Private Chef in Kesgrave
Rent one of our 58 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















How much does a private chef cost in Kesgrave?
For 6 people in Kesgrave, a private chef costs less than dinner out.
AVERAGE PRICE · 6 GUESTS
630 GBP
105 GBP per guest · everything included
What's included
- Chef comes to you
- All ingredients sourced and bought
- Full meal cooked in your kitchen
- Spotless kitchen afterwards
HERE'S THE REAL BREAKDOWN
- 2 guests139GBP / guest = 278 GBP total
- 4 guests105GBP / guest = 420 GBP total
- 6 guests105GBP / guest = 630 GBP total
- 8 guests74GBP / guest = 592 GBP total
- 10 guests74GBP / guest = 740 GBP total
- 13+ guests72GBP / guest = 936 GBP total
How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
Find your chef
Customize your request and start talking with your chefs.
58 Private Chefs in Kesgrave
Get to know more about our top rated Private Chefs in Kesgrave












More than 34,400 guests have already enjoyed the experience
4.42 Chef
The guests in Kesgrave have scored the experience with their Private Chef with a 4.42.
4.72 Food quality
The quality of the menus cooked by our Private Chefs in Kesgrave received an average score of 4.72.
4.64 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.64 average score.
4.78 Cleaningness
The cleanup of the kitchen and dining area in Kesgrave has been scored with a 4.78 on average.
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9,608 menus personalized by our Private Chefs in Kesgrave
Every occasion is unique - make sure you have the right chef and menu for it!








Spanish hash: roasted potatoes, chorizo, vine roasted cherry tomatoes, poached egg and roasted pepper sauce
Ham crepe: spinach, cottage cheese, cream cheese, grilled asparagus, scrambled egg, chives
Espresso overnight oats: greek yogurt, dark chocolate shavings, hazelnuts
Apple greek yogurt: maple cinnamon apple, honey peanut chunky granola
Skyr bowl: strawberry compote, kiwi, blackberries, almond, hazelnut, chia & flax granola
Nectarine greek yogurt: nectarine, honey peanut chunky granola
Chickpea eggs: poached eggs, harissa chickpeas, flatbread & tahini yogurt
French toast: fresh blueberries, maple, greek yogurt
Banana pancakes: oat & cottage cheese pancakes, peanut butter, dark chocolate flakes
Vanilla & apple overnight oats: vanilla, cinnamon and maple overnight oats, maple apple, vanilla skyr 
Almond baked oats bar: almond butter, flaked almonds
Overnight oats: peanut butter, strawberry compote
Breakfast burrito: tortilla wrap with sausage, roasted cherry tomatoes, gouda & black eyed beans, brown sauce
Texan hash: medallion steak, crispy potatoes, wilted spinach & poached egg, chimichurri sauce
Breakfast hash:crispy potato, bacon, mushrooms, poached eggs, balsamic cherry tomato compote
Chicken satay strips: peanut dip
Vietnamese summer rolls: avocado, red cabbage, carrot, cashews, mint, coriander, sweet chilli sauce
Beetroot & feta dip: walnuts, sourdough crostini
Grilled prawns: soy & ginger mayonnaise
Caprese pot: cherry tomatoes, mozzarella, basil, pinenuts & balsamic vinaigrette
Vietnamese prawn summer rolls: red cabbage, carrot, peanuts, mint, coriander, sweet chilli sauce
Chicken quesadilla: smoked cheese, onion, peppers, smoked paprika
Spiced butter bean hummus: cumin, smoked paprika, chilli, sourdough crostini
Salmon caesar salad: boiled egg, crispy parma ham, pickled apple, za'atar croutons, yogurt parmesan dressing
Curried chicken: katsu curry sauce, miso green beans, basmati rice
Butternut soup: toasted pumpkin seeds, thyme, garlic butter croutons
Chicken mushroom soup: leek, celery, garlic, creme fraiche, parsley, thyme
Steak enchiladas: peppers, red onion, black beans, passata, cheddar, avocado salsa, sour cream
Hot honey halloumi meze bowl: homemade flatbread, grilled courgette, pomegranate, red pepper & walnut dip, mint
Mexican corn & chicken lettuce wraps: broad bean crush, greek yogurt, spring onion, pico de gallo
Burrata & parma ham salad: figs, rocket, honey balsamic dressing, rosemary croutons
Satay chicken breast: basmati rice, green beans & coriander salsa
Lamb kofta meze bowl: pink onions & feta, grilled sweet peppers & courgettes, homemade flatbread & tzatziki
Lemon & herb chicken meatballs: tagliatelle, red pepper sauce, roasted cherry tomatoes, kalamata olives, feta
Katsu chicken: katsu curry sauce, sesame edamame beans, jasmine rice
Pesto orecchiette: basil & hazelnut pesto, balsamic roasted tomatoes & burrata
Steak donburi: short grain rice, miso pickled radish & spinach, carrot ribbons, crispy shallots, soy, sesame & mirin sauce
Chicken caesar pita: streaky bacon, caesar dressing, spring onion, baby gem wedge, parmesan
Chicken pad thai: peppers, corn, beansprouts, carrots, crushed peanuts, chilli, coriander and spring onion
Burrito bowl: mexican spiced beef mince, rice, kidney beans, avocado salsa & sour cream
Goats cheese & vegetable tart: carrots, beetroot, lentil salad, mustard dressing
Tuscan chicken: orzo, sundried tomatoes, spinach, picante peppers, lemon, parmesan
Red pepper soup: red onion, balsamic, thyme, red pepper, parsley and chilli salsa, garlic butter croutons, smoked tofu
Honey mustard chicken: sweet potato wedges, broccoli, ranch sauce
Fillet steak: creamy mushroom sauce, roast new potatoes, tenderstem
Thai mango salad: rice noodles, green beans, cherry tomatoes, coriander, peanuts
Mediterranean chicken: sundried tomato, garlic & white wine sauce, roasted sweet potato & broccoli
Sumac salmon couscous: orange pomegranate giant couscous salad, mint parsley, pickled courgette, tzatziki
Halloumi buddha bowl: green lentils, rocket, mixed seeds, balsamic beetroot, parsley, mint, honey & pistachio greek yogurt
Salmon teriyaki bowl: jasmine rice, miso sesame edamame beans, asian slaw, sriracha mayonnaise
Chicken & halloumi salad: buckwheat, rocket, orange, pomegranate, spring onions, coriander
Chilli con carne: white rice, coriander, sour cream
Jerk chicken: white rice, runner beans, pineapple salad, pineapple jus
Beef cannelloni:passata, cheese, tenderstem, gremolata
Korean beef & rice: spring onions, peppers, soy & ginger mayonnaise
Bavette steak: parmesan roasted new potatoes, romesco sauce, green beans, toasted almonds
Tuna steak thai salad: rice noodles, pepper, carrot, spring onion, cucumber, coriander, mint and chilli, ginger, soy and lime dressing
Harissa chicken thigh: tomato, lemon, coriander & garlic cauliflower rice, green beans, tomato mayonaisse
Chicken & pesto gnocchi: basil & hazelnut pesto, chicken breast, balsamic roasted tomatoes, asparagus
Date bark: 70% dark chocolate, peanut butter, mixed nuts, sea salt
Blueberry muffin: blueberry, cottage cheese
Tahini dates:tahini, cream cheese stuffed date, dark chocolate sesame, sea salt
Chocolate orange cheesecake: lotus crumb
Blueberry cheesecake: lotus crumb
Chocolate brownie cookie: milk choc chips
Chai poached pears: stem ginger, cardamom greek yogurt
White choc chip cookie: fresh raspberries, lemon zest
Tiramisu: coffee sponge fingers layered with cream and mascarpone
Baked yogurt: blueberries
Carrot & walnut muffin: maple, peanut butter
Berry crumble bar: strawberries, blueberries, oats, maple
Peanut choc chip muffin,banana, honey & oat
Chocolate muffin: honey, banana, peanut butter & cocoa
Raspberry greek yogurt: raspberry compote, chia, flax, almond, hazelnut granola
Raspberry coconut yogurt: raspberry compote, chia, flax, almond, hazelnut granola
Baby vegetables tempura,soy glaze,asian slaw and wasabi emulsion
Sopa de lima (yucatán style) the original recipe remains! we simply use a rich vegetable bouillon infused with charred onions and the signature sour lime. it’s naturally light and incredibly fragrant.
Pollo al chilindron diced chicken breast ,slow cooked in a rich red peppers and almond sauce
Grilled bavette steak with chimichurri and roast potatoes
Bacalao al pil-pil confited cod loin in olive oil, garlic and chilli, served with emulsioned sauce, roasted red peppers and potato fondant
Kasutera and mango sorbet.
Khao niao mamuang (mango sticky rice).served warm with a chilled coconut cream espuma. accompanied by slices of honey-sweet nam dok mai mango and topped with crispy toasted mung beans
-pulpo a la gallega tender octopus slices,served with cooked potatoes and drizzled with extra virgin olive oil,spanish paprika and sea salt
Chipirones en su tinta stewed baby squids with white wine and cuttlefish ink sauce
Mejillones con chistorra y vino blanco fresh mussels cooked in withe wine and chistorra sausage sauce
Gambas al ajillo peeled king prawns cooked in olive oil with garlik,and chilli,flamed with spanish brandy
Chuleton grilled slices of whole rib of beef with chimichurri
Huevos rotos slices of confit potatoes and serrano ham topped with fried eggs
Chorizo a la sidra chorizo sausage stew in spanish cider
Pollo al chilindron diced chicken breast ,slow cooked in a rich red peppers and almond sauce
Pimientos del padron charred padron peppers seasoned with smoked sea salt
Champi al ajillo -mushrooms cooked in white wine and garlic sauce
Ensalada mixta crunchy leaves salad with white asparagus,boiled eggs wedges,red onion,beef tomato and avocado.mustard and honey dressing
Puerro y romesco charred and smoked leeks with almond and roasted red peppers sauce
Tarta la vinya baked cheese cake with red fruits compote and vanilla ice cream
Lemon,garlic and chili king prawns,with piquant pepper sauce,rocket salad and giabatta croutees
Traditional capresse salad with mozzarella,beef tomato,basil pesto and crunchy leaves
Pollo al limone;roasted chicken breast with creamy lemon sauce,crispy gnocchi ,charred peppers and cavolo nero
- salmon fillet, crispy gnocchi sautéed mushrooms, basil cream, cavolo nero
Berenjena rellena roasted aubergine filled with pisto(veg stew in tomato and basil sauce)topped with truffle mashed potato, caramelised onions and roasted vegetable reduction sauce
Home made tiramisu,with chocolate and coffe sauce,coffee mousse
Prossecco panacotta,red fruit compote
- seared chicken breast, cream sauce garlic mushroom, puff shards
- brie & leek pie apple & raisin puree, crispy leeks
- sirloin steak, garlic & rosemary roast potatoes broccolini, braised red cabbage, parsnip & horseradish puree, red wine gravy
- cider tempura baby vegetables, sea salt chipped potatoes pea puree, green vegetable fricassee, curried aioli
- grilled haddock, sea salt chipped potatoes pea puree, green vegetable fricassee, curried aioli
- apple & blackberry crumble tart clotted cream, brittle dust
- black cherry custard bakewell dark chocolate ganache, chantilly cream, cherry coulis
-pan seared king scallops with white asparagus cream and preserved lemon gremolata
Spring onions and sweetcorn fritters,pico de gallo,olive tapenade,avocado cream,watercress
Beef fillet,garlic potato rosti,crispy parma ham,charred spring onions,buttered kale,roated cherry vine tomatoes,bearnaisse sauce
Bacalao al pil-pil confited cod loin in olive oil, garlic and chilli, served with emulsioned sauce, roasted red peppers and potato fondant
-tahini roasted cauliflower,ajoblanco and almond fillets,marinated green asparagus ribbons,preserved lemon,gremolata
-raspberry and chocolate terrine with biscotti, rosemary and pistaccio crumb,raspberry couli
Salted caramel sticky toffee pudding, hot toffee sauce & clotted cream
Mackerel rillettes, radish & caper carpaccio citrus crème fraiche, toasts
Beetroot pâté paysanne, radish & caper carpaccio citrus crème fraiche, toasts
Classic coronation corn-fed chicken | tender chicken breast poached and folded in a lightly spiced, creamy apricot and coriander dressing, topped with toasted flaked almonds
Cod loin, hazelnut & almond butter crust shiitake, potato fondant, cavolo nero, white wine cream
Berenjena rellena roasted aubergine filled with pisto(veg stew in tomato and basil sauce)topped with truffle mashed potato, caramelised onions and roasted vegetable reduction sauce
Baked chocolate tart balsamic strawberries, chantilly
Iles flottantes white wine poached pear, almond praline
Sushi & sashimi: expertly sliced tuna (akami, toro), yellowtail, seabass
Salmon tartare with lotus crisps,
Steamed spinach with sesame,
Vegetable gyozas with dashi and charred pakchoi
Shrimp tempura
Chicken katsu
Waygu beef
Kasutera and matcha ice cream
A personal chef for any occasion in Kesgrave
Since the first private chef joined Take a Chef in Kesgrave in October 2016, more than 58 Private Chefs have joined our platform in Kesgrave and offered their services as private chefs anywhere in England.
Starting in 2016, 34,426 guests have already enjoyed a chef in Kesgrave. To book your chef in Kesgrave, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 9,608 customized menu proposals, sending a total of 16,178 messages to their guests, who rated their experience with an average score of 4.67 out of 5.
Since the first dinner provided by Take a Chef, 34,426 guests have enjoyed unique experiences with no hassle. Our guests in Kesgrave usually book menus around 88 GBP per person, including 3.85 courses, sharing an average of 4.26 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Kesgrave.












Frequently asked questions
Below, you can find the most common questions about private chef services in Kesgrave.
What does a private chef service include in Kesgrave?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Kesgrave?
The price of renting a chef in Kesgrave can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 72 GBP to 139 GBP. For groups of 13 people or more, the price is 72 GBP per person. For groups of 7 to 12 people, the cost is 74 GBP per person. For groups of 3 to 6 people, the rate is 105 GBP per person, and for 2 people, the price is 139 GBP per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Kesgrave?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 58 chefs available in Kesgrave. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Kesgrave who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Kesgrave?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Key information about our chefs in Kesgrave
Discover more details about our private chefs and their services.
The average age of our private chefs in Kesgrave
Percentage of our women chefs in Kesgrave.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Kesgrave.
Percentage of services with kids in Kesgrave.
Maximum number of bookings for a personal chef by a single client in Kesgrave.
Increase in the number of bookings for a chef from last year in Kesgrave.
Languages spoken by our personal chefs in Kesgrave.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Kesgrave.
Average timeframe from sending the request to booking.
How many chef services are booked in Kesgrave each month?
Private chef reservations can vary seasonally depending on the destination. In Kesgrave, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Kesgrave.
Cost of a private chef in Kesgrave
The cost of hiring a private chef in Kesgrave can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 72 GBP to 139 GBP per person.
For 13 people or more: 72 GBP
For 7 to 12 people: 74 GBP
For 3 to 6 people: 105 GBP
For 2 people: 139 GBP.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Kesgrave?
We mainly offer six types of cuisine in Kesgrave: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Chef's special, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Kesgrave!






Talk to our chefs in Kesgrave
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Kesgrave? You’ll get it. Tell us about your event in Kesgrave, and discover the best chefs who will customize every detail of your experience.









