Chef Yvan Gilardi
Private Chef In Saint-Étienne-Du-Grès
My name is Yvan Gilardi, graduated from the catering school of Thonon les Bains in the Haute-Savoie, i have more than 20 years experience working in various gastronomic restaurants.
In 2003 i began to explore the concept of re-creating professional restaurant cooking in people's homes and so i created 'Toquadom'. Since, i daily devote all my energy to refine and further develope this unique 'at home' services.
The Toquadom approach means that you can avail of the very best of professional culinary arts at a budget to suit - in the comfort and convenience of your own home.
Whether it is for an intimate dinner, a special birthday celebration, a wedding, or cocktail party, Toquadom will
More about me
For me, cooking is...
a way to translate my love, to express myself, my happiness...
I learned to cook at...
the cooking school. I worked in several fine dining restaurants in France and work now in the all counrty and aboard too
A cooking secret...
to work with my heart
Book your experience with Chef Yvan
Specify the details of your requests and the chef will send you a custom menu just for you.
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