Chef Jason Kerr
Chef At Home in Moira
Get to know me better
Honest food, cooked with care, served with purpose.
Food isn’t just a job or a career — it’s a passion and an obsession. I’ve worked in kitchens for over a decade, building a style rooted in flavour, craft, and genuine hospitality. I’ve led teams, run pop-ups, and created intimate menus for everything from shared tables to back garden supper clubs. I love what I do, and I bring that energy into every service.
More about me
For me, cooking is...
It’s more than food. Cooking is memory, feeling, and presence — a way to slow down, pay attention, and create moments that actually matter.
I learned to cook at...
Cut my teeth in fast-paced, quality kitchens across NI. Big standards, bold food, and no shortcuts.
A cooking secret...
The secret? Build a moment you’ll feel. One that hits, holds, and stays with you. That’s what makes it more than just a meal.
Book your experience with Chef Jason
Specify the details of your requests and the chef will send you a custom menu just for you.
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