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Get to know me better
The kitchen, even in its highest representation, surrenders to the product and the culture and must make them objects of worship and homage
From Brussels where I started my training to Tokyo, I have an international experience in 4 continents and several countries.
I do respect and play a tribute to different cultures and am thankful for the opportunity of the knowledge of an array of products and techniques.
Like in music I'm not a prisoner of one style, I go from jazz to baroque, classical, rock'n roll, flamenco or mpb. With food is the same. Why should I be a hostage of a country or national ethnic gastronomy? I do enjoy variety if it's well balanced.
My services
As a professional Chef, I offer the following services
Luis Photo Gallery
Here you can see some of my dishes and other pictures
Book your experience with Luis Baena Luis
Specify the details of your requests and our Chefs will send you a customised menu.
Take a Chef services in nearby cities
- Private Chef,
- Private Chef in Lisbon,
- Private Chef in Cascais,
- Private Chef in Sintra,
- Chef Privado,
- Chef Privado in Sintra,
- Chef Privado in Cascaes,
- Personal Chef in Cascais,
- Personal Chef in Sintra,
- Private Chef in Setubal,
- Private Chef in Rio de mouro,
- Private Chef in Queluz,
- Private Chef in Odivelas,
- Private Chef in Loures,
- Private Chef in Corroios,
- Private Chef in Cacem,
- Private Chef in Barreiro,
- Private Chef in Amora,
- Private Chef in Amadora,
- Private Chef in Algueirao,
- Private Chef in Lisbon district