Chef Edward Boot

Chef At Home In Bournemouth
Chef Edward Boot

Get to know me better

Passionate head chef, I breathe bold and seasonal flavours using grass fed local Dorset meats

I am a professional chef of 16 years, currently running 3 very busy kitchens in the heart of the Dorset countryside using local products with an emphasis on bold, earthy flavours.

I studied at Bournemouth college, and have worked in. An array of different types of hospitality businesses.

I am now looking to bring these skills and flavours to your home

Photo from Edward Boot

More about me

For me, cooking is...

Cookings is my life, and I’ve never been anything but hands on

I learned to cook at...

Bournemouth and Poole

A cooking secret...

I have a large local independent supllier list using products direct from farmers themselves, that I’ve spent years building relationships with

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