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Get to know me better
The kitchen, even in its highest representation, surrenders to the product and the culture and must make them objects of worship and homage
From Brussels where I started my training to Tokyo, I have an international experience in 4 continents and several countries.
I do respect and play a tribute to different cultures and am thankful for the opportunity of the knowledge of an array of products and techniques.
Like in music I'm not a prisoner of one style, I go from jazz to baroque, classical, rock'n roll, flamenco or mpb. With food is the same. Why should I be a hostage of a country or national ethnic gastronomy? I do enjoy variety if it's well balanced.
My services
As a Private Chef, I can offer you:
Luis's Food Gallery
We all eat with our eyes first! Below you can find a little demonstration of what I can bring to your table.
Book your experience with Chef Luis
Specify the details of your requests and the chef will send you a custom menu just for you.
Take a Chef services in nearby cities
Discover cities near Lisboa where you can enjoy a Personal Chef service