Private Chef in Seattle
Hire one of our 232 personal Chefs in Seattle. Chat, personalize your menu and live this culinary experience. Find out what 3,238 guests in Seattle have loved about their private Chef.





















How much does a private chef cost in Seattle?
For 6 people in Seattle, a private chef costs less than dinner out.
AVERAGE PRICE · 6 GUESTS
1,350 USD
225 USD per guest · everything included
What's included
- Chef comes to you
- All ingredients sourced and bought
- Full meal cooked in your kitchen
- Spotless kitchen afterwards
HERE'S THE REAL BREAKDOWN
- 2 guests233USD / guest = 466 USD total
- 4 guests225USD / guest = 900 USD total
- 6 guests225USD / guest = 1,350 USD total
- 8 guests165USD / guest = 1,320 USD total
- 10 guests165USD / guest = 1,650 USD total
- 13+ guests180USD / guest = 2,340 USD total
How it works
Submit your request
Tell us everything about your perfect menu, and let us know the date and budget you have in mind. No commitment!
Craft your menu
Create your perfect meal: type of cuisine, number of courses, and any dietary restrictions.
Chat with Chefs
Receive proposals, chat with our private Chefs, and find the perfect one for you.
Book your Chef
Once you have your ideal Chef and menu, complete your request and mark your calendar!
Enjoy the experience!
Welcome your Chef and relax! They will take care of everything while you enjoy your time with your guests.
Hire a Chef
Connect with private Chefs in Seattle, WA, and make your dream meal come true.
232 personal chefs in Seattle
Learn more about our private Chefs and find your perfect match












Over 3,200 guests have enjoyed the experience of a personal Chef in Seattle
4.41 Chef
Private Chef services in Seattle have scored 4.41 in guest satisfaction.
4.64 Food quality
Guests have given 4.64 reviews to the menus created by our private Chefs in Seattle, WA.
4.68 Presentation
Our Chefs know that presentation is just as important as flavor. Their dish presentation in Seattle scored 4.68.
4.77 Cleanup
Your Chef service is done when your kitchen is as good as new. Post-event cleanup earned a 4.77.
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1,593 menus customized by our personal Chefs in Seattle, WA
Describe what you expect to your Chef, and let them craft unique menus for you. Any food allergies? Dietary needs? Let them know.








Caprese salad - fresh mozzarella, red tomato, and basil. served with a tangy vinaigrette
Market oysters - compressed cucumber, lemon granite, tabasco “caviar”
Beautiful heirloom tomato salad
Composed salad of mango avocado, grilled asparagus and hearts of palm w/toasted pine nut vinaigrette
Spring salad - chopped kale, radishes, pomegranate, peanuts, spring onions, parmesan cheese flakes, italian dressing
Stracciatella w/grilled peaches, pistachio, wild arugula, aged balsamic
Traditional italian minestrone soup
Homemade cheese tortellini served with red pepper sauce
Baked potato casserole with or without bacon
Caesar salad: wedge of romaine, caesar dressing, sicilian anchovy, lemon
Beef fillet mignon with pommes puree, cipollini onions, bordelaise sauce
Chicken tenderloin with four cheese tortellini in fresh red tomato sauce
Chicken parmigiana: breaded chicken breast, fresh tomato pappardelle
Beef filet medallions with red pepper sauce and fettuccini
Ribeye steak w/delicate silan sauce with roasted sweet onion slices and sweet potato wedges
Braised tuscan lamb ragout with variety of veggies served with spinach risotto
Bay scallops w/linguine alfredo
Bistecca alla fiorentina, tuscan style ny strip steak, asparagus, roasted tomato purée, caramelized fennel and onion, marsala rosemary jus
The ultimate bolognese pasta - homemade pappardelle , ground beef-pork , fresh parmesan cheese
Grilled wild sea bass w/ cauliflower purée, black garlic, fennel, cherry tomatoes, velvety lemon sauce
Sous vide swordfish, farro and broad beans, charred broccolini, sauce verte, garlic scape pesto
Tiramisu - dark chocolate, mascarpone crema, lady finger cake, chocolate gelato
Apple pie with vanilla ice cream
Apple strudel served with vanilla ice cream
Seasonal selection of italian farmhouse cheeses
Zucchini brownies w/vanilla ice cream
Spiced coffee affogato w/vanilla ice-cream
Lemon ricotta cheesecake w/whipped ganache
Basque cheesecake w/strawberry coulis
Traditional thai iced tea (complimentary)
Lemongrass pandan cooler (complimentary)
Homestyle thai clear soup • tofu
Roasted cauliflower: massaman, blackberry, toasted hazelnut & seasonal vegetables
Mango sticky rice
Amuse bouche- organic medjool date stuffed w/feta and roasted almonds
Composed salad of avocado, grape tomatoes, fried shallots, tangerine, manouri cheese and toasted pine nuts drizzled w/extra virgin olive oil
Beautiful heirloom tomato salad
Arugula salad, fresh strawberries, shaved red onion, cherry tomatoes, parmesan crisps and a balsamic reduction
Hawaiian cucumber salad
Couscous salad
Southern potato salad
Kickass guacamole w/pomegranate and radish, fresh made chips
3 assorted salsas w/chips
Caprese salad - fresh mozzarella, red tomato, and basil. served with a tangy vinaigrette
Grilled polenta w/exotic mushrooms and asiago
Stuffed mushrooms
Traditional italian minestrone soup
Hungarian green peas soup
Cream of baby spinach soup
Tuscan bean soup
Homemade mediterranean tofu bites served on arugula w/rosemary roasted potatoes, trumpet mushrooms, shallots and shaved parmesan drizzled w/lemon-olive oil dressing
Braised tuscan veggie ragout served with spinach risotto
Caesar salad w/roasted tofu caesar dressing, and croutons
Braised spiced eggplant ragu, buttered herb pommes puree, grilled asparagus and chive sauce
Kickass marinated seitan mignon with red pepper sauce and fettuccini
Summer pea risotto - creamy risotto infused with sweet peas, accented by asparagus purée, and parmesan crisps
Four cheese tortellini in fresh red tomato sauce
Vegan stuffed paprika in black truffle tomato sauce served w/scallion mashed potatoes
The ultimate bolognese pasta - homemade pappardelle , ground beefless or tofu, fresh parmesan cheese
Wild mushroom & chestnut wellington (vegan) – madeira and black garlic sauce, wilted baby spinach
Sage & beetroot tart tatin – glazed carrots, roasted potatoes, cider-braised red cabbage, vanilla parsnip purée, pan jus (vegan)
Hot n' spicy - stir-fried choice of tofu with bamboo shoot, mushrooms, hot peppers, bell peppers, onions in brown sauce
Mongolian tofu (spicy) w/jasmine rice
Singapore noodles - stir-fried thin rice noodles with vegetable, paneer, and a touch of curry
Paneer butter masala served with basmati or jasmine rice
Lasagne with red pepper sauce, and roasted veggies
Exotic mushroom quesadilla w/ huitlacoche, tomato, cilantro, onion, salsa, asadero cheese, queso fresco
Kickass marinated tofu with four cheese tortellini in fresh red tomato basil sauce
Greek braised tofu ragout over lemon-spinach orzo pilaf w/feta and garbanzo beans
Kadhai paneer - paneer, bell pepper, tomatoes, onions, whole roasted spices w/basmati rice
Galaktoboureko - traditional mediterranean dessert of semolina custard baked in filo
Lemon-ricotta cheesecake w/roasted grapes
Tiramisu - dark chocolate, mascarpone crema, lady finger cake, chocolate gelato
Apple strudel served with vanilla ice cream
Basque cheesecake w/strawberry coulis
Bordeaux apple pie
Crème caramel
Flourless chocolate torte
Matcha cheesecake with blueberry coulis
Peach cobbler
Apple pie w/vanilla ice cream
Tres leches cake
Danish layer cake - creamy buttercake, multiple layers for raspberry lovers
Baklava roses - pistachio filled philo with aromatic honey-rose syrup
Brie and apple chutney toast, roasted red pepper hummus, gruyere cheese puff sticks, zucchini fritters, herb crème fraiche
Salad chicken steak and oregon blue spring mix, cherry tomatoes, balsamic vinaigrette, spiced onion rings or soup fresh clam chowder smoked bacon, sweet onions, potatoes, celery, herb croutons
Peppercorn seared beef tender blue cheese scalloped potatoes, garlic asparagus, red wine cranberry demi-glace or herb seared salmon, wild mushroom rice pilaf, charred broccolini, cucumber fennel relish, lemon beurre blanc
Apple crisp tillamook ice cream, caramel sauce or strawberry tiramisu trifle coffee mascarpone, cinnamon whipped cream, chocolate chunks
Cucumber • pandan • lime
Chef's seasonal amuse-bouche
Tomato • basil: heirloom tomatoes, thai basil oil, toasted sourdough crumble, smoked sea salt
Tom kha mushroom: seasonal mushrooms, coconut broth, galangal, lemongrass, kaffir lime
Cardamom panna cotta
Greek yogurt: greek yogurt mousse, seasonal northwest berries, local honey, toasted granola, kaffir lime zest
3 assorted salsas w/chips
Amuse bouche- organic medjool date stuffed w/feta
Arugula salad, fresh strawberries, shaved red onion, cherry tomatoes, parmesan crisps and a balsamic reduction
Arugula w/grapefruit, avocado, pickled red onions, queso blanco, spiced pecans, lemon-dijon vinaigrette
Baked chevre, soft lettuces, olive tapanade, braised fennel, dijon-shallot vinaigrette
Beautiful heirloom tomato salad
Brie en croute w/caramelized onion-pear chutney and artisan bread
Burrata with shaved radish, crispy artichoke hearts, pickled strawberries, toasted baguette with a honey vinaigrette
Caprese salad - fresh mozzarella, red tomato, and basil. served with a tangy vinaigrette
Chilled gazpacho, chipotle queso fresco, pepitas
Composed salad of avocado, grape tomatoes, fried shallots, tangerine, manouri cheese and toasted pine nuts drizzled w/extra virgin olive oil
Composed salad of sweet corn, avocado, grape tomatoes, roasted cebollitas, mandarin, cojita cheese and pumpkin seeds
Côte d'azur endive & watergrass salad w/roasted beets in a champaign vinaigrette
Deviled egg variety
Grape leaves stuffed w/roasted grapes, pistachios, barley, n'duja, and ricotta w/oven dried roma tomato-fermented black garlic vinaigrette
Cream of baby spinach soup
Classic french onion soup
Cream of green peas soup
Deep fried tofu croquettes with crispy quail eggs, velvety smooth green peas sauce and pea shots
French potato soup
Gobi manchurian
Heirloom tomato caprese, grilled burrata wrapped in radicchio w/basil, pink sea salt, cracked black peppercorn, balsamic and extra virgin olive oil
Homemade cheese or spinach ravioli or tortellini served with orange and yellow pepper sauce
Baked potato casserole with or without vegan bacon of your choice
California roll - vegan or vegetarian - cucumber, mango, red pepper, cream cheese, mint, thai basil
Eggplant parmesan w/fresh tomato linguini
Exotic mushroom quesadilla w/ huitlacoche, tomato, cilantro, onion, salsa, asadero cheese, queso fresco
Exotic mushroom risotto with marinated tofu
Fire roasted poblano pepper stuffed w/roasted beef-less or tofu, pine nuts and goat cheese over black beans and rice w/verde sauce
Greek braised tempeh ragout over lemon-spinach orzo pilaf w/feta and garbanzo beans
Greek spaghetti w/marinated roasted tofu, feta from greece, olives in a delicious creamy white wine sauce
Grilled polenta w/exotic mushrooms and asiago
Hawaiian tofu filets served with pineapple fried rice
Homemade mediterranean tofu bites served on arugula w/rosemary roasted potatoes, trumpet mushrooms, shallots and shaved parmesan drizzled w/lemon-olive oil dressing
Kadhai paneer - paneer, bell pepper, tomatoes, onions, whole roasted spices w/basmati rice
Kickass marinated seitan mignon with red pepper sauce and fettuccini
Apple pie w/vanilla ice cream
Apple strudel served with vanilla ice cream
Authentic german cheesecake - with fresh berries and whipped cream
Basque cheesecake w/strawberry coulis
Bordeaux apple pie
Caramelized peach cheese cake w/coconut ganache
Chocolate mousse napoleon
Churros w/caramel or chocolate sauce
Crème caramel
Crete island cheesecake with citrus coulis
Flan w/macerated stone fruits
Flodni (hungarian poppyseed dessert)
Flourless chocolate torte
Galaktoboureko - traditional mediterranean dessert of semolina custard baked in filo
Greek apple pie
Green tea creme bulee
Grilled peaches over lemon poundcake topped w/vanilla bean ice cream drizzled w/dark rum-caramel sauce
Hot chocolate soup with whipped vanilla custard
Lemon-ricotta cheesecake w/roasted grapes
Mango cheesecake with mango sauce
Mango sticky rice (khao niao mamuang)
Matcha-vanilla cheesecake
New york strawberry cheesecake with strawberry sauce
Peach cobbler
Somloi galuska - traditional hungarian dessert of walnut sponge cake, vanilla custard, chocolate sauce, and whipped cream on top
Tiramisu - dark chocolate, mascarpone crema, lady finger cake, chocolate gelato
Tres leches cake
Hummus with vegetable crudite
Bruschetta with tomato and basil
Caprese skewers
Cheesy garlic bread
Quinoa and black bean salad
Best caesar ever
Bounty of pike's place salad
Garden salad champagne vinaigrette
Soufico greek stuffed bell peppers
Spaghetti primavera
Vegetable stir fry
Chickpea vegetable stew
Flourless chocolate torte seasonal fruit topping
Fresh fruit salad with honey
Mango sticky rice
Whipped greek yogurt topped seasonal fresh fruit
French lentil soup (vegetarian)
Hummus with fresh vegetables (vegetarian)
Seared ny strip with gnocchi and seasonal veggies
Braised pork
Vegetable cous cous (vegetarian)
Braised pork ragu
Mixed berry bread pudding
Peach cobbler
Cheesecake
Chocolate soufflé
Strawberry cream cake
Hire a personal Chef in Seattle
Dive into the classic flavors of Seattle seafood or explore more exotic dishes like Pho. If you want to level up your dinner parties and special occasions, our private Chef service in Seattle, WA, is for you.
Since we started in 2017, over 3,238 guests like you have connected with a personal Chef in Seattle, WA. If you need a chef for a holiday party, a birthday celebration, or a unique dining experience, our private Chefs have fantastic meals to offer.
Customize everything or get sample menus from our Chefs if you don't have the time. Find a personal Chef in Seattle that fits your taste and let them create a cooking experience that will impress all your guests.












Frequently asked questions
Find below the most frequently asked questions about our private Chef services in Seattle, WA.
What does a private Chef service in Seattle include?
Personal Chef services in Seattle include everything from menu design and grocery shopping to cooking on-site and serving at your table, plus post-event kitchen cleaning. Chefs might prepare a mise en place before arriving for a more seamless cooking experience. Please note that tableware and glassware are not included, and gratuity is left to the guests' discretion.
How much does a personal chef in Seattle service cost?
The cost of a private chef in Seattle varies from 180 USD to 233USD per person, depending on the group size.
Groups of 13 people or more have an average rate of 180 USD per person. For 7 to 12 people, the average is 165 USD per person, and for 3 to 6 people, it's 225 USD per person. On average, for 2 guests, the rate for a Private Chef in Seattle is 233USD per person.
It's important to note that pricing may vary depending on the season and destination. Last-minute bookings for a personal Chef in Seattle, WA, may also add to the cost.
How can I hire a private Chef in Seattle?
To hire a personal Chef in Seattle, just pick a date, specify the number of guests, and share your food preferences and the details of your kitchen. Within a few hours, you'll receive three customized menus and access to their Chef profiles, reviews, and dish images.
Can the chef cook a vegetarian or vegan menu in Seattle?
Yes, and it is asked for here more than anywhere else we work: roughly one request in twelve in Seattle specifies a vegetarian or vegan menu, on top of the allergies and intolerances that come up everywhere.
Say it in your request rather than leaving it to the chat, and the proposals will arrive built that way instead of adapted afterwards — it changes the whole menu, not just one course. Mixed tables are routine too: a vegan main for two guests and seafood for the rest, served at the same time. You can confirm every detail with the chef before you pay.
There are 232 chefs available in Seattle right now. Fill out the form and the ones free on your date will send you menu proposals to compare.
Is there a maximum number of guests for a private Chef experience in Seattle?
No, there is no set maximum number of guests for a private Chef experience in Seattle. However, our services are typically oriented to more intimate gatherings with friends or family in homes with limited space for cooking and sitting. So, even if there's not a strict limit, groups generally don't exceed 15 people.
Does the private Chef cook at my house?
Yes. On the day of your experience, the private Chef you pick will go grocery shopping for fresh ingredients and prepare the menu you crafted right in your kitchen. If any part of the meal requires complex work or specific tools, your private Chef in Seattle may prepare a few things before arriving at your place.
Can I cook along with the personal Chef?
Absolutely! We highly recommend that you do. Join your private Chef and learn new cooking skills directly from an expert, or find new ways to experience and enjoy food by seeing their passion and hearing about their journey.
Are the ingredients for a private Chef service fresh?
Fresh ingredients are one of the top priorities of professional cooking. Each of our private Chefs in Seattle is dedicated to providing the same high-quality service standards provided by restaurants, but with the advantage of personalized treatment for you and your guests. After customizing your menu, the Chef will purchase what they need to make it come true.
Are drinks included in a private Chef service?
Drinks are not included in your booking by default. However, you can always reach an agreement with your Chef to include them as an "extra" in your request.
How much should I tip a private Chef in Seattle?
You are entirely free to decide how much to tip your personal Chef based on their service. On average, based on the tips of nearly 3,238 guests in Seattle, tips are 14.72% of the total bill.
Craft your menu
Say yes to your cravings and design a menu that satisfies them. Our Seattle personal Chefs can give you tailor-made options that suit your taste and budget!








Key information about private Chefs in Seattle
Learn more about our personal Chefs in Seattle
Our Seattle personal Chefs are seasoned professionals with an average age of 39.
43% of our Seattle private chefs are women.
Just 5 hours to receive your first menu proposals.
Our first private Chef service in Seattle was done in 2017-03-30
20% of our private Chef services offer kids' menus.
A single client has hired the same private Chef in Seattle 21 times.
The number of private Chef bookings in Seattle has grown by a 45% in the last year.
Our personal Chefs can communicate with you in up to 4 languages.
More than 54.7% of our guests have hired a private Chef in Seattle more than once.
Many guests don't hire a personal Chef for just one night. Multi-service bookings average at 7 days.
Happy guests have shared more than 1,791 pics and videos on our social media platforms.
On average, it takes 2 days from requesting to booking a personal Chef.
How many chef services are booked in Seattle each month?
Location and the season directly influence the number of personal Chef bookings and can cause them to vary from month to month. The table above explains booking fluctuation in Seattle.
Hiring a personal Chef is ideal for any special occasion, but it's important to keep in mind that last-minute reservations may add to the cost. We suggest booking your personal Chef service with enough time in advance.
How much does a personal chef in Seattle cost?
For a personal chef in Seattle, the cost depends on the guest count. Prices range from 180 USD to 233 USD per person.
For groups of 13 or more: 180 USD. For 7 to 12 guests: 165 USD. For 3 to 6 guests: 225 USD. For two guests: 233 USD.
In addition to group size, seasonality also has a big influence on the pricing for private Chefs in Seattle. Check the chart above to review month-to-month average rates.
How many private Chefs sign up in Seattle per month?
We've been a part of the Seattle personal Chef scene for years, and we've built a net of unique Chefs with exciting backgrounds that keeps growing.
Up to 1 new personal Chefs sign up each month as ambassadors. Our team carefully reviews their profiles and adds them to our platform to ensure you can always find new Chefs.
What is the most common type of food requested in Seattle?
The top six types of cuisine in Denver are:
Japanese
French
Mediterranean
Italian
Mexican
Latin American
The single most requested in all of Denver are Chef's special cuisine menus. You can trust our Chefs to design a menu just for you!
Our personal Chefs customize their menu proposals to accommodate dietary needs and food allergies and offer innovative options. Submit your request to experience the unique culinary creations our Chefs can craft for you.

What Seattle asks its private chefs for
Get a restaurant-quality meal in the comfort of your own home, without lines or parking. Birthdays are behind more bookings in Seattle than anything else — they come up in nearly three requests in ten — followed by romantic dinners and gatherings with friends.
The menus lean local: Pacific seafood appears in more than one request in eight, and Seattle asks for vegetarian and vegan menus more often than any other city we work in. Nearly four in ten bookings are for one or two guests while three in ten are tables of seven to twelve, so the format stretches both ways. Tell us what you are celebrating and what you do not eat, and the proposals will account for both.

Our private Chefs in Seattle will meet your needs
Our private chefs in Seattle will surely impress you. Not sure what you want yet? Ask for sample menus to discover the possibilities!
You have the final say on what your Chef serves, so tell them everything about your dream meal, your preferences, and any possible dietary restrictions or allergies.
With Take a Chef, you can have a new way to host special occasions and have quality time with your guests. Share an interactive cooking experience, or catch up while cooking and cleaning are taken care of for you.

A personal Chef in Seattle, WA, is a great idea
Book a private Chef in Seattle for an alternative dining experience. Let your personal Chef give you and your guests an opportunity to bond over the memory of a unique dining experience. Take the first steps to hire our personal Chef services, which 3,200 guests have loved!
There's a private Chef in Seattle, WA, who fits your needs. Come and find them.






Discover our private Chefs in Seattle, WA.
Each private Chef in Seattle, WA, brings their personal touch to your kitchen. Tell us the details of your event and hear from our best private Chefs. They will customize every aspect of your menu to your liking and budget.









