moqueca de banana-da-terra (opção vegana), acompanhada de arroz e farofa
Moqueca baiana com farofa de banana
Frango recheado com espinafre e ricota arroz de brócolis
Fetuccine de rabada
Inhoque de rabada
Inhoque de costela ao molho de mangericao
*brigadeiro de colher* a clássica sobremesa brasileira, feita com chocolate nobre e com textura cremosa
Mini mouse de marcuja
*banoffee* uma explosão de sabores com banana, doce de leite e chantilly
Toast de avocado com ovo poché
Quiche de alho-poró e queijo
Mini croissant recheado (presunto e queijo)
Ovos benedict com molho holandês
Empanadinhas de frango ou palmito
Frittata de legumes
Panquecas americanas com maple syrup
Waffles com frutas vermelhas
Bolo de banana com nozes
Croissant de chocolate
Salada de frutas da estação
Iogurte natural com granola e mel
Sanduíche caprese (muçarela, tomate e manjericão)
Quiche de espinafre com ricota
Crepe salgado de presunto e queijo
Burrito de café da manhã (ovo, queijo e legumes)
Bruschetta de tomate e manjericão
Ovos mexidos cremosos
Bacon crocante
Linguiça grelhada
Batata rústica assada com manteiga de ervas
Mini tortinhas salgadas
Panquecas americanas com mel ou maple syrup
Waffles com calda de frutas
Cinnamon rolls (rolinhos de canela)
Croissant de amêndoas
Bolo de banana com chocolate
Brownie de chocolate
Mini cheesecake (frutas vermelhas ou limão)
Morangos cobertos com chocolate
Crepe doce (nutella, doce de leite ou frutas)
Tábua de frutas tropicais
Pudim de chia com leite de coco
Iogurte com granola e mel
Artisanal garlic bread: bread stuffed with handcrafted garlic cream, oven-finished with parmesan and fresh herbs
Brazilian pork sausage with chili jam
Crispy fried fish bites: served with tartar sauce and a salad of cucumber, crispy lettuce, red onion, and tomato
Shrimp moqueca pastel: crispy brazilian pastry filled with shrimp moqueca stew
Coalho cheese with honey
Fine herb artisanal toast topped with garlic cheese cream and cherry tomato confit
Cheese pastel
Succulent braised beef: slow-cooked beef with vegetables in its own broth. served with rice, brazilian beans, onion and garlic farofa, bell pepper and tomato vinaigrette, and plantain chips
Carioca feijoada: traditional brazilian black bean stew seasoned with garlic and herbs, slow-cooked with bacon, paio, and calabresa sausage; served with sautéed collard greens, sliced oranges, onion and garlic farofa, and fluffy white rice
Grilled white fish served with plantain purée, citrus farofa, and grilled green vegetables; accompanied by a mix of greens topped with toasted almond flakes
Carioca set lunch: grilled filet mignon basted in herb butter and topped with sliced golden garlic; served with bacon farofa, potato chips, and a traditional potato, carrot, and pea salad. accompanied by white rice and a side salad
Aperitivo ( surpresa, aperitivo a nome do chef , único que não se faz em outra ocasião)
Ceviche de flores ( ceviche vegano de flores, melancia, mel de lavanda)
Ceviche thay ( peixe, leite de coco, togarashi, manga, gengibre, nira)
Carpaccio de camarão ( vinagrete de balsamico, cítricos, brotos)
Peixe ( crudo de peixe, molho ponzu, farofa de algas, cítricos)
Creme de couve-flor ( couve-flor creme e torrada, ovas de peixe , camarão )
Steak tartar ( tartar de carne levemente curada, picles , gema de ovo, chips)
Peixe ( peixe na manteiga , creme de couve-flor , abobrinha)
Ravioli de galinha ( caldo de galinha , purê de cebola, espinafre tostada)
Fetuccine al limone e camarão
Rissotto de cogumelos e contrafile
Contrafilé ( purê de abóbora, farofa á libanesa, molho de cogumelos)
Arroz cremoso com frutos do mar e vegetais
Tiramisú do ateliê ( café, mascarpone, frutos vermelhos )
Ao vinho ( pera ao vinho, sorvete da casa, crumble de avacaxi)
Brownie, calda de chocolate meio amargo, sorvete
Cheesecake ( pode elegir as caldas, morango, maracujá, caramelo salgado, maçã)
Arancino pomodoro
Antepasto
Bruschetta à italiana
Crostinis
Polenta cremosa com ragu de costela
Mix de salada com filé mignon
Fettuccine all´alfredo
Bucatini amatriciana
Penne all´arrabiata
Tagliatelle alla bolonhesa
Fettuccine boscaiola
Spaghetti carbonara
Risoto de limão siciliano
Risoto de camarão
Risoto de beterraba
Risoto de costela
Lasanha de camarão
Panna cotta de frutas vermelhas
Canoli de ricota com pistache
Tiramisu
Mascarpone com calda de frutas
Amaretti com creme de baunilha
Crostata
1 aperitivo ( surpresa, aperitivo a nome do chef , único que não se faz em outra ocasião)
Couvert do chef ( pão artesanal e manteiga da casa )
1 garrafa de espumante brasileiro de brinde
Aranccini de pato com maionese de manjericão
Aranccini de cogumelos e queijo
Burrata ( com confit de tomates, torradas de pão artesanal, pesto, folhas)
Salada da horta ( mix de folhas , figo, frutos secos, cenouras , beterraba , vinagrete especial )
Carpaccio de carne vinagrete de frutas
Carpaccio de camarão ( vinagrete d ebalsamico, cítricos, brotos)
Steak tartar ( tartar de carne levemente curada, picles , gema de ovo, chips)
Lasagna a bolonhesa
Fetuccine all nero do sépia com camaroes
Arroz cremoso com frutos do mar e vegetais
Risoto á gênova ( risoto tradicional, camarão pesto )
Risotto de cogumelos e bife ao molho de queijo
Peixe na manteiga de ervas finas com capellini ao molho beurre blanc
Tiramisu clasico
Tiramisú do ateliê ( café, mascarpone, frutos vermelhos )
Panacota de frutas vermelhas
Torta cremosa de limoncelo e limão siciliano
Torta cremosa de chocolate
Tartaleta de chocolate, caramelo salgado
Pastel de queijo
Artisanal garlic bread: bread stuffed with handcrafted garlic cream, oven-finished with parmesan and fresh herbs
Cheese bread (pão de queijo)
Fried cassava with sautéed beef jerky & queijo coalho
Succulent braised beef: slow-cooked beef with vegetables in its own broth. served with rice, brazilian beans, onion and garlic farofa, bell pepper and tomato vinaigrette, and plantain chips
Carioca set lunch: grilled filet mignon basted in herb butter and topped with sliced golden garlic; served with bacon farofa, potato chips, and a traditional potato, carrot, and pea salad. accompanied by white rice and a side salad
Crispy fried fish bites: served with tartar sauce and a salad of cucumber, crispy lettuce, red onion, and tomato
Miniature roasted pumpkin with a creamy shrimp stew
Açaí with granola
Coffee brownie with vanilla ice cream
Banoffe: bananas, doce de leite, cream and cinnamon powder
Sliced tropical fruits
Amouse bouche/aperitivo- ostra ( nosso primeiro passo começa com degustação de ostra empanada no brioche, sopa de camarão e ovas de peixe)
Mix omakase surpresa - 2 peças de cada por pessoa ( maki roll, niguiri, gunkan, sachimi )
Lomo saltado( contrafilé no shoyu, batatas, arroz)
Dom marinho( arroz gohan, nori, peixe céu, abacate, manga, pepino, molho teriyaki)
Yakisoba premium de frutos do mar
Abacaxi grelado , sorvete de gengibre, gelatina de hibisco e limão, crumble de castanhas e wasabis)
Arroz doce especial, sorvete da casa , calda de caramelo
Cheesecake ( pode elegir as caldas, morango, maracujá, caramelo salgado, maçã)
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Viçosa do Ceará.
What does a private chef service include in Viçosa do Ceará?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Viçosa do Ceará?
The price of renting a chef in Viçosa do Ceará can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 188 BRL to 310 BRL. For groups of 13 people or more, the price is 188 BRL per person. For groups of 7 to 12 people, the cost is 194 BRL per person. For groups of 3 to 6 people, the rate is 196 BRL per person, and for 2 people, the price is 310 BRL per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Viçosa do Ceará?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 15 chefs available in Viçosa do Ceará. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Viçosa do Ceará who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Viçosa do Ceará?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Viçosa do Ceará
Discover more details about our private chefs and their services.
The average age of our private chefs in Viçosa do Ceará
Percentage of our women chefs in Viçosa do Ceará.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Viçosa do Ceará.
Percentage of services with kids in Viçosa do Ceará.
Maximum number of bookings for a personal chef by a single client in Viçosa do Ceará.
Increase in the number of bookings for a chef from last year in Viçosa do Ceará.
Languages spoken by our personal chefs in Viçosa do Ceará.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Viçosa do Ceará.
Average timeframe from sending the request to booking.
How many chef services are booked in Viçosa do Ceará each month?
Private chef reservations can vary seasonally depending on the destination. In Viçosa do Ceará, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Viçosa do Ceará.
Cost of a private chef in Viçosa do Ceará
The cost of hiring a private chef in Viçosa do Ceará can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 188 BRL to 310 BRL per person.
For 13 people or more: 188 BRL
For 7 to 12 people: 194 BRL
For 3 to 6 people: 196 BRL
For 2 people: 310 BRL.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Viçosa do Ceará?
We mainly offer six types of cuisine in Viçosa do Ceará: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Chef's special, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Viçosa do Ceará!






Talk to our chefs in Viçosa do Ceará
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Viçosa do Ceará? You’ll get it. Tell us about your event in Viçosa do Ceará, and discover the best chefs who will customize every detail of your experience.










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