Private Chef in Portland
Hire one of our 126 private chefs in Portland to craft a unique dining experience for you and your guests. Enjoy a new way to celebrate with friends and family without leaving your home.





















Hire a private Chef in Portland
A personal Chef is the best way to give your guests an authentic, unique experience at home. Take everyone's preferences into account and let one of our 126 Portland private Chefs craft a menu that fits your needs. Is their menu proposal not quite there yet? You can personalize it to the last detail!
Since April 2017 over 285 guests like you have welcomed a personal Chef in Portland into their homes to host unforgettable birthday parties, family reunions, and special occasions. Submit your request and find out what they love about our private Chef service.
Once you submit your request, our personal Chefs in Portland, Oregon, will send you menu proposals designed to match your needs. Visit their Chef portfolios and choose your favorite!












How it works
Submit your request
Tell us everything about your experience, the menu you want, date, and budget for your experience. No commitment!
Craft your menu
Design your ideal menu: cuisine, number of courses, and any dietary needs.
Meet our Chefs
Talk to our private Chefs until you find your perfect match.
Book your Chef
Satisfied with your menu? Then just finish your request with your payment.
Live the experience
Open your home to your private Chef and experience being surrounded by your loved ones.
126 personal Chefs in Portland
Meet the best private Chefs in Portland












Join 200 guests who have experienced our private Chef services
4.5 Chef
Guests like you have graded our private Chefs in Portland with a 4.5 score.
4.5 Food quality
Menus crafted by our personal Chefs in Portland have scored 4.5.
4.6 Presentation
Looks are just as important as flavor. Dish presentation in Portland scored 4.6.
4.68 Cleaningness
Your Chef service is done when your kitchen is as good as new. Post-event cleanup earned a 4.68.
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40 menus personalized by our private Chefs in Portland
A private Chef is the perfect budget-friendly alternative for family gatherings or company parties.








Cauliflower soup (vegetarian)
Cold heirloom tomato soup (vegetarian)
Beet hummus plate, flat bread (vegetarian)
Smoked salmon toast trout roe horse radish cream
Grilled salmon
Beef tenderloin seasonal vegetable, chimichurri
Veg option- market vegetable rissoto (vegetarian)
Roasted half chicken
Seasonal panna cotta
Arroz con leche (spanish rice pudding)
Warm chocolate cake w/vanilla ice cream
Peach cake w/ ice cream
Antipasti plate
Caprese salad skewers (vegetarian)
Heirloom tomato bruschetta w/buratta (vegetarian)
Crostini w/ olive tapanade (vegetarian)
Eggplant parmasean (vegetarian)
Paperdelle pork sugo
Grilled lamb chops – marrionberry gastrique – potato gratin
Veg option – paperdelle w/ vegetable ragu (vegetarian)
Panna cotta
Citrus tart
Arroz con leche (spanish rice pudding)
Fruit salad
Brioche toast w/ egg yolk jam and caviar
Smoked potato custard w/ caviar
Mcfarland trout crudo w/ citrus
Sweet pea gazpacho shooter (vegetarian)
Lobster risotto
Mushroom ravioli, black truffle fonduta (vegetarian)
Himachi carpaccio
Sole meunière
Akiushi beef fillet w/ seasonal vegatables, potatoes and borderlaise sauce
Pan seared halibut
Sweet pea and mushroom risotto (vegetarian)
Duck breast w/ potato purée, brussel sprouts
White chocolate lemon tart
Panna cotta w/ black berries
Beignet
Warm chocolate cake w/vanilla ice cream
Burrata with shaved radish, crispy artichoke hearts, pickled strawberries, toasted baguette, honey vinaigrette (vegetarian)
Assorted french cheese & pâté with apple slices and crusty baguette
Ahi tartare with cucumber, avocado mousse, caviar, chive tip
Amuse bouche- organic medjool date stuffed w/feta and roasted almonds
Composed salad of avocado, grape tomatoes, fried shallots, tangerine, manouri cheese and toasted pine nuts drizzled w/extra virgin olive oil
Sushi/nigiri - omikase
Escargot stuffed mushroom
Exotic mushroom risotto w/fresh parmesan
Bay scallops braised in black truffle summer tomato sauce
Grilled polenta w/exotic mushrooms and asiago
Baked potato casserole with or without bacon
Surf & turf: beef steak & scallops with saffron risotto and shaved cauliflower in orange brown butter sauce
Grilled wild sea bass with cauliflower purée, black garlic, fennel, cherry tomatoes, velvety lemon sauce
Roasted marinated tofu fillet with local mushrooms and cauliflower in velvety béarnaise sauce (vegetarian)
Mediterranean steak bites served on arugula w/rosemary roasted potatoes, trumpet mushrooms, shallots and shaved parmesan drizzled w/lemon-olive oil dressing
Beef fillet mignon with pommes puree, cipollini onions, bordelaise sauce
Beef filet medallions with red pepper sauce and fettuccini
Braised tuscan lamb ragout with variety of veggies served with mushroom risotto
Bay scallops w/linguine alfredo
Coq au vin - braised chicken with burgundy wine, baby vegetables, seasonal mushrooms
Greek braised lamb ragout with variety of veggies served with lemon-spinach orzo pilaf w/feta and garbanzo beans
Crème caramel
Lemon-ricotta cheesecake w/roasted grapes
Tiramisu - dark chocolate, mascarpone crema, lady finger cake
Apple strudel served with vanilla ice cream
Baklava roses - pistachio filled philo with aromatic honey-rose syrup
Basque cheesecake with strawberry coulis
Bordeaux apple pie
Caramelized pineapple cheese cake w/coconut
Galaktoboureko - traditional mediterranean dessert of semolina custard baked in filo
Melon gazpacho w/ prawns ceviche
Duck riette on crostini
Chicory caesar salad
Sweet pea gazpacho shooter (vegetarian)
Grilled prawn risottto
Corn ravioli w/ squash & brown butter (vegetarian)
Tuna carpaccio w/ olives and scallions
Mushroom risotto (vegetarian)
Roasted pork chop w/ broccoli di cicio potato puree
Surf & turf – beef filet, grilled prawns, potato puree, carrot
Grilled spaghetti squash (vegetarian)
Duck breast w/ potato purée, brussel sprouts
Chocolate tart with orange
Panna cotta w/ seasonal fruit
Citrus tart, with mixed berries
Beignet
Luxury seafood salad
Wedge salad w/buttermilk ranch dressing
Arugula with grapefruit, avocado, pickled red onions, queso blanco, spiced pecans, lemon-dijon vinaigrette (vegetarian)
Chilled gazpacho with chipotle queso fresco, pepitas (vegetarian)
Composed salad of avocado, grape tomatoes, fried shallots, tangerine, manouri cheese and toasted pine nuts drizzled w/extra virgin olive oil
Thai cucumber salad
3 assorted salsas w/chips
Kickass guacamole w/pomegranate and fresh made chips
Butternut squash soup w/bacon
Cream of roasted pineapple soup (vegetarian)
Deep fried brie and camembert w/cantaloupe and cumberland sauce
Exotic mushroom risotto with parmesan (vegetarian)
Grilled polenta w/exotic mushrooms and asiago
Traditional minestrone soup
Hungarian green peas soup
Classic french onion soup
Roasted miso-glazed salmon with buttered spinach cottage cheese gnocchi and lemon-olive oil emulsion
Chicken parmesan w/fresh tomato linguini
Mediterranean steak bites served on arugula w/rosemary roasted potatoes, trumpet mushrooms, shallots and shaved parmesan drizzled w/lemon-olive oil dressing
Basque chicken breast w/chorizo, chickpeas, tomato and smoked paprika w/herbed rice pilaf
Beef filet medallions with red pepper sauce and fettuccini
Bay scallops w/linguine alfredo
Coq au vin - braised chicken with burgundy wine, baby vegetables, seasonal mushrooms
Hot n' spicy - stir-fried choice of meat with bamboo shoot, mushrooms, hot peppers, bell peppers, onions in brown sauce
Mongolian beef (spicy) w/jasmine rice
Singapore noodles - stir-fried thin rice noodles with vegetable, chicken, and a touch of curry
Chicken butter masala served with basmati rice
Exotic mushroom quesadilla w/ huitlacoche, tomato, cilantro, onion, salsa, asadero cheese, queso fresco
Greek braised lamb ragout with variety of veggies served with lemon-spinach orzo pilaf w/feta and garbanzo beans
Basque cheesecake with strawberry coulis and fresh berries
Apple strudel served with vanilla ice cream
Chocolate mousse napoleon
Somloi galuska - traditional hungarian dessert
Galaktoboureko - traditional mediterranean dessert of semolina custard baked in filo
Lemon-ricotta cheesecake w/roasted grapes
Crème caramel
Flourless chocolate torte
Matcha cheesecake with blueberry coulis
Apple pie w/vanilla ice cream
Grilled asparagus with poached egg and truffle oil
Duck confit salad with arugula and cherry vinaigrette
Dungeness crab-stuffed mushrooms
Creamy wild mushroom bisque
Potato-leek soup with crispy shallots
Roasted tomato and basil soup with herb croutons
Grass-fed beef tenderloin with wild mushroom risotto and red wine reduction
Herb-crusted halibut with saffron beurre blanc
Rosemary roasted lamb chops with mint yogurt sauce
Flourless chocolate torte with local honey drizzle
Seasonal fruit galette with vanilla crème fraîche
Cheesecake with hazelnut crust and berry coulis
Lobster bisque shots with fresh herbs
Seared scallops with garlic and herb butter
Duck confit salad with cherry vinaigrette
Velvety sweet corn soup with truffle oil
Tomato-basil bisque with grilled cheese croutons
Roasted squash soup with maple crème fraîche
Beef short ribs with mashed potatoes and red wine jus
Roasted halibut with saffron risotto
Herb-crusted lamb chops with ratatouille
Honey and almond tart with mascarpone
Flourless chocolate cake with caramel drizzle
Seasonal fruit pavlova
Craft your menu
Say yes to your cravings and design a menu that satisfies them. Our Portland private Chefs can give you tailor-made options that suit your taste and budget!








Frequently asked questions
Below, you can find the most recurrent questions about private Chefs in Portland.
What does a private Chef service in Portland include?
Your private Chef experience in Portland covers all aspects, from menu customization to final cleanup. Our Chefs take care of grocery shopping, cooking in your kitchen, and table service. They might prepare a mise en place in advance for a seamless culinary experience. Please note that tableware and glassware aren't provided. Tipping is at your discretion.
How much does a personal Chef cost in Portland?
Private Chef services in Portland vary in cost depending on your party size. For gatherings of 13 or more guests, the average price is 168 USD per person. Groups of 7 to 12 people typically pay 161 USD per guest, while for 3 to 6 people, it's 177 USD per person. Couple's experiences average 210 USD per person. Note that prices may vary based on season, specific location in the Portland area, or last-minute bookings.
How can I hire a private Chef in Portland?
To hire a private Chef in Portland, just fill out your request with the following details:
1. Your desired date
2. Number of guests
3. Any culinary and dietary needs
4. Some kitchen details
Within a short time, you'll receive three personalized menu proposals from our top Chefs available in the Rose City. You'll have access to their profiles, reviews, and galleries showcasing their Pacific Northwest and farm-to-table creations. Feel free to chat directly with our Portland private Chefs to customize their sample menus or ask them any questions. Once you've chosen your Chef and menu, finish your booking with your payment. We'll then provide your Chef's contact information, setting you up for a fantastic culinary experience in your Portland home.
How can I find a private Chef in Portland?
If you're thinking about ways to spice up your next special occasion, a private Chef is the answer you've been looking for! One of our 126 personal Chefs in Portland can give your birthday party, family reunion, or holiday celebration an edge with authentic local cuisine or more exotic flavors. After submitting your request, our top three personal Chefs available on the date of your event will send menu proposals in a few hours. You can customize them to the last detail and chat directly with our Chefs until you find one who can give you what you need. Remember to visit our personal Chefs' profiles and galleries and pick the one you like most.
Is there a maximum number of guests for a private Chef experience in Portland?
There's not a maximum number of guests for your Portland personal Chef service. However, these experiences are usually intimate, small gatherings with friends or family, often hosted in the guests' homes with limited sitting and cooking space. While there isn't a set limit, guest counts generally don't exceed 15 people.
Does the private Chef cook at my house?
Yes. On the day of your event, your selected private Chef will buy fresh, local ingredients and prepare the menu you've crafted right in your Portland kitchen. If your meals involve complex preparations or require specific cooking tools, your personal Chef may prepare parts of the meals in advance. They'll bring the best of Pacific Northwest cuisine to your home, using seasonal ingredients from Portland's farmers' markets to create a seamless and personalized dining experience.
Can I cook along with the personal Chef?
You absolutely should! There is always someone at the table who wants to spend time with the personal Chef, learn some pro-hacks, and participate in cooking the meals. It's your house; take the chance to feel like a Chef for a night!
Are the ingredients for a private Chef service fresh?
Fresh ingredients are essential in professional cooking. Our private Chefs in Portland are dedicated to bringing restaurant-quality food and service to your home. After customizing your menu, your Chef will source the finest ingredients from local farmers' markets and suppliers.
Are drinks included in a private Chef service?
Although drinks are not included in your booking by default, you can always add them as an extra to your request by talking with your Chef.
How much should I tip a private Chef in Portland?
Tipping your private Chef in Portland is optional and based on your satisfaction. On average, from 285 guests in the Rose City, tips are 14.72% of the total bill. If your Chef impresses you with their farm-to-table creations and service, you may choose to show your appreciation accordingly.
Key information about private Chefs in Portland
Find out more about what Portland personal Chefs can do for you
Our Portland personal Chefs have an average age of 45, bringing a lot of experience.
43% of our personal chefs in Portland are women.
Just 6 hours to receive your first three menu proposals.
Our first private Chef service in Portland, Oregon, was on 2017-04-01.
24.8% of our personal chef services in Portland include kids.
One single guest has requested the same personal Chef in Portland 14 times.
Private Chef service requests have increased by 42% in the last 12 months.
Our personal Chefs can speak up to 2 languages.
More than 15.4% of our guests hire a private Chef in Portland for more than one service.
On average, multiple services hire a Chef for 4 days in Portland.
851 pictures from Portland personal Chef experiences have been uploaded to our site.
It takes 3 days from submitting your request to booking a personal Chef.
How much does a private Chef cost in Portland?
The cost of hiring a private Chef varies by guest count. Prices range from 168 USD to 210 USD per person.
- For groups of 13 or more: 168 USD.
- For 7 to 12 guests: 161 USD.
- For 3 to 6 guests: 177 USD.
- For two guests: 210 USD.
Ready to book? Enjoy a unique dining experience at an in-home Chef dinner party in Portland.
Besides seasonality, group size can significantly influence the cost of your personal Chef service in Portland. Check the chart above for details on prices month to month.
How many private Chefs are booked in Portland each month?
Personal Chef bookings fluctuate depending on location and season. Destinations like Portland, filled with daring guests, have a fluctuating demand for private Chefs. The chart above shows more details.
Hiring a private Chef in Portland, Oregon, is a great idea to take your holiday parties, birthday celebrations, or quality time with friends and family to the next level. However, remember that prices can go up with demand. We suggest booking early, so secure your Chef now!
How many private Chefs are signed in Portland each month?
For years, we've been a fixture in the Portland private Chef scene, empowering local Chefs to bring their culinary skills directly to our clients' homes. Our team of professional Chefs grows steadily, offering diverse and personalized culinary experiences shaped by their unique talents and backgrounds.
We add up to 1 new private Chefs each month to our platform. Our team reviews their profiles on a daily basis to ensure you always have new Chefs to meet.
What is the most common type of food requested in Portland?
The six types of cuisine our guests in Portland request the most are:
1. Mediterranean
2. Italian
3. French
4. Japanese
5. Mexican
6. Latin American
The single most requested in Portland are Chef's special cuisine menus. You can trust our Chefs to design a menu just for you!
Our personal Chefs personalize menus to match any dietary needs and can offer innovative alternatives. Submit your request to experience the unique culinary creations our Chefs can craft for you.

Private Chefs in Portland are culinary visionaries
Experience Portland's innovative food scene at home. Our private Chefs blend farm-to-table practices with cosmopolitan techniques, creating unique dining experiences.
Trained in top schools and Portland's best kitchens, they craft everything from hyperlocal Northwest cuisine to creative vegan dishes. Perfect for intimate dinners or special events, we turn your home into an exclusive restaurant.
Your Chef will source fresh, local ingredients, prepare a custom menu in your kitchen, and serve each course with professional flair. They'll even clean up afterward.

Portland's top Chefs at your service
Enjoy culinary excellence in the comfort of your Portland home with our private Chef services. With 126 Chefs in our roaster, we are sure there is a Chef who can match what you need for your event.
Our Chefs specialize in farm-to-table experiences and can attend to any dietary needs. Whether you're planning a casual brunch, a wine-pairing dinner, or a vegan feast, we've got you covered.
All our Chefs have extensive experience and training, bringing restaurant-quality dining to your table. Join over 285 Portland guests who've enjoyed personalized menus featuring local, seasonal ingredients.

A new alternative for fine dining
Private Chefs services are an innovative alternative for your special occasions. Instead of struggling for reservations at big restaurants, you can bring the party home for a more intimate and comfortable experience. Is there a particular dish you enkoy? Ask your personal Chef to teach you or help you perfect it!






Bring Portland's food scene home
Enjoy Portland's innovative culinary culture without leaving your home. Our private Chefs bring an authentic farm-to-table dining experience right to your kitchen. More than just a meal, it's a chance to explore Portland's diverse food scene in an intimate setting. Relax and connect with guests while your Chef crafts a personalized Pacific Northwest feast. Join 200 food enthusiasts who've enjoyed our unique dining experiences in Portland.









