Chef Finn O'connell
Chef At Home in Brighton and Hove
Get to know me better
An inventive vegetarian private chef creating bold, curated fusion-driven menus tailored with you to each event!
An inventive vegetarian chef creating bold, fusion-led private dining experiences built around flavour, curiosity, and creativity. I design bespoke menus for each event, cooking in your home or chosen space, with no set dishes and no repetition. My food blends unexpected flavour combinations with a pop-up mindset—relaxed, seasonal, and always a little unpredictable.
More about me
For me, cooking is...
For me, cooking is creativity, instinct, and flavour without rules, turning simple ingredients into bold, unexpected combinations,
I learned to cook at...
I learned to cook through hands-on experience at pop-up events, private dining experiences, and by experimenting constantly with flavour.
A cooking secret...
My secret in the kitchen is not overthinking it, building flavour through instinct, contrast, and curiosity until something unexpected just clicks.
Book your experience with Chef Finn
Specify the details of your requests and the chef will send you a custom menu just for you.
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