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My passion and perfection for cooking, I express it through my dishes!!
I am a professional chef with 15 years of experience in the culinary world. I studied cooking and pastry art in Heraklion Crete. I started professional cooking in Heraklion, Crete, next to renowned chefs. Then I traveled to the culinary mecca of France where it was a great desire of mine
Then I returned to Greece and specifically to Mykonos for three years and then settled permanently in Athens where I work as an executive chef in hotels and restaurants. I would love to meet and offer you my services on a culinary journey of taste experience.