Chef Jonata Sobrinho

Jonata is currently the Chef at Bromley Football Club, where he provides high-quality meals for the players, including daily breakfasts and lunches, while also preparing fine dining dishes for the executive club, especially on match days.

Alongside his role at Bromley, Jonata also works as a Private Chef, bringing a culinary approach that reflects pure passion, love, and affection—whether it’s crafting a simple, heartfelt Brazilian BBQ or orchestrating an elegant three-course meal.

With experience at renowned establishments such as Edera and The Savoy Hotel, Jonata adds a refined touch to every dining experience. His favorite dish to prepare is pizza, where he blends creativity and tradition to delight every palate.

Jonata’s skills have even impressed Ed Sheeran, who visited Bromley Football Club on 14/08/2025, showcasing his ability to cater to diverse tastes and preferences.

Through his passion for cooking and commitment to personalized service, Jonata ensures that every event becomes an unforgettable gastronomic journey.

Book Jonata to ensure your next event is unforgettable, with a culinary experience that touches hearts as much as it tantalizes taste buds.