Private Chef Alex Papadopoulos - Take a Chef
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Chef Alex Papadopoulos

Private Chef In Glyfáda

Chef Alex Papadopoulos
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Get to know me better

I cook seafood mostly- greek cuisine , fusion and love experimenting different cultures of food

I ve grew up in a kitchen as my family own a restaurant in Poros Island since 2002 , now I run it with my brother for the last 6 years . I went to a culinary school in 2009-2012. Worked in big hotels as a student cook for 4 summer seasons. After this I travelled in the UK and run a gourmet burger restaurant for 2 winter seasons as my restaurant is closed in the winter time. Also been working as a private chef in yachts sailing around the Aegean and the Ionian sea. Also in 2019 in the month of October till December I went for stage at a 3 Michelin star restaurant in the Basque country (San Sebastián) Martin Berasategui at the fish section.

My services

As a Private Chef, I can offer you:

Personal Chef

Simply tell me what you're craving! I would love to create the perfect menu for your special occasion in Glyfáda.

Cooking Classes

Because "sharing is caring". I would be happy to teach you all sorts of techniques and recipes in Glyfáda.

Cooking Show

Interactive or demonstrative, I can provide showcooking services all around Glyfáda.

Culinary Consultancy

Trust me as a culinary consultant to help you with your concept in Glyfáda.

Book your experience with Chef Alex

Specify the details of your requests and the chef will send you a custom menu just for you.

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