Private Chef in Jacksonville
Hire the best private Chef for any ocassion in Jacksonville. Bring one of our over 100 Chefs home for an intimate and personalized dining experience.





















Hire a private Chef in Jacksonville
Any occasion is perfect to treat yourself to a personal Chef in Jacksonville, FL. Still, the best one is that you deserve to enjoy a restaurant-level dining experience in the comfort and peace of your own home. Your private Chef service is entirely customizable to your taste, budget, and dietary needs.
Thanks to our 90 private Chefs in Jacksonville, we have served over 39,397 guests like you since October 2017. Birthday parties, family reunions, and even company events have been part of all kinds of experiences. Submit your request and find the perfect Chef for your occasion.
After you submit your request, our best personal Chefs in Jacksonville will craft unique menus for your experience. You can personalize them to the last detail with our Chefs. Visit their profiles, check their galleries, and pick yours!












How it works
Send your request
Share everything about your event, your desired cuisine, date, and budget. No commitment!
Craft your menu
Receive proposals, chat with our private Chefs, and find the perfect one for you.
Chat with Chefs
Receive proposals, chat with our private Chefs, and find the perfect one for you.
Book your experience
With your Chef and menu set, complete your booking and save the date!
Enjoy!
Welcome your Chef and unwind while they cook up your favorite meals in your kitchen.
90 personal Chefs in Jacksonville
Learn more about our personal Chefs in Jacksonville, Florida












Over 39,300 guests have enjoyed the experience of a personal Chef in Jacksonville
4.58 Chef
Guests have given their private Chef experience in Jacksonville a 4.58 score.
4.82 Food quality
Private Chefs in Jacksonville have earned a 4.82 for their menus.
4.76 Presentation
Platting and serving by our personal Chefs have earned a solid 4.76.
4.81 Cleaningness
Your Chef experience is not done with your food. Post-service clean-up has scored a 4.81.
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%number _of_sent_proposals% menus customized by our personal Chefs in Jacksonville
Instead of paying for a reservation for you and all your guests, bring the party home and get restaurant-level service for a surprising price.








Pan seared scallops w/a lemon butter caper sauce
Italian house salad
Garlic mediterranean lamb chops
Mashed potatoes puree
Garlic asparagus
A choice between strawberry shortcake, chocolate, mousse, parfait, or fresh fruit tart or crème brûlée
Royal red shrimp and fresh mango salad: local royal red shrimp fresh mango chives sun dried tomatoes tangerine pieces diced red onion rice vinegar evoo sea salt
Shrimp artichoke and spinach dip served with crostini toast
Blackened shrimp sauted in tequila butter cilantro key lime sauce
Mini florida style crab cakes served with a horse radish sour cream sauce topped with old bay seasoning
Tuna poke stuffed avocados topped with a ponzu glaze
Sliced sushi grade tuna topped with a plum sauce
Tempura battered fried shrimp with a bacon jam
Antipasto platter: selected sliced meats, mild giardiniera, sliced cheeses, roasted red peppers, kalamata olives, mild peppers, topped with a red wine vinaigrette, sea salt
Beet salad bleu cheese crumbles pecans olive oil balsamic glaze over arugula and apple pieces
Broccoli rabe: rappini garlic oil red pepper flakes chicken stock
Strawberry fruit salad: mixed greens fresh strawberries blueberries melon pieces grape slices walnuts topped with a balsamic glaze
Grilled romain salad: grilled romain lettuce halves, extra virgin olive oil, capers, balsamic glaze, sea salt, lemon, rice vinegar
Grilled peaches topped with prosciutto ham and figs
Grilled zucchini cauliflower summer squash topped with evoo sea salt white balsamic glaze
Grilled wild salmon topped with lemon butter sauce
Grilled flat iron steak topped with chimichurri sauce
Brined bone in pork chop baked to perfection topped with a warm apple jam
Blackened shrimp over a plum sauce risotto
Chicken cacciatore: chicken thighs onions bell peppers italian sausage chicken stock san marzano tomatoes italian parsley over penne pasta topped with shave parmesan cheese
Blackened chicken alfredo tossed in fettucine
Italian pot roast braised chuck roast with fresh carrots herbs red potatoes beef gravy
Braised beef short ribs with grilled vegetables over cilantro white rice topped with an apple butter sauce
Banana pudding white chocolate chip cups
Rice pudding
Mixed berry cobbler
Key lime pie mousse cups
Chocolate brownies topped with chocolate gelato
Homemade chocolate cannoli's
Caramel graham cracker pudding topped with whipped cream
Banana split cups
Antipasto skewers
Caprese salad (vegetarian)
Bruschetta with hummus (vegetarian)
Cheesy garlic bread and marinara (vegetarian)
Spaghetti and meatballs
Chicken parmigiana
Veggie lasagna (vegetarian)
Eggplant parmigiana (vegetarian)
Tiramisu
Cannoli cheesecake bar with chocolate drizzle
Italian-style chocolate mousse parfait
Strawberry shortcake
Grilled seasonal veggies topped with balsamic reduction
Hawaiian style grilled chicken thighs topped with grilled pineapple
Grilled peaches topped with prosciutto ham and figs
Grilled oysters topped with a pancetta butter lime sauce
Grilled shrimp skewers topped with a hot honey key lime sauce
Mixed vegetable orzo pasta salad
Watermelon salad with clementine oranges figs golden raisins melon blueberries topped with honey and cinnamon
Grilled romain salad: grilled romain lettuce halves, extra virgin olive oil, capers, balsamic glaze, sea salt, lemon, rice vinegar
Cold seafood salad: calamari shrimp mussels celery corn roasted red peppers jalapenos evoo rice vinegar
Beet salad bleu cheese crumbles pecans olive oil balsamic glaze over arugula and apple pieces
Homemade fish dip on crostini toast with fresh chives
Ceviche
Grilled filet mignon/grilled shrimp topped with a bourbon butter sauce
Grilled lamb lollipops topped with rosemary/balsamic glaze over a bruschetta risotto
Grilled mahi mahi over a parmesan risotto with blackened peaches
Grilled stuffed maine lobster served with a corn relish
Grilled new york strip with seared scallops
Grilled chicken breast/grilled shrimp over caesar salad
Peanut butter chocolate mousse cups
Banana pudding white chocolate chip cups
Italian style rice pudding: arborio rice ricotta cheese golden raisins orange blossom honey blueberries greek yogurt mango pieces pineapple chunks
Carrot cake mousse cups
Homemade cannoli's
Key lime pie mousse cups
Pan seared scallops w/a lemon butter caper sauce
Italian house salad
Garlic mediterranean lamb chops
Mashed potato purée
Garlic asparagus
A choice between strawberry shortcake, chocolate, mousse, parfait, or fresh fruit tart or crème brûlée
Baby arugula & fig salad with toasted walnuts and blue cheese dressing
Fig & burrata salad with aged balsamic reduction
Crispy rabbit confit croquettes with black garlic aioli
Duck confit lettuce wraps with pomegranate glaze
Pan-seared ostrich fillet with blackberry gastrique, wild mushroom risotto, and asparagus spears
Ostrich filet with wild mushroom risotto
Lavender & honey panna cotta with raspberry coulis
Vanilla bean crème brûlée with fresh berries
Shrimp parmesan: large shrimp baked with a pomodoro tomato sauce, topped with mozzarella cheese, fresh parsley
Eggplant rollatini
Seafood salad: shrimp, calamari (rings only), mussels, scallops, roasted red peppers, celery, garlic, lemon juice, olive oil, sea salt, red wine vinegar
Mini bruschetta toast: sliced cherry tomatoes, ricotta cheese, fresh basil, olive oil, fresh roasted garlic, balsamic glaze
Blackened shrimp sauted in tequila butter cilantro key lime sauce
Mediterranean chopped shrimp salad: chopped shrimp red onions capers scallions tomatoes lemon juice lemon zest evoo sliced green olives sea salt ground pepper
Panzanella salad: tomatoes, onions, arugula, croutons, asiago cheese, capers, sea salt, balsamic glaze, evoo
Grilled romain salad: grilled romain lettuce halves, extra virgin olive oil, shaved romano cheese, capers, balsamic glaze, sea salt
Mediterranean salad with red wine vinegar garlic and oil
Rapini garlic and oil
Beet salad bleu cheese crumbles pecans olive oil balsamic glaze over arugula and apple pieces
Braised beef short ribs: beef short ribs assorted vegetables, topped with a beef demi glaze
Chicken francese
Chicken putanesca
Filet mignon and seared scallops topped with an herbed butter
Beef oxtails: braised oxtails, assorted vegetables, red wine, fresh herbs, roasted potatoes
Filet mignon crab cakes
Blackened snapper: fresh snapper, blackened seasoning, mandarin orange, alfredo sauce
Grilled lamb lollipops topped with rosemary/balsamic glaze over a bruschetta risotto
Homemade cannoli cream mousse cups
Homemade cannoli's
Homemade chocolate cheesecake cups
Peanut butter chocolate mousse cups
Banana pudding white chocolate chip cups
Strawberry mousse cups
Tiramisu
Key lime pie mousse cups
Beef tenderloin cristini w/parmesan cream sauce, drizzled with truffle oil
Italian sausage stuffed mushrooms
Italian house salad
Chicken piccata
Branzino al limone
A choice between strawberry shortcake, chocolate, mousse, parfait, or fresh fruit tart or crème brûlée
Create your menu
Find below the most common questions about personal Chefs in Jacksonville.








Frequently asked questions
Find below the most common questions about personal Chefs in Jacksonville.
What does a private Chef service in Jacksonville include?
Booking a private Chef service in Jacksonville includes everything from personalized menu planning to post-meal cleanup. Our Chefs handle grocery shopping, cook in your home, and provide table service. They may prepare a mise en place beforehand for a smooth cooking experience. Please note that tableware and glassware aren't included. Tipping is at each guest's discretion.
How much does a personal Chef cost in Jacksonville?
The cost of a private Chef in Jacksonville varies based on group size. For parties of 13 or more people, the average price is 98 USD per person. Groups of 7 to 12 people tend to pay 99 USD per guest, while for 3 to 6 people, average cost is 104 USD per person. Couple's experiences average at 141 USD per person. Keep in mind that prices may fluctuate due to season, specific location in the Jacksonville area, or last-minute bookings.
How can I hire a private Chef in Jacksonville?
To book a private Chef in Jacksonville, simply pick a date, specify your guest count, and share any dietary restrictions or preferences and a few kitchen details.
You'll quickly receive three customized menu proposals from our River City personal Chefs, along with access to their Chef profiles, reviews, and dish galleries. Chat with private Chefs in Jacksonville to personalize your menu proposals. Once you're satisfied with your Chef and menu, close the deal with your payment. We'll send your Chef's contact info for further details.
How can I find a private Chef in Jacksonville?
Private Chefs in Jacksonville are much more common than you think! We have over 100 of the best Chefs in the River City. Once you send in your request, you will get three menu proposals that fit your needs. You can review their sample menus and even chat directly with them to customize them to suit your taste and budget. There is no commitment until you have chosen the perfect personal Chef and menu for your event.
Is there a maximum number of guests for a private Chef experience in Jacksonville?
No. There is no set maximum number of guests for our personal Chefs in Jacksonville Beach. You can customize everything about your service, including guest count. However, our personal Chef experiences are designed for intimate and comfortable gatherings with family and friends. These are usually hosted in our guest home, where sitting and cooking space are scarce. Although there is no set limit, average guest counts don't exceed 15 people.
Does the private Chef cook at my house?
Yes. Your chosen private Chef will buy fresh ingredients and cook your customized menu in your Jacksonville home on the day of your event. They may prepare some components beforehand if needed, ensuring a smooth cooking process. Experience a blend of Southern and coastal Florida flavors or a new and exotic menu tailor-made to your preferences in the comfort of your home.
Can I cook along with the personal Chef?
Of course you can! What's more, we highly recommend it. Enjoying a private Chef service is not just about great food. You can ask questions to your Chef and join them in the cooking if you'd like. Make your event an interactive cooking experience for you and your guests.
Are the ingredients for a private Chef service fresh?
Fresh ingredients are crucial in professional cooking. Our private Chefs in Jacksonville are committed to bringing restaurant-quality food and service to your home. After tailoring your menu, your Chef will purchase the best ingredients from local markets and suppliers in your area.
Are drinks included in a private Chef service?
Drinks are not included in your booking by default. However, you can always reach an agreement with your Chef to include them as an "extra" in your request.
How much should I tip a private Chef in Jacksonville?
Tips for your private Chef in Jacksonville are your choice. Based on 39,397 guests in the River City, the average tip percentage is 14.72% of the total bill for your experience. Feel free to adjust it based on your satisfaction with your Chef's service.
Key information about private Chefs in Jacksonville
Here are some details about our private Chef service in Jacksonville
Our personal Chefs in Jacksonville have an average age of 41 and lots of experience!
Women make 37% of our chefs in Jacksonville are women.
It takes only 6 hours from your submission to get menu proposals.
Our first personal Chef in Jacksonville was booked on 2017-10-30.
14.5% of our private Chef services in Jacksonville offer kids' menus.
A single guest has hired the same private Chef in Jacksonville 20 times.
The number of private Chef services in Jacksonville has increased by a 25% in the last year.
Our personal Chefs can communicate with you in up to 2 languages.
Over 57.7% of our guests book personal Chefs for hire in Jacksonville more than once.
On average, multiple services hire a Chef for 4 days in Jacksonville.
Happy guests have shared more than 707 pics and videos on our social media platforms.
On average, it takes 2 days from requesting to booking a personal Chef.
How much does it cost to hire a private chef in Jacksonville?
Booking prices vary depending on the number of guests, ranging from 98 USD to 141 USD per person.
- For 13 people or more: 98 USD
- For 7 to 12 people: 99 USD
- For 3 to 6 people: 104 USD
- For two people: 141 USD
In addition to group size, seasonality can influence the price of your private Chef service in Jacksonville. Check the chart above for details on prices month to month.
How many private Chef experiences are booked per month in Jacksonville?
Location and seasonality play a significant role in the number of private Chef reservations; this may cause the cost to fluctuate monthly. The table above explains booking fluctuation in Jacksonville.
With a personal Chef in Jacksonville, your special occasions will be unforgettable for you and your guests. Birthday parties, family reunions, and even company events can be taken to the next level with our private Chef services. Timely bookings can make a significant difference, as last-minute reservations can come at a higher price.
What is the most reserved type of cuisine in Jacksonville?
Our main six types of cuisine in Jacksonville are:
1. Mediterranean
2. Italian
3. French
4. Japanese
5. Mexican
6. Latin American
However, the most requested in the River City are the exciting Chef's special cuisine menus! Let our Jacksonville, FL, Chefs design a menu just for you!
Is the cuisine you're looking for not shown above? Don't fret! Let our personal Chefs in Jacksonville cook up a personalized menu that matches your taste and budget. Submit your request and start chatting with our Chefs. No commitment!

Personalized service at surprising prices
Experience dining in Jacksonville without breaking the bank. Our private Chefs offer restaurant-quality meals at home for less than you'd expect.
Our talented culinary team, experienced in Florida's top establishments, crafts personalized menus featuring local flavors. From Southern comfort food to fresh seafood specialties, our Chefs cover all tastes and dietary needs.
Perfect for intimate dinners, family gatherings, or special events, our service brings luxury to your table affordably. Your Chef will shop for fresh ingredients, cook in your kitchen, serve each course, and leave everything spotless.

Jacksonville's top Chefs
With 90 Chefs in our private Chef network in Jacksonville, we can find the perfect one for your event. Our Chefs excel in Southern cuisine and fresh seafood dishes and can accommodate various dietary preferences. Whether you're planning a backyard BBQ, a seafood boil, or an upscale dinner party, we have the right Chef.
All our Chefs bring at least ten years of experience to your kitchen, offering restaurant-quality meals in the comfort of your home. Join over 39,397 Jacksonville guests who enjoy customized menus featuring local flavors.

A brand new culinary experience
How many restaurants can you think of that would let you cook your food next to your Chef? That's just one of the many opportunities a private Chef service brings to your door. Welcome a new way to experience food in the most comfortable and intimate setting possible: your home. Let one of our personal Chefs in Jacksonville handle everything from shopping to cleaning, just for you.






Meet our personal Chefs in Jacksonville, Florida
Taste the best flavors the River City has to offer with a Jacksonville private Chef. Each of our Chefs carries years of experience and a wide range of styles they master to give you the best options for your taste and budget. Whether you're vacationing or trying to spice up your special ocassions, a personal Chef can give free your hands to spend quality time with your guests while your favorite dishes are prepared in your kitchen.









