Private Chef in New City
Rent one of our 344 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in New City
Since the first private chef joined Take a Chef in New City in March 2017, more than 344 Private Chefs have joined our platform in New City and offered their services as private chefs anywhere in Cook County.
Starting in 2017, 43,989 guests have already enjoyed a chef in New City. To book your chef in New City, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 18,112 customized menu proposals, sending a total of 28,974 messages to their guests, who rated their experience with an average score of 4.75 out of 5.
Since the first dinner provided by Take a Chef, 43,989 guests have enjoyed unique experiences with no hassle. Our guests in New City usually book menus around 176 USD per person, including 4.23 courses, sharing an average of 5.15 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in New City.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
Find your chef
Customize your request and start talking with your chefs.
344 Private Chefs in New City
Get to know more about our top rated Private Chefs in New City












More than 43,900 guests have already enjoyed the experience
4.61 Chef
The guests in New City have scored the experience with their Private Chef with a 4.61.
4.78 Food quality
The quality of the menus cooked by our Private Chefs in New City received an average score of 4.78.
4.73 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.73 average score.
4.79 Cleaningness
The cleanup of the kitchen and dining area in New City has been scored with a 4.79 on average.
View full review
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18,112 menus personalized by our Private Chefs in New City
Every occasion is unique - make sure you have the right chef and menu for it!








Crisp broccolini & fried garlic
Garlicky mashed potatoes
Roasted root veg medley
Maple & black pepper carrots | crushed peanuts & goat cheese
Fig chopped salad | aged parmesean | fig balsamic | toasted sunflower seed
Thyme roast chicken
Charred flank steak & chimichurri
Zesty pasta primavera
Garlic chili glazed salmon
Chantilly berry cake by bao's pastry
Basque cheesecake | dulche de leche
Flourless chocolate torte | raspberry couli
1.fried potato and cheese empanadas with spicy aioli
2.beet salad ceviche with tostadas and salsa macha
3.creamy garlic hummus with carrots and cucumber
4. charred eggplant crostini with pomegranate syrup
5.pan con tomate
6. potato croquette with smoked aioli
7.charred shishito peppers with ponzu aioli
8. chefs surprised item
9.chef's special of the day
1.mixed greens with cucumber, red onion, mint and greek dressing
2.romaine lettuce with radishes, avocado, tomatoes and cilantro-lime dressing
3.mixed greens with red onion, corn, queso fresco and spicy honey dressing
4.chefs surprise item
5.chefs surprised item
1.miso cauliflower steak with polenta and roasted pepper sauce
2.grilled steak with romesco sauce and roasted vegetables
3. herbed chicken with green beans and roasted potatoes
4. fish of the day with chimichurri and grilled vegetables
6.chef's special of the day
1. vanilla creme brulee with glazed berries and dehydrated berries
2.arroz con leche with candied nuts and berries
3. gelato of the day with almond dust
4. vanilla cheesecake with blueberry sauce
5. chef´s surprised item
6. chef's special of the day
Charred edamame with smoked maldon salt
Miso soup with mushrooms, seaweed and scallions
Shishito peppers with spicy aioli and lemon
Grilled miso carrots with edamame hummus
Vegetable gyoza with chili crisp and ponzu
Spicy fried tofu, avocado relish, fresno chili
Cauliflower tempura, smoked chili aioli, crispy onions
Fried vegetable egg rolls with oyster sauce aioli
Cauliflower ceviche served with tostadas and salsa macha
Salt massaged raw eggplant salad with miso dressing topped with pomegranate
Seaweed and ginger salad
Wood ear mushrooms salad and shaved carrots
Japanese cucumber salad with cilantro and mint
Curried udon noodles with grilled chicken
Stone bowl beef rice with assorted vegetables
Chicken ramen bowl with chili oil
Miso skirt steak with grilled asparagus and sweet potatoes topped with asian chimichurri
Tuna sushi maki roll with oyster sauce, citrus aioli, cucumber, jalapenos
Pan fried fish of the day with sticky rice and grilled zucchini topped with ponzu sauce
Green tea creme brulee with strawberries
Gelato with sesame brittle
Cheesecake with grilled peaches
Sorbet of the day with togarashi and honey
Soy milk ice cream with poached pears and black sesame
Mochi of chefs choice with a soy glaze reduction and berries
Asari no sakemushi
Veggie spring rolls
Japanese salad with carrot ginger dressing
Miso soup
California rolls / rainbow roll
Veggie rolls
Stir fry (chicken , beef, veggie)
Teriyaki salmon with roasted bok choy
Frushi
Affogato
Garlic stuffed shrimp
Lobster bisque with parmesan crisps
Crab dip with fresh baguette
Cajun potato salad
Bistro salad
Seafood boil -shrimp , crab legs ,crawfish, potatoes ,corn on the cob and includes a mild house sauce for dipping
Shrimp & steak scampi pasta with a special house sauce
Baked cod with lemon and garlic
Pan seared scallops with whipped potatoes and asparagus
Sweet chili glazed salmon, pan-seared to perfection, crowned with vibrant mango salsa and a drizzle of balsamic elegance. served on a bed of zesty cilantro lime rice, accompanied by crisp green beans
Salmon croquette with polenta and roasted brussel sprouts
Apple cinnamon bursts
Caramel delight
Chocolate lava cake with fresh fruit
Jumbo steamed shrimp with cocktail sauce
Shrimp bruschetta dip
Jackfruit ceviche (vegetarian)
Tuna and avocado timbale
Atlantic salmon with lemon caper butter sauce, risotto & roasted vegetables
Stuffed shrimp with jumbo lump crabmeat, fingerling potatoes & roasted vegetables
Risotto di mare with shrimp, calamari, mussels & clams
Tofu & roasted autumn vegetables (vegetarian)
Classic tiramisu
Cheesecake with berries
Dark chocolate mousse with berry coulis
Sicilian canoli with pistachio cream filling
Fig chopped salad | aged parmesean | balsamic & toasted sunflower seed
Butternut squash soup | toasted pumpkin seed & togarashi spice
Lemon thyme roasted chicken | slow-roasted root vegetables | pommés & dijon jus
Charred flank steak | roasted cabbage | squash puree & breadcrumb
24hr braised pork spareribs | steamed rice & charred scallion chimichurri
Mussels du jour | parsley butter | thyme white beans
Basque cheesecake & dulche de leche
Flourless chocolate torte & raspberry coulis
Chantilly berry cake & triple berry coulis by bao's pastry
Warm apple crisp | brown sugar crumble | vanilla bean cream
Amuse bouche- bleu d'auvergne crouton w/sliced apple and truffle let's start w/this and choose 2 other dishes
Steamed artichoke leaves, chive creme friache, lemon zest, caviar
Kickass guacamole w/pomegranate, radish and fresh chips
Dukkah lavosh- preserved lemon, crispy artichoke, roasted tomatoes, avocado, oil cured olive, manouri cheese
Thai grilled chicken skewer, tamarind-red curry-coconut sauce
Baked garbanzos w/tomato, caramelized onion, rosemary
Whipped burrata, pesto and oven dried tomato crostini
Risotto rosso- roasted red pepper, grilled radicchio, red vermouth, asparagus, corn, smoked mozzarella
Bruschetta of seared fava beans, aged parm, shallots, dry chile flake, lemon zest, xvoo
Assiette d'mar- asst chilled shellfish, xvoo, lemon, maldon, cracked black pepper, sauce verte
Pissaladière- flatbread w/caramelized onions, anchovies and olives
Baked brie in puff pastry w/ pear chutney, fig-olive crisp and baguette
Tortilla española- caramelized onions and potatoes
Roasted beet napoleon- honey-goat cheese, spiced walnuts, pomegranate, micro greens, brunoise vegs
Fattoush- chopped salad of watercress, purslane, romain, tomatoes, cucumber, radish, fried pita chips, lemon vinaigrette
Green goddess wedge, pickled red onion, roasted peppers, oil cured olives
Composed salad of mango, avocado, grilled asparagus, avocado, hearts of palm, toasted pine nut vinaigrette
Choice of lobster bisque w/cognac or butternut squash soup w/apple, creme friache and chives
Warm poached leeks a la grecque w/tomato, olives, goat cheese, parsley, lemon, oregano
Arugula, watercress, radish, radicchio, grapefruit, avocado, asiago, sunflower seeds, balsamic vinaigrette
Chicken francaise w/egg battered, julienned vegetables, parisian potatoes, lemon-caper sauce
Shrimp stuffed w/crab imperial w/grilled asparagus, pommes de terre w/lobster sauce
Chicken mole over black beans and rice, roasted broccoli w/cojita cheese
10 vegetable orzo pialf w/asiago, ginger and mint
Roasted vegetable barleysotto (one of my favorite dishes)
Baked chicken, lemon, garlic, rosemary w/roasted potatoes, beet-carrot fritter
Baked whitefish w/saffron, tomato, lemon, israeli couscous
Baked sea bass wrapped in lettuce wapple-peanut-chile-lime jungle salad
Snapper st. martin w/lemon, bananas and almonds, tomato couscous
Greek braised lamb over lemon-spinach orzo pilaf w/feta and garbanzos
Tiramisu w/espresso, mascarpone and cocoa
Traditional bread pudding w/raisins and cinnamon served warm a la mode
Poached apricots w/vanilla-bourbon labne, pistachios and mint
Bananas foster w/chocolate-pecan-dark buttered rum sauce, vanilla bean ice cream
Bittersweet chocolate mousse, orange, espresso, hazelnut whipped cream
Creme friache cheesecake w/graham cracker crust and strawberry coulis
Peanut butter pie w/chocolate sauce
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in New City.
What does a private chef service include in New City?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in New City?
The price of renting a chef in New City can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 100 USD to 134 USD. For groups of 13 people or more, the price is 100 USD per person. For groups of 7 to 12 people, the cost is 111 USD per person. For groups of 3 to 6 people, the rate is 113 USD per person, and for 2 people, the price is 134 USD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in New City?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 344 chefs available in New City. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in New City who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in New City?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in New City
Discover more details about our private chefs and their services.
The average age of our private chefs in New City
Percentage of our women chefs in New City.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in New City.
Percentage of services with kids in New City.
Maximum number of bookings for a personal chef by a single client in New City.
Increase in the number of bookings for a chef from last year in New City.
Languages spoken by our personal chefs in New City.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in New City.
Average timeframe from sending the request to booking.
How many chef services are booked in New City each month?
Private chef reservations can vary seasonally depending on the destination. In New City, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in New City.
Cost of a private chef in New City
The cost of hiring a private chef in New City can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 100 USD to 134 USD per person.
For 13 people or more: 100 USD
For 7 to 12 people: 111 USD
For 3 to 6 people: 113 USD
For 2 people: 134 USD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
Private chefs registrations
After many years of offering our services, we are lucky to have a fantastic team of chefs that keeps growing in New City!
3 personal chefs register with us every month. Our verification team reviews these new chef profiles daily to categorize them, allowing you to discover incredible new chefs every month.
What is the most reserved type of cuisine in New City?
We mainly offer six types of cuisine in New City: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Chef's special, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in New City!






Talk to our chefs in New City
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in New City? You’ll get it. Tell us about your event in New City, and discover the best chefs who will customize every detail of your experience.









