Private chef Cincinnati
Hire the best private chefs in Cincinnati. Over 81 chefs are eager to design a menu that suits your needs. Open your kitchen and enjoy fine dining at home.





















How much does a private chef cost in Cincinnati?
For 6 people in Cincinnati, a private chef costs less than dinner out.
AVERAGE PRICE · 6 GUESTS
1,098 USD
183 USD per guest · everything included
What's included
- Chef comes to you
- All ingredients sourced and bought
- Full meal cooked in your kitchen
- Spotless kitchen afterwards
HERE'S THE REAL BREAKDOWN
- 2 guests202USD / guest = 404 USD total
- 4 guests183USD / guest = 732 USD total
- 6 guests183USD / guest = 1,098 USD total
- 8 guests166USD / guest = 1,328 USD total
- 10 guests166USD / guest = 1,660 USD total
- 13+ guests166USD / guest = 2,158 USD total
How it works
Send your request
Tell us what your ideal service is: desired cuisine, date, and budget. No commitment!
Craft your menu
Our chefs will design a personalized menu for your event. You can alter everything until it's perfect.
Meet our chefs
Get proposals from our chefs and personalize everything to the last detail to create the perfect menu.
Book your chef
After you select your chef and menu, secure your booking with your payment.
Enjoy!
Open your kitchen to your chef and live the experience accompanied by your loved ones.
Find your chef
Chat with our Cincinnati personal chefs and craft your experience
81 Cincinnati private chefs
Chat with as many chefs as you want to find the right one












More than 200 guests have hired our personal chef services in Cincinnati, OH
4.35 Chef
Personal chef services in Cincinnati scored 4.35 in guest satisfaction.
4.44 Food quality
Menus crafted by our chefs in Cincinnati have scored 4.44.
4.23 Presentation
Dish plating by our Cincinnati chefs scored a strong 4.23.
4.15 Cleaningness
Your service includes cleaning your kitchen post-event. This aspect has earned a 4.15 score.
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46 menus personalized by our personal chefs in Cincinnati, Ohio
Save yourself the trouble of looking for the perfect reservation for your party; invite your guest to the best spot in town: your home.








Lobster crostini
Crab and corn fritters
Seared scallops with lemon dill aioli
Crab stuffed mushrooms
Crispy artichoke hearts
Filet crostini
Burrata and charred tomato
Pear and gorgonzola salad
Steakhouse chopped salad
Prime wedged salad
Cognac lobster bisque
Truffled wild mushroom bisque
French consommé
Filet mignon oscar style with parmesan whipped potatoes
Filet mignon with asparagus and truffle risotto
Herb crusted salmon with saffron risotto
Pan seared halibut with champagne beurre blanc and asparagus
Beef wellington for two
Peppercorn ribeye with jumbo shrimp
Seared scallops with truffled cauliflower puree and wild mushrooms
Porcini mascarpone risotto
Creme brulee
Classic cheesecake with seasonal berries and sauce
Salted caramel chocolate tart
Espresso martini tiramisu
Ceviche clásico – market white fish | leche de tigre | sweet potato purée | red onion | cancha (peru)
Chicharrón de tocino – 12-hour pork belly | aji verde | pickled radish | micro cilantro (colombia/pan-latin)
Beef empanada – hand-cut beef | smoked paprika | green olives | chimichurri roja (argentina)
Esquites tartlet – charred corn | lime-garlic aioli | cotija cheese | ancho chili dust | savory crust (mexico)
Tiradito de atun - sashimi tuna | aji amarillo | limon | crispy shallot | sweet potato
Consultation - placeholder
Tallarines verdes – hand-made pasta | spinach & basil walnut pesto | shaved manchego | roasted walnut (peru)
Ensalada de sandía – compressed watermelon | jicama | tajin vinaigrette | mint | whipped goat cheese (mexico)
Poblano bisque – roasted poblano | corn silk stock | mexican crema | cilantro oil | tortilla shard (mexico)
Crema de malanga – silky root vegetable soup | garlic chips | chive oil | crispy plantain (cuba)
Ensalata de aguacate y mango - avocado & mango | pickled red onion | chili | toasted pepitas (mexico)
Consultation -- placeholder
Ropa vieja – shredded braised beef | rich tomato broth | tostones | peppers & onions | congri (cuba)
Lomo saltado – prime beef | stir-fry reduction | blistered tomato & onion | parsnip purée (peru)
Achiote pollo – roasted airline breast | bitter orange marination | arroz con gandules | charred citrus pan sauce (puerto rico/yucatan)
Snapper vera cruz – pan-seared white fish | tomato-caper emulsion | pickled jalapeño | saffron quinoa (mexico)
Puerco al pastor – sous-vide tenderloin | pineapple-chili glaze | roasted baby carrots | cilantro-lime emulsion | handmade corn tortillas (mexico)
Consultation --- placeholder
Tres leches – sponge cake | three-milk soak | toasted meringue | macerated berries (nicaragua/mexico)
Chocolate pot de crème – spiced dark chocolate | cinnamon whipped cream | sea salt crumble (mexico)
Arroz con leche brûlée – creamy rice pudding | hard sugar crust | orange zest | golden raisin (spain/latin america)
Passionfruit tart – graham cracker crust | passionfruit curd | mango coulis | fresh mint (brazil)
Alfajores – dulce de leche | toasted coconut | shortbread cookies (argentina)
Consultation ---- placeholder
Gazpacho
Mexican corn
Grilled vegetables kabob
Roasted winter veggie salad with pomegranate vinaigrette
Sweet tea fried chicken & cornbread dressing waffle with savory gravy
Tofu katsu bowls
Roasted garlic chicken with green bean melody
Banana pudding cookies
Apple tart
Assorted cookies
Prosciutto wrapped dates
Duck confit croquettes
Chestnut and mushroom vol-au-vent
Seared scallops with brown butter cauliflower puree
Wild mushroom crostini with truffle drizzle
Butternut squash arugula salad
Roasted honeynut squash soup
Caramelized pear and bitter greens
Pumpkin gnocchi with sage butter
Cider brined pork tenderloin with brown butter and sweet potatoes
Pumpkin and mascarpone ravioli
Porcini crusted filet mignon with truffled potatoes
Stuffed honeynut squash
Pan roasted halibut with champagne and brown butter with wild mushroom risotto
Red wine braised short ribs with parmesan polenta
Maple bourbon creme brulee
Brown butter apple tart tatin
Dark chocolate and espresso pot de creme
Whipped feta & summer peach crostini - toasted artisan bread | local honey drizzle | fresh mint leaves
Caprese tartlet - flaky pastry | blistered cherry tomatoes | fresh mozzarella pearls | basil oil
Charcuterie & fromage - curated meats & cheeses | seasonal accompaniments | house pickles | scratch bread & crackers
Charred sweet corn dip - smoked cheeses | green chiles | house-made toasted flatbread
Placeholder to book - decide later (a)
Summer berry & goat cheese salad - artisanal greens | fresh berries | crumbled chèvre | champagne vinaigrette
Shaved fennel & citrus salad - crisp fennel | orange supremes | toasted pumpkin seeds | light lemon dressing
Prosciutto & compressed melon salad - cured ham | sweet melon spheres | white balsamic reduction | micro greens
Chilled strawberry & tomato gazpacho - vibrant sweet puree | cucumber ribbon | micro mint
Roasted yellow pepper bisque - charred bell peppers | garlic crème fraîche | smoked paprika dust
Placeholder to book - decide later (1)
Pan-roasted market whitefish - citrus beurre blanc | herb whipped potatoes | haricots verts
Grilled beef medallions - red wine glaze | truffle potato puree | roasted summer carrots
Lemon herb chicken paillard - cherry tomatoes | arugula | shaved parmesan | citrus vinaigrette | crispy potato
Pan-seared lamb chops - garlic herb crust | creamy polenta | charred asparagus | mint infused oil
Beef filet - pommes puree | green beans | red wine reduction | herb butter
Placeholder to book - decide later (m)
Cannoli trio - classico | pistachio | seasonal selection
Crème brûlée - classic vanilla custard | caramelized sugar | fresh berries
Flourless chocolate cake - chocolate ganache | raspberry | crème anglaise
Lemon pound cake - lemon curd | candied lemon | raspberry chantilly | mint dust
Olive oil & citrus cake - mascarpone cream | berries | candied lemon
Southern peach cobbler - spiced summer peaches | flaky biscuit topping | vanilla bean ice cream
Placeholder to book - decide later (d)
Caprese skewers - with cherry tomatoes, mozzarella cheese, fresh basil, and balsamic glaze
Lemon parmesan salad - romaine lettuce tossed with parmesan cheese, olive oil, lemon juice, and topped with lemon zest
Crab cake served with garlic or lemon aioli
Parmesan crusted salmon served with garlic herb roasted petite potatoes
Bourbon peach crostata
Mango panna cotta
Slow smoked pork belly sliders - brioche bun | sweet apple cider glaze | crisp cabbage slaw
Charred sweet corn dip - smoked cheeses | green chiles | house-made toasted flatbread
Seared beef brisket crostini - crisp baguette | horseradish cream | pickled red onion shards
Smoked chicken flatbread - white bbq sauce | melted fontina | green scallion oil
Charcuterie & fromage - curated meats & cheeses | seasonal accompaniments | house pickles | scratch bread & crackers
Placeholder to book - decide later (a)
Smokehouse chopped salad - crisp romaine | sweet corn | black beans | white cheddar | creamy herb dressing
Classic wedge salad - baby iceberg lettuce | blue cheese crumbles | crisp bacon lardons | chive dressing
Summer berry & goat cheese salad - artisanal greens | toasted pecans | honey balsamic vinaigrette
Chilled summer gazpacho - ripe tomatoes | crisp cucumber | sweet bell pepper | herb infused oil
Slow simmered beef & bean chili - rich broth | sharp cheddar topper | fresh chives
Placeholder to book - decide later (1)
Brown sugar glazed pork chop - heritage pork | sweet potato mash | sautéed green beans
Pan-seared or grilled market fish - spiced tomato jam | roasted red potatoes | asparagus spears
Glazed half chicken - honey herb rub | warm potato salad | charred summer squash
Grilled or seared prime beef (strip or filet) - charred sweet onion chimichurri | smoked gouda potato gratin | grilled seasonal vegetable
Grilled bone-in lamb loin - rosemary garlic glaze | roasted root vegetables | mint infused oil
Placeholder to book - decide later (m)
Southern peach cobbler - spiced summer peaches | flaky biscuit topping | vanilla bean ice cream
Smoked bourbon pecan tart - rich caramel filling | flaky pastry shell | whipped cream
Dark chocolate brownie parfait - fudge brownie pieces | salted caramel swirl | toasted marshmallow fluff
Lemon blueberry icebox cake - layered citrus cream | graham cracker crust | fresh blueberry compote
Lemon pound cake - lemon curd | candied lemon | raspberry chantilly | mint dust
Placeholder to book - decide later (d)
• traditional bruschetta with tomato, mozzarella and basil
• summer salad with heirloom tomatoes, microgreens, veggies & balsamic
• olive tapenade with toasted bread
• vegetarian pasta alla norma
• roasted veggie & pesto pasta
• antipasto tortellini skewers
• eggplant parmesan with ragu & green beans
• pasta puttanesca
• roasted garlic chicken with green bean melody
• tiramisu
• lemon cream parfait
• assorted cookies
Affogato
Hire a personal chef in Cincinnati, Ohio
Since our first personal chef in Cincinnati joined our platform on October 2017, we've served more than 218 guests like you in the comfort of their homes. Cincinnati chefs will plan the perfect menu, prepare it in your kitchen, and serve all course meals on your table.
Each of our 81 personal chefs in Cincinnati, Ohio, is trained and experienced in curating unique personalized menus to meet your needs, cooking and serving at your home, and even post-event cleanup. Enjoy meals at the same level of quality as the city's top restaurants but at a fraction of the price. A personal chef frees your hands so you can unwind and spend quality time with your guests.
After you send in your request, our top three chefs for hire in Cincinnati will design menus to meet your preferences and budget. You can adjust them to the last detail while meeting your chef candidates with no commitment. Visit their portfolios and pick yours!












Frequently asked questions
Find below the most often-asked questions about our private chef services in Cincinnati.
What does a personal chef service in Cincinnati, OH, include?
Booking a private chef service in Cincinnati includes:
Personalized menu planning.
Grocery shopping.
Cooking in your kitchen.
Serving your meal courses.
Cleaning up all kitchen spaces afterward.
They may prepare a mise en place before they arrive for a smooth cooking experience. Remember that tableware and glassware are not part of your booking. Tipping is at your discretion.
How much does a private chef service cost in Cincinnati?
Private chef costs in Cincinnati fluctuate depending on group size.
For parties of 13 people or more, the average price per guest is 166 USD; for services of 7 to 12 people it is 166 USD per seat; average price for groups of 3 to 6 people is 183 USD each, and for two-people experiences, the cost tends to be 202 USD per person.
Our prices can also vary based on seasonality, location, or last-minute bookings, so we recommend planning your experience with anticipation.
How can I hire a personal chef in Cincinnati, Ohio?
To hire a personal chef in Cincinnati, OH, you just need to pick a date, share your party's guest count, and let us know about your food preferences and dietary restrictions. In a short time, you'll have three customized sample menus in reply to your request by our top three chefs available.
Get familiar with their work and skills by visiting their chef profiles, reading their guest reviews, and checking their dish galleries. Once your booking is finished with your payment, your chef's contact details will be emailed to you.
How can I find a private chef in Cincinnati?
If you need a chef for hire in Cincinnati, we have 81 culinary professionals at your disposal. Send in your request to start meeting chefs in Ohio who can make your culinary vision come to life. Our top 3 local chefs available on the date of your party will reply with their menu proposals within hours. Before finishing your booking, take the time to visit their profiles and galleries and get familiar with their work and style. Choose the chef who best suits your needs.
Is there a maximum number of guests for a private chef experience in Cincinnati?
No, there is no set maximum number of guests for one of our services. However, a private chef experience is usually an intimate gathering with friends or family at homes with limited space for cooking and sitting. So, although there isn't a strict limit, guest count generally doesn't exceed 15 people.
Does the private chef cook at my house?
Yes. On the day of your party, the chef of your choice will locally source fresh ingredients and prepare the menu you planned in your kitchen. Depending on the complexity of your course meals or your kitchen equipment, your personal chef may bring a mise en place prepared beforehand to ensure a seamless cooking experience for your service.
Can I cook along with the personal chef?
Yes! We highly recommend you seize that chance. Roll up your sleeves, wash your hands, and join your chef. Discover an innovative way to enjoy food by sharing their passion and hearing about their journey.
Are the ingredients for a private chef service fresh?
Fresh ingredients are the basis of all professional cooking. Our Cincinnati private chefs are committed to bringing restaurant-quality food and service to your table for just a fraction of the cost. After personalizing your menu, your chef will source the best ingredients from local vendors and suppliers.
Are drinks included in a private chef service?
Drinks are not included in your purchase by default. However, you can agree with your chef to add them as an "extra" on your menu.
How much should I tip a private chef in Cincinnati?
Each guest is free to decide if or how much they want to tip their personal chef. On average, based on tips given by 218 Cincinnati guests, tips amount to 14.72% of the total cost of the service bill.
Create your menu
Hosting a great private dinner is a timely task. Let our private chefs in Cincinnati take cooking, serving, and kitchen cleanup out of your hands so you can host an unforgettable experience at home.








Key information about personal chefs in Cincinnati, Ohio
Learn more about the private chef experience in Cincinnati.
Our personal chefs in Cincinnati have an average age of 44 and lots of experience!
57% of our Cincinnati private chefs are women.
It takes 6 hours to get menu proposals after sending a request.
Our first chef service in Cincinnati was on 2017-10-30.
12.7% of our Cincinnati chef services offer kids' menus.
One single guest has requested the same chef in Cincinnati 19 times.
Requests of Cincinnati chef services increased by 47% in the last 12 months.
Our Cincinnati chefs can speak up to 4 languages.
Over 17.6% of our guests book their chefs for hire in Cincinnati more than once.
On average, multiple services hire a chef for 5 days in Cincinnati.
We've uploaded over 695 pictures of our Cincinnati chef experiences.
It usually takes 1 days from requesting to booking a private chef.
How much does a personal chef cost in Cincinnati, Ohio?
The cost of booking a Cincinnati personal chef varies depending on your party's guest list size. Individual prices for the experience range from 166 USD to 202 USD.
For parties of 13 or more: 166 USD.
For 7 to 12 guests: 166 USD.
For 3 to 6 people: 183 USD.
Couple services go for 202 USD.
Additionally, seasonality can also change the price of your chef service in Cincinnati. Check the chart above for a detailed view of month-to-month price fluctuation.
How many private chef services are booked per month in Cincinnati?
The number of personal chef bookings each month varies based on the time of year and location. Check the table above to follow the monthly fluctuations of chef bookings in Cincinnati.
Hiring a private chef in Cincinnati, OH, is a great way to live an innovative culinary experience at home. With the professional help of our chefs, plan your holiday parties, birthday celebrations, or quality time with friends and family. Remember that booking costs can go up with demand. We suggest booking early, so secure your chef now!

Chef services for less than you think
Private chefs in Cincinnati are trained in the most renowned national and international culinary institutions, and each of them has at least a decade of work experience in all sorts of high-end restaurants, hotels, and resorts.
Once you get our chefs' menu quotes, you can visit their backgrounds and portfolios to get to know them and their work. Then, you can choose the best chef for your party!
Our private chefs will design a menu that is mindful of all your dietary needs. They can also offer fresh and innovative options to keep the bill within your budget. Get menu quotes and personalize them to bring them closer to what your event and guests crave.

Plan your next party with your Cincinnati chef
With over 81 private chefs in our Cincinnati catalog, we trust you can find a culinary professional for your next birthday party, family reunion, or special date. You decide what goes on your menu, just share your preferences in flavors, ingredients, dietary needs, and budget.
Each of our chefs has at least a decade of work experience in top restaurants, hotels, and resorts, both national and international. They are graduates from the most renowned culinary schools and share our burning passion for food and hospitality.

Bring Cincinnati's food scene home
In your home, there's no need to keep your laughs down! You can have restaurant-level food quality with your loved ones without other diners around. Learn what our home cooks have to offer, and curate an event like no other.






Meet our private chefs in Cincinnati
Discover what our private chefs can do for your party, from cooking a traditional Cincinnati chili for a cozy evening to designing an elegant menu to impress your guests. With their talent and experience, our chef has got you covered!










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