Chef Danny Chiswell

Chef At Home in Bradford-on-Avon
Chef Danny Chiswell

Get to know me better

A fine dining chef dedicated to transforming exceptional ingredients into meticulously crafted dishes.

With 14 years of professional culinary experience, I have honed my craft in some of the UK's most acclaimed kitchens, including the renowned The Newt in Somerset and The Pig near Bath. My passion lies in creating exceptional dining experiences through seasonal ingredients, refined techniques, and a deep respect for quality produce. Drawing inspiration from both classic and contemporary cuisine, I strive to deliver dishes that are elegant, memorable, and full of character.

Photo from chef Danny Chiswell

More about me

For me, cooking is...

For me, cooking is the art of turning ingredients into memorable experiences, combining passion, creativity, and precision in every dish.

I learned to cook at...

I learned to cook through hands-on experience in professional kitchens, starting from the basics and building my skills.

A cooking secret...

My secret in the kitchen is passion, patience, and attention to every detail.

Book your experience with Chef Danny

Specify the details of your requests and the chef will send you a custom menu just for you.